THE INNS AND TAVERNS OF "PICKWICK"

WITH SOME OBSERVATIONS ON THEIR OTHER ASSOCIATIONS

by B.W. Matz



CONTENTS

PREFACE

Chapter I. "PICKWICK" AND THE COACHING AGE

II. THE "GOLDEN CROSS," CHARING CROSS

III. THE "BULL," ROCHESTER, "WRIGHT'S NEXT HOUSE," AND THE "BLUE LION," MUGGLETON

IV. THE "WHITE HART," BOROUGH

V. "LA BELLE SAUVAGE" AND THE "MARQUIS OF GRANBY," DORKING

VI. THE "LEATHER BOTTLE," COBHAM, KENT

VII. THE "TOWN ARMS," EATANSWILL, AND THE INN OF "THE BAGMAN'S STORY"

VIII. THE "ANGEL," BURY ST. EDMUNDS

IX. THE "BLACK BOY," CHELMSFORD, THE "MAGPIE AND STUMP," AND THE "BULL," WHITECHAPEL

X. THE "GREAT WHITE HORSE," IPSWICH

XI. THE "GEORGE AND VULTURE"

XII. THE "BLUE BOAR," LEADENHALL MARKET, "GARRAWAY'S" AND THE "WHITE HORSE CELLAR"

XIII. FOUR BATH INNS AND THE "BUSH," BRISTOL

XIV. THE "FOX UNDER THE HILL," OTHER LONDON TAVERNS, AND "THE SPANIARDS," HAMPSTEAD

XV. THE "BELL," BERKELEY HEATH, THE "HOP POLE," TEWKESBURY, AND THE "OLD ROYAL," BIRMINGHAM

XVI. COVENTRY, DUNCHURCH, AND DAVENTRY INNS, AND THE "SARACEN'S HEAD," TOWCESTER

XVII. "OSBORNE'S," ADELPHI, AND TONY WELLER'S PUBLIC-HOUSE ON SHOOTER'S HILL

XVIII PICKWICK AND THE GEORGE INN



PREFACE

It is not claimed for this book that it supplies a long-felt want, or that it is at all necessary to the better understanding of the immortal work which inspired it. Nor does the author offer any apology for adding yet another volume to the long list of books, already existing, which deal in some way or other with England's classic book of humour, because it isn't so much his fault as might appear on the surface.

A year or two ago he contributed to an American paper a series of twenty articles on some of the prominent inns mentioned in the works of Dickens, and before the series was completed he received many overtures to publish them in volume form. To do so would have resulted in producing an entirely inadequate and incomplete book, whose sins of omission would have far outrun its virtues, whatever they might have been.

As an alternative, he set himself the task of dealing with the inns and taverns mentioned in The Pickwick Papers alone, grafting certain of those articles into their proper place in the scheme of the book, and leaving, perhaps, for a future volume, should such be warranted, the inns mentioned in other books of the novelist. If the reading of this volume affords half the pleasure and interest the writer has derived from compiling it, the overtures would then seem to have been justified, and the book's existence proved legitimate.

Needless to say, numerous works of reference have been consulted for facts, and the writer's indebtedness to them is hereby acknowledged.

He also desires to record his grateful thanks to Mr. Charles G. Harper for permission to reproduce several of his drawings from his invaluable book on The Old Inns of Old England; to the proprietors of The Christian Science Monitor for allowing him to reproduce some of the pictures drawn by Mr. L. Walker for the series of articles which appeared in that paper; to Mr. T. W. Tyrrell, Mr. Anthony J. Smith, and Mr. T. Fisher Unwin for the loan of photographs and pictures of which they own the copyright.



THE INNS AND TAVERNS OF "PICKWICK"



CHAPTER I

"PICKWICK" AND THE COACHING AGE



Dickens, like all great authors, had a tendency to underestimate the value of his most popular book. At any rate, it is certainly on record that he thought considerably more of some of his other works than he did of the immortal Pickwick. But The Pickwick Papers has maintained its place through generations, and retains it to-day, as the most popular book in our language—a book unexampled in our literature. There are persons who make a yearly custom of reading it; others who can roll off pages of it from memory; scores who can answer any meticulous question in an examination of its contents; and a whole army ready and waiting to correct any misquotation that may appear in print from its pages. All its curiosities, lapses, oddities, anachronisms, slips and misprints have been discovered by commentators galore, and the number of books it has brought into existence is stupendous.

What the secret of its popularity is would take a volume to make manifest; but in a word, one might attribute it to its vividness of reality—to the fact that every character seems to be a real living being, with whose minute peculiarities we are made familiar in a singularly droll and happy manner. With each we become close friends on first acquaintance, and as episode succeeds episode the friendship deepens, with no thought that our friends are mere imaginary creatures of the author's brain.

It does not matter if the adventures of these amiable and jovial beings are boisterously reckless at times, or if they indulge in impossible probabilities. Their high spirited gaiety and inexhaustible fun and humour and their overflow of good-nature stifles criticism.

Dickens's object in writing The Pickwick Papers he assured us in the preface was "to place before the reader a constant succession of characters and incidents; to paint them in as vivid colours as he could command, and to render them, at the same time, life-like and amusing." All this he succeeded in doing with such amazing success that we have a masterly picture of English life of the period to be found in no other book. The secret of the book's popularity and fame is in its unaffected and flowing style, its dramatic power, and, of course, its exuberant humour.

But there is much for serious reflection in its pages as well, and one could dilate at length on the propaganda which is so thinly camouflaged throughout; propaganda against lawyers, prisons, corruption in Parliament, celebrity hunting, pomposity, fraud, hypocrisy and all uncharitableness in the abstract; but all this is wrapped up in the same way that such things are done in all the fairy tales of which Pickwick is one of the best.

There are, as a fact, innumerable reasons why Pickwick is so popular, so necessary to-day. The one which concerns us more at the moment is its appeal as a mirror of the manners and customs of a romantic age which has fast receded from us. It is, perhaps, the most accurate picture extant of the old coaching era and all that was corollary to it. No writer has done more than Dickens to reflect the glory of that era, and the glamour and comfort of the old inns of England which in those days were the havens of the road to every traveller. All his books abound in pleasant and faithful pictures of the times, and alluring and enticing descriptions of those old hostelries where not only ease was sought and expected, but obtained; Pickwick is packed with them.

The outside appearance of an inn alone was in those times so well considered that it addressed a cheerful front towards the traveller "as a home of entertainment ought, and tempted him with many mute but significant assurances of a comfortable welcome." Its very signboard promised good cheer and meant it; the attractive furnishing of the homely windows, the bright flowers on the sills seemed to beckon one to "come in"; and when one did enter, one was greeted and cared for as a guest and not merely as a customer.

We all know, as Dickens has reminded us elsewhere, the great station hotel, belonging to the company of proprietors which has suddenly sprung up in any place we like to name, ". . . in which we can get anything we want, after its kind, for money; but where nobody is glad to see us, or sorry to see us, or minds (our bill paid) whether we come or go, or how, or when, or why, or cares about us . . . where we have no individuality, but put ourselves into the general post, as it were, and are sorted and disposed of according to our division." That is more the modern method and is in direct contrast to the old coaching method, which, alas! may never return, of which the inns in Pickwick furnish us with glowing examples.

We certainly are coming back to these roadside inns in the present age of rapid motor transit; yet we are in too much of a tearing hurry to make the same use of the old inns as they did in the more leisurely age.

We believe these old inns attract to-day not only because of their quaintness and the old-world atmosphere which adheres to them, but because of the tradition which clings to them; and the most popular tradition of all, and the one of which the proprietors are most proud, is the Dickens tradition.

There are scores of such inns in the city of London and throughout the country whose very names immediately conjure up some merry scene in his books and revive never-to-be-forgotten memories of exhilarating incidents.

Time, the devastating builder, and the avaricious landlord have played havoc with many. Several, however, remain to tell their own tale, whilst the memory of others is sustained by a modern building bearing the old name, all of which are landmarks for the Dickens lover.

Many of them, of course, existed only in the novelist's fertile imagination; but most of them had foundation in reality, and most of them, particularly in Pickwick, are mentioned by name and have become immortal in consequence; and were it not for the popularity of his writings, their fame in many instances would have deserted them and their glory have departed.

Inns, hotels and wayside public-houses play a most important part in The Pickwick Papers, and many of the chief scenes are enacted within their walls. The book, indeed, opens in an hotel and ends in one. The first scene arising from the projected "journeys and investigations" of those four distinguished members of the Club took place in an hotel, or—to speak correctly—outside one, namely, the "Golden Cross" at Charing Cross. There is even an earlier reference to a public-house near St. Martin's le Grand, from where the "first cab was fetched," whilst the last important incident of the book was enacted in another, the Adelphi Hotel off the Strand, when Mr. Pickwick announced his determination to retire into private life at Dulwich.

In the ensuing pages, the Pickwickians are followed in the tours they made in pursuit of adventure, and the inns and taverns they stopped at are taken in the order of their going and coming. With each is recalled the story, adventure, or scene associated with it, and if it has any history of its own apart from that gained through the book, record is made of the facts concerning it.

The Pickwick Papers was completed in 1837, and a dinner was given to celebrate the event, at which Dickens himself presided and his friend, Serjeant T. N. Talfourd, to whom the book was dedicated, acted as vice-chairman. Ainsworth, Forster, Lover, Macready, Jerdan and other close friends were invited, and the dinner took place at The Prince of Wales Coffee House and Hotel in Leicester Place, Leicester Square.

It is very curious that no extended account of this historic event exists. Forster, in his biography of the novelist, beyond saying that "everybody in hearty good-humour with every other body," and that "our friend Ainsworth was of the company," is otherwise silent over the event. There is certainly a reference to the dinner in a letter from Dickens to Macready, dated from "48 Doughty Street, Wednesday Evening," with no date to it, in which he says:

"There is a semi-business, semi-pleasure little dinner which I intend to give at the 'Prince of Wales,' in Leicester Place, Leicester Square, on Saturday, at five for half-past precisely, at which Talfourd, Forster, Ainsworth, Jerdan, and the publishers will be present. It is to celebrate (that is too great a word, but I can think of no better) the conclusion of my Pickwick labours; and so I intend, before you take that roll upon the grass you spoke of, to beg your acceptance of one of the first complete copies of the work. I shall be much delighted if you will join us."



We have seen a similarly worded letter written to Samuel Lover, and no doubt each guest received such an invitation from the novelist.

The only real account of the function is contained in a letter from Ainsworth to his friend, James Crossley, which is as follows:

"On Saturday last we celebrated the completion of The Pickwick Papers. We had a capital dinner, with capital wine and capital speeches. Dickens, of course, was in the chair. Talfourd was the Vice, and an excellent Vice he made. . . . Just before he was about to propose THE toast of the evening the headwaiter—for it was at a tavern that the carouse took place—entered, and placed a glittering temple of confectionery on the table, beneath the canopy of which stood a little figure of the illustrious Mr. Pickwick. This was the work of the landlord. As you may suppose, it was received with great applause. Dickens made a feeling speech in reply to the Serjeant's eulogy. . . . Just before dinner Dickens received a cheque for L750 from his publishers."

Although this hotel cannot rightly be termed a Pickwick inn in the same sense that the others in this book can, it certainly has a claim to honourable mention.

In 1823 the building in which this notable historic dinner took place was known as The Prince of Wales Coffee House and Hotel. When it ceased to be an hotel we are unable to state, but in 1890 it was a French Hospital and Dispensary, ten years later it was let out as offices, and in 1913 it was a foreign club; but the building is practically the same as it was in 1837.



CHAPTER II

THE "GOLDEN CROSS," CHARING CROSS



Before the "Golden Cross" was given such prominence in The Pickwick Papers, it formed the subject of one of the chapters in Dickens's previous book, Sketches by Boz. But although there is a "Golden Cross" still standing at Charing Cross to-day, and a fairly old inn to boot, it is not the actual one which figures in these two books and in David Copperfield.

As a matter of fact, there have been several "Golden Crosses" at Charing Cross; one, perhaps the first, stood in the village of Charing in 1643. But the one which claims our attention stood on the exact spot where now towers the Nelson Monument in Trafalgar Square, and was the busiest coaching inn in the west end of London. In front of it was the King Charles statue and the ancient cross of Charing. Close at hand was Northumberland House with its famous lion overlooking the scene.

This "Golden Cross" was either rebuilt in 1811 or in that year had its front altered to the Gothic style. Whichever is the case, it was this Gothic inn that Dickens knew and described in his books. It was demolished in 1827, or thereabouts, to make room for the improvements in the neighbourhood which developed, into the Trafalgar Square we all know to-day. It was then that the present building, facing Charing Cross Station, was erected, which, also in its turn, has had a new frontage.

Dickens in his early youth, whilst employed in a blacking warehouse at Hungerford Stairs and during his youthful wanderings, became intimately acquainted with the district. When, therefore, in the early 'thirties he commenced his literary career, he recalled those early days and placed on permanent record his impressions of what he then saw, amongst which was the Golden Cross Hotel.

And so we find that in writing the chapter in Sketches by Boz on "Early Coaches" he chooses the "Golden Cross" of his boyhood for its chief incident, an incident which no doubt happened to himself in his early manhood. He had risen early on a certain cold morning to catch the early coach to Birmingham—perhaps to fulfil one of his reporting engagements:

"It strikes 5:15," he says, "as you trudge down Waterloo Place on your way to the 'Golden Cross,' and you discover for the first time that you were called an hour too early. You have no time to go back, and there is no place open to go into, and you have therefore no recourse but to go forward. You arrive at the office. . . . You wander into the booking office. . . . There stands the identical book-keeper in the same position, as if he had not moved since you saw him yesterday. He informs you that the coach is up the yard, and will be brought round in about 15 minutes. . . . You retire to the tap-room. . . . for the purpose of procuring some hot brandy and water, which you do—when the kettle boils, an event which occurs exactly two and a half minutes before the time fixed for the starting of the coach. The first stroke of six peals from St. Martin's Church steeple as you take the first sip of the boiling liquid. You find yourself in the booking office in two seconds, and the tap waiter finds himself much comforted by your brandy and water in about the same period. . . . The horses are in. . . . The place which a few minutes ago was so still and quiet is all bustle. 'All right,' sings the guard. . . . and off we start as briskly as if the morning were all right as well as the coach."

One of Cruikshank's pictures illustrates the above scene in the booking office, and in it one of the figures represents Dickens himself as he appeared at the period. Dotted about on the walls are bills in which the name of the hotel is very conspicuous.

In chapter two of The Pickwick Papers we get a further glimpse of the inn, centring in a more exhilarating and epoch-making incident. The Pickwickians were to start on their memorable peregrinations from the "Golden Cross" for Rochester by the famous "Commodore" coach; and Mr. Pickwick having hired a cabriolet in the neighbourhood of his lodgings in Goswell Street arrived at the hotel in order to meet his friends for the purpose. On alighting, and having tendered his fare, an animated incident with the cabman, who accused him of being an informer, ensued, and ended in the assault and battery described in the following words:

"The cabman dashed his hat upon the ground with a reckless disregard of his own private property, and knocked Mr. Pickwick's spectacles off, and followed up the attack with a blow on Mr. Pickwick's nose and another on Mr. Pickwick's chest; and a third in Mr. Snodgrass's eye; and a fourth, by way of variety, in Mr. Tupman's waistcoat, and then danced into the road and then back again to the pavement, and finally dashed the whole temporary supply of breath out of Mr. Winkle's body; and all in half a dozen seconds."

The embarrassing situation was only saved by the intervention of Mr. Jingle, who quickly settled the cabman and escorted Mr. Pickwick into the travellers' waiting-room and had a raw beefsteak applied to Mr. Pickwick's eye, which had been badly mauled by the irate cabman. All things righted themselves, however, and the merry party left the "Golden Cross" on the coach for their journey to Rochester, to the accompaniment of Mr. Jingle's staccato tones as they drove through the archway, warning the company to take care of their heads:

"'Terrible place—dangerous work—other day—five children—mother- tall lady, eating sandwiches-forgot the arch—crash—knock—children look round—mother's head off—sandwich in her hand—no mouth to put it in—head of family off—shocking—shocking.'"

The arch referred to by our jesting friend can be seen in the picture here shown.

The "Golden Cross" also figures prominently in David Copperfield on the occasion of the arrival of the hero of the book from Canterbury:

"We went to the 'Golden Cross,'" he says, "then a mouldy sort of establishment in a close neighbourhood. A waiter showed me into the coffee-room, and a chambermaid introduced me to my small bedchamber, which smelt like a hackney coach and was shut up like a family vault."

Later in the evening he met his old school friend, Steerforth, who was evidently on better and more familiar terms with the waiter, for he not only demanded, but secured a better bedroom for David.



"I found my new room a great improvement on my old one," he says, "it not being at all musty and having a fourpost bedstead in it, which was quite a little landed estate. Here, among pillows enough for six, I soon fell asleep in a blissful condition, and dreamed of ancient Rome, Steerforth and friendship, until the early morning coaches rumbling out of the archway underneath made me dream of thunder and the gods."

This comfortable new aspect of the inn did not stop at his bedroom, for he took breakfast the next morning "in a snug private apartment, red-curtained and Turkey carpeted, where the fire burnt bright and a fine hot breakfast was set forth on a table covered with a clean cloth. . . . I could not enough admire the change Steerforth had wrought in the 'Golden Cross'; or compose the dull, forlorn state I had held yesterday with this morning's comfort and this morning's entertainment."

It was on another occasion later in the story that David Copperfield, then lodging in Buckingham Street close by, encountered poor old Peggotty on the steps of St. Martin's Church. It was a snowy, dismal night and Peggotty was resting on his journey in search for Little Emily.

"In those days," says Dickens, "there was a side entrance to the stable yard of the 'Golden Cross' nearly opposite to where we stood. I pointed out the gateway, put my arm through his, and we went across. Two or three public rooms opened out of the stable yard; and looking into one of them, and finding it empty, and a good fire burning, I took him in there."

The side entrance here referred to was at the time in St. Martin's Lane—that part of it which then ran down from St. Martin's Church to the Strand. It led into the stable yard, backing into what is now Trafalgar Square, and was part of the old inn of Pickwick and The Sketches, and not of the present one, which many topographers have asserted.

But the "Golden Cross" had its fame apart from Dickens, although it is Dickens who has immortalized its name for the general public.

As we have pointed out it was the most popular of the West End coaching inns of London. This remark applies to the various houses which have borne its name. It is recorded that as far back as 1757 coaches plied between Brighton, or Brighthelmstone as it was then called, and the "Golden Cross." The fare was 13s.—(children in lap and outside passengers half price). For years afterwards it was the favourite starting-place for the famous Brighton coaches, and in 1821 forty were running to and fro daily.

Coaches from the same inn served Exeter, Salisbury, Blandford, Dorchester and Bridport; Hastings and Tunbridge Wells; Cambridge, Cheltenham, Dover, Norwich and Portsmouth. It was from here that the historic "Comet" and "Regent" to Brighton and the "Tally Ho" for Birmingham set. out on their journeys, and although the "Golden Cross" which stands to-day cannot boast the glory of the old days of the coaching era, it is still a busy centre, situated as it is in the very heart of London opposite one of its busiest railway termini.

To-day new Dickensian associations circle round it, for on certain days during the summer months motor coaches, chartered by the Dickens Fellowship, make this the starting point for their pilgrimages into Dickens-land, often taking the route the Pickwickians did, as recorded in their chronicles.



CHAPTER III

THE "BULL," ROCHESTER, "WRIGHT'S NEXT HOUSE" AND THE "BLUE LION," MUGGLETON



To the accompaniment of the "stranger's" breathless eloquence, the Pickwickians' first journey from London passed with no untoward adventure. Although the "Commodore" coach stopped occasionally to change horses and incidentally to refresh the passengers, no mention of an inn by name or any other designation is made, however, until The Bull Inn in the High Street, Rochester, is reached.

"Do you remain here, sir? "enquired Nathaniel Winkle of the "stranger."

"Here—not I—but you'd better—good house—nice beds—Wright's next house, dear—very dear—half a crown in the bill if you look at the waiter—charge you more if you dine at a friend's than they would if you dined in the coffee room—rum fellows—very."

After consultation with his friends Mr. Pickwick invited the "stranger" to dine with them, which he accepted with alacrity.

"Great pleasure—not presume to dictate, but boiled fowl and mushrooms—capital thing! What time?"

The hour being arranged they parted for the time being.

Dickens knew his Rochester well, even in the days when he was writing Pickwick—a knowledge gained doubtless when a lad at Chatham, and Jingle's reference to "Wright's next house" is evidence of this, for there was such an hotel at the time, the owner's name of which was Wright. It was a few doors away, but was actually the next public-house, which, of course, was what was meant.

Its original name was the "Crown," but in 1836 the said Wright, on becoming proprietor, altered the name it then bore to that of his own. He also changed its appearance to suit his own fancies. In the earlier days it was a typical coaching inn, and had the reputation of once having been favoured with a visit of Queen Elizabeth, as well of Hogarth and his friends. It claimed to have been built in 1390, and was then owned by Simon Potyn, who was several times member of Parliament for the city.

In an old engraving of Rochester Bridge the inn can be seen with the word "Wright's" distinctly showing in prominent letters emblazoned on its frontage, if such proof that Jingle was not romancing were necessary.

The inn was rebuilt in 1864, and has been identified as the "Crozier" of Edwin Drood, where Datchery, on his first arrival in the town "announced himself . . . as an idle dog living on his means . . . as he stood with his back to the empty fire-place, waiting for his fried sole, veal cutlet and pint of sherry."

In the meantime Mr. Pickwick and his friends, after having engaged and inspected a private sitting-room and bedrooms and ordered their dinner at "The Bull," set out to inspect the city and adjoining neighbourhood.

Before the days of Pickwick, the "Bull" presumably was merely a comfortable roadside coaching inn between Dover and London, with no claim to fame other than that of being a favoured resort of the military from the adjacent town of Chatham. It is true that Queen Victoria—then but a Princess—was compelled, because of a mishap to the bridge across the Medway and the stormy weather, to stay in the inn with her mother, the Duchess of Kent, for one night only. They were on their way to London from Dover. The event happened on the 29th of November, 1836, and caused a flutter of excitement in the city and inspired the proprietor to add the words "Royal Victoria" to the inn's name, and to justify the adornment of the front of the building with the royal crest of arms.

But it remained for the Pickwickians to draw the inn out from the ruck of the commonplace, and to spread its fame to all corners of the globe; and the fact that it once had royal patronage is nothing in comparison to the other fact that it was the headquarters of the Pickwickians on a certain memorable occasion. That is the attraction to it; that is the immutable thing that makes its name a household word wherever the English language is spoken. Indeed, that was the one notable event in its history which filled the proprietor with pride, and in his wisdom, in order to lure visitors into its comfortable interior, he could find no more magnetic announcement for the signboard on each side of the entrance than the plain unvarnished statement: "Good House. Nice Beds. Vide Pickwick."



It may have boasted a history before then: it is difficult to say. It existed in 1827 when Dickens housed the famous four within its hospitable walls; and he doubtless knew it long before then when, as a lad, he lived in Chatham; anyway, it was always a favourite of his, and furnishes the scene of many incidents in his books, in addition to the part it plays in the early portion of The Pickwick Papers; it no doubt is the original of the "Winglebury Arms" in "The Great Winglebury Duel" in Sketches by Boz, and is certainly the "Blue Boar" of Great Expectations.

Dickens frequented it himself, and the room he occupied on those occasions is known as the Dickens room and is furnished with pieces of furniture from his residence at Gad's Hill. We know, too, that he conducted his friends over it, on those occasions when he made pilgrimages with them around the neighbourhood.

The house has been slightly altered since those days, but it practically remains the same as when Dickens deposited the Pickwickians in its courtyard that red-letter day in 1827. Its outside is dull and sombre-looking, but its interior comfort and spaciousness soon dispel any misgivings which its exterior might have created.

The entrance hall is as spacious as it was when Dickens described it, in "The Great Winglebury Duel," as ornamented with evergreen plants terminating in a perspective view of the bar, and a glass case, in which were displayed a choice variety of delicacies ready for dressing, to catch the eye of a new-comer the moment he enters, and excite his appetite to the highest possible pitch. "Opposite doors," he says, "lead to the 'coffee' and 'commercial' rooms; and a great wide rambling staircase—three stairs and a landing—four stairs and another landing—one step and another landing—and so on—conducts to galleries of bedrooms and labyrinths of sitting-rooms, denominated 'private,' where you may enjoy yourself as privately as you can in any place where some bewildered being or other walks into your room every five minutes by mistake, and then walks out again, to open all the doors along the gallery till he finds his own."

And so the visitor finds it to-day, although the interior of the coffee-room may have been denuded of its compartments which the interview between Pip and Bentley Drummie in Great Expectations suggests were there on that occasion. It was in this room that the Pickwickians breakfasted and awaited the arrival of the chaise to take them to Dingley Dell; and it was over its blinds that Mr. Pickwick surveyed the passers-by in the street, and before which the vehicle made its appearance with the very amusing result known to all readers of the book.

The commercial room is across the yard, over which on one occasion Mr. Wopsle was reciting Collin's ode to Pip in Great Expectations with such dramatic effect that the commercials objected and sent up their compliments with the remark that "it wasn't the Tumbler's Arms."

From the hall runs the staircase upon which took place the famous scene between Dr. Slammer and Jingle, illustrated so spiritedly by Phiz. Those who remember the incident—and who does not?—can visualize it all again as they mount the stairs to the bedrooms above, which the Pickwickians occupied. They remain as Dickens described them, even in some cases to the very bedsteads and furniture, and are still shown to the interested visitor.

"Winkle's bedroom is inside mine," is how Mr. Tupman put it. That is to say, the one led out of the other, and they are numbered 13 and 19; but which is which no one knows. Number 18, by the way, is the room the Queen slept in on the occasion of her visit, eight months after the appearance of the first part of Pickwick.

Number 17 is claimed as Mr. Pickwick's room, which is also the one Dickens occupied on one occasion, and the one spoken of in Seven Poor Travellers, from which the occupant assured us that after the cathedral bell struck eight he "could smell the delicious savour of turkey and roast beef rising to the window of my adjoining room, which looked down into the yard just where the lights of the kitchen reddened a massive fragment of the castle wall"



An important feature in those days, and presumably to-day, was the ballroom, "the elegant and commodious assembly rooms to the Winglebury Arms." In The Pickwick Papers Dickens thus describes it: "It was a long room, with crimson-covered benches, and wax candles in glass chandeliers. The musicians were securely confined in an elevated den, and quadrilles were being systematically got through by two or three sets of dancers. Two card tables were made up in the adjoining card-room, and two pair of old ladies and a corresponding number of stout gentlemen were executing whist therein."

The room itself is little altered; although the glass chandeliers have been removed, there still remains at the end the veritable elevated den where the fiddlers fiddled. During the war it was turned into a dining-room on account of the military and naval demands of the town; but there may come a time when it will revert to its old glory and tradition.

On the evening of the Pickwickians' arrival Jingle remarks that there is a "Devil of a mess on the staircase, waiter. Forms going up—carpenters coming down—lamps, glasses, harps. What's going forward?"

"Ball, sir," said the waiter.

"Assembly, eh?"

"No, sir, not assembly, sir. Ball for the benefit of charity, sir."

This was the famous ball at which the incident occurred resulting in the challenge to a duel between Dr. Slammer and Winkle, the details of which require no reiteration here.

But the pleasant fact remains that the Bull Inn exists to-day and the Dickens tradition clings to it still. One instinctively goes there as the centre of the Dickensian atmosphere with which the old city of Rochester is permeated.

The Bull Inn should never lose its fame. Indeed, as long as it lasts it never will, because Pickwick can never be forgotten. The present-day traveller will go by rail, or some day by an aerial 'bus, and may forget the old days during his journey; but when he arrives there and walks into the inn yard, whole visions of the coaching days will come back to him, and prominent amongst them will be the arrival of the "Commodore" coach with the Pickwickians on board, and the departure of the chaise with the same company with Winkle struggling with the tall mare, on their way to Dingley Dell, which resulted so disastrously. He might be curious enough to want to discover the "little roadside public-house with two elm trees, horse-trough and a sign-post in front," where the travellers attempted to put up the horse. That, however, has not been discovered, although Dickens no doubt had a particular one in his mind at the time.

During their stay at Manor Farm, Dingley Dell, the Pickwickians visited Muggleton to witness the cricket match between Dingley Dell and all Muggleton. "Everybody whose genius has a topographical bent," says Dickens, "knows perfectly well that Muggleton is a corporate town, with a mayor, burgesses and freeman," but so far no topographer has discovered which corporate town it was. Some say Maidstone, others Town Malling. Until that vexed question has been settled, however, the identification of the "large inn with a sign-post in front, displaying an object very common in art, but very rarely met with in nature—to wit, a Blue Lion with three legs in the air, balancing himself on the extreme point of the centre claw of his fourth foot," cannot definitely be verified. The same remark applies to the Crown Inn, where Jingle stopped on the same occasion.



At Maidstone there is a "White Lion," and at Town Malling there is the "Swan." Which of these is the original of the inn where Mr. Wardle hired a chaise and four to pursue Jingle and Miss Rachael, and on whose steps, the following Christmas, the Pickwickians, on their second visit to Dingley Dell, were deposited "high and dry, safe and sound, hale and hearty," by the Muggleton Telegraph, when they discovered the Fat Boy just aroused from a sleep in front of the tap-room fire, must be left to the choice of the reader.



CHAPTER IV THE "WHITE HART," BOROUGH



The pursuit of Jingle and Miss Wardle by the lady's father and Mr. Pickwick, culminates in the "White Hart," which, in days gone by, was one of the most famous of the many famous inns that then stood in the borough of Southwark. Long before Dickens began to write, the "White Hart" was the centre of the coaching activity of the metropolis south of the Thames, and .was one of the oldest inns in the country.

Travellers from the Continent and the southern and eastern counties of England to London made it their halting-place, whilst from a business standpoint it had scarcely a rival. Coaches laden with passengers and wagons full of articles of commerce made the courtyard of the inn always a bustling and busy corner of a hustling and busy neighbourhood. In the coaching era, therefore, the "White Hart" was a household word to travellers and business men. Dickens, with his magic pen and inventive genius, made it a household word to the inhabitants of the whole globe, who never had occasion to visit it either for business or pleasure.

Its history goes back many centuries: as far back as 1400, and possibly earlier than that. Its sign was taken from the badge of Richard II, who adopted the emblem of the "White Hart" from the crest of his mother, Joanna of Kent. A fine old inn of the highest type, the "White Hart" no doubt was the resort of the most prominent nobles and retainers of the time, public men of the period and ambassadors of commerce. It is not surprising, therefore, that it figures in English history generally, and was particularly mentioned by Shakespeare. It certainly was the centre of many a stirring scene, and events of feasting and jollity, besides being a place where great trade was transacted.

It is often mentioned in the Paston Letters in reference to Jack Cade, who made it his headquarters in 1450. In Hall's Chronicles it is recorded that the Captain, being made aware of the King's absence, came first to Southwark, and there lodged at the "White Hart." In Henry VI, Part II, Jack Cade is made to say, "Hath my sword therefore broke through London gates, that you should leave me at the 'White Hart' in Southwark?"

Thomas Cromwell, Henry Vlll's most able minister, was also associated with the borough of Southwark, and on one occasion (in 1529) it is recorded that he received a message to the effect that one R. awaited him at the "White Hart" on important business. Again the inn has mention in connection with the rebellion brought about by Archbishop Laud's attitude to the Scottish and Puritan Churches, when we are told that the populace and soldiers associated with it lodged at the "White Hart." And in a like manner mention might be made of other occasions during which, in those far-off days, the "White Hart" played some notable part in history and in the social round of the period.

In 1676 it was entirely destroyed by the great fire of Southwark, but was rebuilt immediately afterward on the old site and on the old model. It was described by Strype about this time as a very large inn, and we believe that it was able to accommodate between one and two hundred guests and their retinue, with ample rooms left for their belongings, horses and goods. It did a considerable trade and was esteemed one of the best inns in Southwark, and so it continued as a favourite place of resort for coaches and carriers until the end of the coaching days.

When, therefore, Mr. Pickwick set all the world agog with his adventures, the "White Hart" was recognized as a typical old English inn, and was really at its best. It had arrived at this prosperous state by easy stages during its previous 180 years, and had a reputation for comfort and generous hospitality during the best days of the coaching era, which had reached the golden age when Mr. Pickwick discovered Sam Weller cleaning boots in its coach yard one historic morning in the early nineteenth century.

It is not to be wondered at, then, that Dickens, who knew this district so well and intimately, should introduce the "White Hart" into his book as a setting for one of his most amusing scenes. After speaking of London's inns in general, he makes special mention of those in the Borough, where, he says, there still remained some half-dozen old inns, "which have preserved their external features unchanged, and which have escaped alike the rage for public improvement and the encroachments of private speculation." Since these words were written public improvement has "improved" all of them, except one, the "George," right out of existence.

But let us use Dickens's own words to describe these inns in general and the "White Hart" in particular, for none of ours can improve his picture.

"Great, rambling, queer old places they are, with galleries and passages and staircases, wide enough and antiquated enough to furnish materials for a hundred ghost stories, supposing we should ever be reduced to the lamentable necessity of inventing any, and that the world should exist long enough to exhaust the innumerable veracious legends connected with old London Bridge and its adjacent neighbourhood on the Surrey side.

"It was in the yard of one of these inns—of no less celebrated a one than the 'White Hart'—that a man was busily employed in brushing the dirt off a pair of boots, early on the morning succeeding the events narrated in the last chapter. He was habited in a coarse-striped waistcoat, with black calico sleeves, and blue glass buttons, drab breeches and leggings. A bright red handkerchief was wound in a very loose and unstudied style round his neck, and an old white hat was carelessly thrown on one side of his head. There were two rows of boots before him, one cleaned and the other dirty, and at every addition he made to the clean row, he paused from his work, and contemplated its results with evident satisfaction."

This, we need hardly say, was the inimitable Sam Weller, and it was his first introduction to the story with which his name is now inseparable.



Dickens then goes on to give further particulars of how the yard looked on the particular morning of which he writes:

"The yard presented none of that bustle and activity which are the usual characteristics of a large coach inn. Three or four lumbering wagons, each with a pile of goods beneath its ample canopy, about the height of the second-floor window of an ordinary house, were stowed away beneath a lofty roof which extended over one end of the yard; and another, which was probably to commence its journey that morning, was drawn out into the open space. A double tier of bedroom galleries, with old, clumsy balustrades, ran round two sides of the straggling area, and a double row of bells to correspond, sheltered from the weather by a little sloping roof, hung over the door. . . . Two or three gigs and chaise-carts were wheeled up under different little sheds and penthouses; and the occasional heavy tread of a carthorse or rattling of a chain at the further end of the yard announced to anybody who cared about the matter that the stable lay in that direction. When we add that a few boys in smock frocks were lying asleep on heavy packages, wool-packs and other articles that were scattered about on heaps of straw, we have described as fully as need be the general appearance of the yard of the White Hart Inn, High Street, Borough, on the particular morning in question."

This was the inn, then, to which Mr. Pickwick and Mr. Wardle came in search of the runaway couple, and Sam Weller was the first person they interviewed on the subject. The reader will refer to Chapter X of the book should he want his memory refreshed regarding the amusing scene with Sam, which has been so faithfully pictured by Phiz in one of his illustrations. How they discovered the misguided Rachael, how they bought off the adventurer, Jingle, and how Mr. Pickwick, Wardle and the deserted lady set forth the next day by the Muggleton heavy coach is duly set forth in Dickens's own way.

The "White Hart" remained very much as Dickens found it and described it in 1836 until it was finally demolished in 1889. Following the advent of railways it lost a good deal of its glamour, and in its last years the old galleries on two of its sides were let out in tenements, and the presence of the occupants gave a certain animation to the scene. In the large inner yard were some quaint old house which were crowded with lodgers, but it still hung on to its old traditions of the coaching times, and even up to its last days the old inn was the halting-place of the last of the old-fashioned omnibuses which plied between London Bridge and Clapham.

Nothing now remains to remind us of the old inn which Dickens and Sam Weller have made immortal in the annals of coaching but a narrow turning bearing its name, where is established a Sam Weller Club.



CHAPTER V

"LA BELLE SAUVAGE" AND THE "MARQUIS OF GRANBY," DORKING



"La Belle Sauvage" has, like many other historic inns, gone into the limbo of past, if not of forgotten, things, leaving nothing but its name denoting a cul-de-sac, to remind the present generation of its one-time fame.

This was the inn where Tony Weller, resplendent in many layers of cloth cape and huge brimmed hat, stopped "wen he drove up" on the box seat of one of the stage coaches of the period. For Tony was, as everybody knows, a coachman typical of the period of the book, and the "Belle Savage" (the spelling of "savage" here follows the fashion of the period referred to) was where he started and ended his journeys in London. But the anecdote related by his son of how he was hoodwinked into taking out a licence to marry Mrs. Clarke contains the chief of the only two actual references to the fact that his head-quarters were the "Belle Savage," as he called it. It is certainly recorded that he started from the "Bull" in Whitechapel when he drove the Pickwickians to Ipswich, but it is the "Belle Savage" that is associated with his name.

"'What's your name, sir?' says the lawyer.

"'Tony Weller,' says my father. 'Parish?' says the lawyer. 'Belle Savage,' says my father; for he stopped there wen he drove up, and he know'd nothing about parishes, he didn't."

Now it seems to us a curious fact that Dickens never made any further use of this famous inn, either in Pickwick or in his other books; indeed, we can only recall one other reference to it, and that when Sam's father rather despondently told him that "a thousand things may have happened by the time you next hears any news of the celebrated Mr. Veller o' the 'Bell Savage:'" It is particularly curious in regard to Pickwick, for the inn was not only close to the Fleet Prison, which figures so prominently in the book, but its outbuildings actually adjoined it. Meagre as is the reference, it is, nevertheless, retained in the memory, and the inn proclaimed a Pickwickian one with as much satisfaction as if it had been the scene of many an incident such as connect others with the book.

Unfortunately there are only one or two landmarks remaining to show that it ever existed. One of these is the archway out of Ludgate Hill, just beyond the hideous bridge which runs across the road, at the side of No. 68, which in Pickwickian days was No. 38. Perhaps the shape of the yard which still bears the inn's name may be considered as a trace of its former glory. This yard is now surrounded by the business premises of Messrs. Cassell and Co., the well-known publishers, which occupy the whole site of the old building.

We can find no earlier reference to the inn than that in the reign of Henry VI, when a certain John French in a deed (1453) made over to his mother for her life "all that tenement or inn, with its appurtenances, called Savage's Inn, otherwise called 'le Bell on the Hope' in the parish of Fleet Street, London." Prior to that it may be surmised that it belonged to a citizen of the name of Savage, probably the "William Savage of Fleet Street in the Parish of St. Bridget," upon whom, it is recorded in 1380, an attempt was made "to obtain by means of forged letter, twenty shillings."

It would be clear from this that its sign was the "Bell and Hoop," before it became the property of the Savage family, from whom there can be no doubt it got its name of "La Belle Savage." According to Stow, Mrs. Isabella Savage gave the inn to the Cutlers' Company, but this would seem to be incorrect, for more recent research has proved definitely that it was a John Craythorne who did so in 1568. The crest of the Cutlers' Company is the Elephant and Castle, and a stone bas-relief of it, which once stood over the gateway of the inn under the sign of the Bell, is still to be seen on the east wall of La Belle Savage Yard to-day. It was placed there some fifty years ago when the old inn was demolished.



Years before Craythorne presented the inn to the Cutlers' Company, however, it was known as "La Belle Sauvage," for we are told that Sir Thomas Wyatt, the warrior poet, in 1554 made his last stand with his Kentish men against the troops of Mary just in front of the ancient inn, "La Belle Sauvage." He was attempting to capture Ludgate and was driven back with some thousands of rebel followers to Temple Bar, where he surrendered himself to Sir Maurice Berkeley, and so sealed his own fate and that of poor Lady Jane Grey.

Again, in 1584, the inn was described as "Ye Belle Sauvage," and there have been many speculations as to the origin of the name, and some doubt as to the correct spelling.

In 1648 and 1672 exhibitions of landlords' tokens of various inns were held, whereat were shown two belonging to "La Belle Sauvage," the sign of one being that of an Indian woman holding a bow and arrow, and the other, of Queen Anne's time, that of a savage standing by a bell, and it has been conjectured that this latter sign may have suggested the name. But as the inn was known as "Ye Belle Savage" some sixty years previously this is hardly likely. Another conjecture as to its origin was made by Addison in The Spectator, who, having read an old French romance which gives an account of a beautiful woman called in French "La Belle Sauvage" and translated into English as "Bell Savage," considered the name was derived from that source. Alderman Sir W. P. Treloar, in his excellent little book on "Ludgate Hill," puts forth another idea. "As the inn," he says, "was the mansion of the Savage family, and near to Bailey or Ballium, it is at least conceivable that it would come to be known as the Bail or Bailey Savage Inn, and afterward the Old Bail or Bailey Inn." We prefer, however, to favour the Isabella Savage theory as the likely one.

Long before Elizabeth's time and long after-wards the inn was a very famous one. In the days before Shakespeare the actors gave performances of their plays in the old inn yard, using the courtyards as the pit in theatres is used to-day, and the upper and lower galleries for what are now the boxes and galleries of modern theatres. In 1556, the old inns, such as the "Cross Keys," the "Bull" and "Belle Sauvage" were used extensively for this purpose, the latter, we are told, almost ranking as a permanent theatre. We find Collier also stating that the "Belle Sauvage" was a favourite place for these performances.

Originally the old inn consisted of two courts, an inner and outer one. The present archway from Ludgate Hill led into the latter, which at one time contained private houses. A distinguished resident in one of these (No. 11) was Grinling Gibbons. According to Horace Walpole, Gibbons carved an exquisite pot of flowers in wood, which stood on his window-sill there, and shook surprisingly with the motion of the coaches that passed beneath. The inn proper, surrounded by its picturesque galleries, stood in a corner of the inner court, entered by a second archway about half-way up the yard.

Part of the inn abutted on to the back of Fleet Prison, and Mr. Tearle in his Rambles with an American, bearing this fact in mind, ingeniously suggests that the conception of the idea for smuggling Mr. Pickwick from the prison by means of a piano without works may have been conceived in Mr. Weller's brain while resting in the "Belle Sauvage" and contemplating the prison wall.

In 1828, the period of The Pickwick Papers, J. Pollard painted a picture of the Cambridge coach ("The Star") leaving the inn. A portion of this picture showing the coach and the north side of Ludgate Hill, was published as a lithograph by Thomas McLean of the Haymarket. It gives the details of the inn entrance and the coach on a large scale. The inn at the time was owned by Robert Nelson. He was a son of Mrs. Ann Nelson, the popular proprietor of the "Bull," Whitechapel. Besides the coaches for the eastern counties, those also for other parts of the country started from its precincts, for such names as Bath, Bristol, Exeter, Plymouth, Oxford, Gloucester, Coventry, Carlisle, Manchester were announced on the signboard at the side of the archway.

In spite of the fact that Dickens only once refers to the inn, its name and fame, nevertheless, will always be associated with him and with Tony Weller, who was so familiar with it and so attached to it, as to name it as the parish he resided in.



The relating of the story of how Tony Weller was driven into his second marriage, which reveals "La Belle Sauvage" as his headquarters, also first brings into prominence the "Markis o' Granby," Dorking, as the residence of Mrs. Susan Clarke, and incidentally the scene of more than one amusing incident after she became Mrs. Weller, senior. "The 'Marquis of Granby' in Mrs. Weller's time," we are informed, "was quite a model of a roadside public-house of the better class—just large enough to be convenient, and small enough to be snug."

In the chapter describing how Sam displayed his high sense of duty as a son, by paying a visit to his "mother-in-law," as he called her, and how he discovered Mr. Stiggins indulging in "hot pine-apple rum and water," we get a little pen-picture of the inn.

"On the opposite side of the road was a signboard on a high post representing the head and shoulders of a gentleman with an apoplectic countenance, in a red coat with deep blue facings, and a touch of the same over his three-cornered hat, for a sky . . . an undoubted likeness of the Marquis of Granby of glorious memory. The bar window displayed a choice collection of geranium plants, and a well-dusted row of spirit phials. The open shutters bore a variety of golden inscriptions, eulogistic of good beds and neat wines; and the choice group of countrymen and hostlers lounging about the stable door and horse-trough afforded presumptive proof of the excellent quality of the ale and spirits which were sold within."

Phiz's picture, forming the vignette on the title-page, hardly does justice to this description, although the incident of old Weller performing the "beautiful and exhilarating" act of immersing Mr. Stiggins's head in the horse-trough full of water, is spirited enough.

The "Markis Gran by Dorken," as the elder Weller styled it in his letter to Sam, is another of those inns, which figure prominently in the book, that have never been actually identified. Robert Allbut, in 1897, claimed to have found the original in the High Street opposite the Post Office at the side of Chequers' Court. Only a part of it then existed, and was being used as a grocer's shop.

Herbert Railton gave an artistic picture of the courtyard in the Jubilee edition of the book, but we are not able to state on what authority it was based.

There were, however, two inns at Dorking, the "King's Head" and the "King's Arms," over which speculation has been rife as to which was the original of the inn so favoured by the Revd. Mr. Stiggins. Of the two, perhaps, the latter, still existing, seems to fit Dickens's description best.



CHAPTER VI

THE "LEATHER BOTTLE," COBHAM, KENT



The charming Kentish village of Cobham was familiar to Dickens in his early boyhood days, as was the whole delightful countryside surrounding it. That he loved it throughout his whole life there is ample evidence in his letters. It was inevitable, therefore, that his enthusiasm for it should find vent in his stories, and the first references to its green woods and green shady lanes are to be found in charming phrases in The Pickwick Papers, with the "Leather Bottle" as the centre of attraction.

The inn is first named in the book in Mr. Tupman's pathetic letter to Mr. Pickwick written on a certain historic morning at Dingley Dell:

"MY DEAR PICKWICK, "You, my dear friend, are placed far beyond the reach of many mortal frailties and weaknesses which ordinary people cannot over come. You do not know what it is, at one blow, to be deserted by a lovely and fascinating creature, and to fall a victim to the artifices of a villain, who hid the grin of cunning beneath the mask of friendship. I hope you never may. "Any letter, addressed to me at the 'Leather Bottle,' Cobham, Kent, will be forwarded—supposing I still exist. I hasten from the sight of the world, which has become odious to me. Should I hasten from it altogether, pity—forgive me. Life, my dear Pickwick, has become insupportable to me. The spirit which burns within us, is a porter's knot, on which to rest the heavy load of worldly cares and troubles; and when that spirit fails us, the burden is too heavy to be borne. We sink beneath it. You may tell Rachel—Ah, that name! "TRACY TUPMAN."



No sooner had Mr. Pickwick read this plaintive missive than he decided to follow, with his two other companions, Winkle and Snodgrass, in search of their depressed friend. On the coach journeyto Rochester "the violence of their grief had sufficiently abated to admit of their making a very excellent early dinner," and having discovered the right road all three set forward again in the after-noon to walk to Cobham.

"A delightful walk it was; for it was a pleasant afternoon in June, and their way lay through a deep and shady wood, cooled by the light wind which gently rustled the thick foliage, and enlivened by the songs of the birds that perched upon the boughs. The ivy and the moss crept in thick clusters over the old trees, and the soft green turf overspread the ground like a silken mat. They emerged upon an open park, with an ancient hall, displaying the quaint and picturesque architecture of Elizabeth's time. Long vistas of stately oaks and elm trees appeared on every side; large herds of deer were cropping the fresh grass; and occasionally a startled hare scoured along the ground, with the speed of the shadows thrown by the light clouds which sweep across a sunny landscape like a passing breath of summer."

Dickens wrote that charming descriptive passage in 1836, probably whilst spending his honeymoon at Chalk near by, and anyone taking the same walk will find that the words paint the scene perfectly and faithfully to-day, so unspoiled and unaltered is it. The spot will delight the traveler as much as it did Mr. Pickwick, who exclaimed, as it all came in view: "If this were the place to which all who are troubled with our friend's complaint came, I fancy their old attachment to this world would very soon return"; at any rate, his other companions were all agreed upon the point. "And really," added Mr. Pickwick, after half an hour's walking had brought them to the village, "really for a misanthrope's choice, this is one of the prettiest and most desirable places of residence I ever met with."

Having been directed to the "Leather Bottle," "a clean and commodious village ale-house," the three travellers entered, and at once inquired for a gentleman of the name of Tupman. In those days the inn was managed by a landlady, who promptly told Tom to "show the gentlemen into the parlour."

"A stout country lad opened the door at the end of the passage, and the three friends entered a long, low-roofed room, furnished with a large number of high-backed, leather-cushioned chairs, of fantastic shapes, and embellished with a great variety of old portraits and roughly coloured prints of some antiquity. At the upper end of the room was a table, with a white cloth upon it, well covered with a roast fowl, bacon, ale and et ceteras; and at the table sat Mr. Tupman, looking as unlike a man who had taken his leave of the world as possible.

"On the entrance of his friends, that gentleman laid down his knife and fork, and with a mournful air advanced to meet them."

Mr. Tupman was quite affected by his friends' anxiety for his welfare, but any demonstration was nipped in the bud by Mr. Pickwick's insisting on Mr. Tupman finishing his delicate repast first. At the conclusion thereof, Mr. Pickwick, "having refreshed himself with a copious draft of ale," conducted poor Tracy to the churchyard opposite, and pacing to and fro eventually combated his companion's resolution with a successfully eloquent appeal to him once again to join his friends.

On their way back to the inn, Mr. Pickwick made that great discovery "which had been the pride and boast of his friends, and the envy of every antiquarian in this or any other country," of a small broken stone, partially buried in the ground in front of a cottage door, which, as everybody knows, bore the inscription:

- - B I L S T U M P S H I S.M. A R K

The exultation and joy of the Pickwickians knew no bounds and they carefully carried the important stone into the inn, where Mr. Pickwick's eyes sparkled with a delight as he sat and gloated over the treasure he had discovered, the detailed adventure with which need not be related here. Having carefully packed his prize, its discovery and the happy meeting were duly celebrated in an evening of festivity and conversation.

"It was past 11 o'clock—a late hour for the little village of Cobham—when Mr. Pickwick retired to the bedroom which had been prepared for his reception. He threw open the lattice-window, and, setting his light upon the table, fell into a train of meditation on the hurried events of the two preceding days.

"The hour and the place were both favourable to contemplation; Mr. Pickwick was roused by the church clock striking twelve. The first stroke of the hour sounded solemnly in his ear, but when the bell ceased the stillness seemed insupportable; he almost felt as if he had lost a companion. He was nervous and excited; and hastily undressing himself, and placing his light in the chimney, got into bed."

But Mr. Pickwick could not sleep following the excitement of the day's adventure, so "after half an hour's tumbling about, he came to the unsatisfactory conclusion that it was of no use trying to sleep, so he got up and partially dressed himself. Anything, he thought, was better than lying there fancying all kinds of horrors. He looked out of the window—it was very dark. He walked about the room—it was very lonely."

Suddenly he thought of The Madman's Manuscript which he had brought from Dingley Dell, and, trimming his light, he put on his spectacles and composed himself to read that blood-curdling narrative. On reaching the end, Mr. Pickwick's candle "went suddenly out" and he once more scrambled into bed.

Next morning, with the coveted antiquarian treasure, the four gentlemen travelled to London by coach.

That is the story of the association of the "Leather Bottle," Cobham, with The Pickwick Papers, which has spread its fame to the uttermost parts of the world. That is the chief reason why in certain seasons of the year the "Leather Bottle" and Cobham are visited by thousands of admirers of the novelist, and also why the ideal Kentish village has become a magnet to lovers of England's rural lanes and arable fields; but the charm of it all is that when it is reached both it and the inn are to be found exactly as Dickens so faithfully described them many years ago.

The inn is just an inn; a commodious village ale-house; that is the best description of it. Its picturesque exterior, with its hanging sign bearing a portrait of Mr. Pickwick in the act of addressing the club, and the legend, "Dickens's Old Pickwick Leather Bottle," and its red-tiled roof, its small windows with their old-fashioned shutters, is no less quaint and attractive than its old-time interior. Its original sign—the Leather Bottle—hangs in the tiny bar which is on the immediate right of the passage, and behind a glass window, looking as unlike a bar as anything imaginable. From this curious little receptacle refreshment for travellers and villagers is dispensed in stone mugs embellished with the sign of the inn; and its "low-roofed room" is at the end of the passage as Mr. Pickwick found it, with its oak beams across the ceiling adding to its picturesqueness. In this room the "high back leather-cushioned chairs" are still to be seen, together with a grandfather clock and other antique pieces of furniture in thorough keeping with tradition.

There, too, is the great "variety of old portraits" which decorated the wall in Mr. Pickwick's time, with every other available inch of wall space now covered with portraits of the novelist and his memorable characters, pictures of scenes from his books, Dickensian relics and knicknacks, either associated with the book which brought it fame or with other books of the famous Boz. In a word, it is a veritable Dickens museum, in which every lover of the novelist lingers with pleasure and amazement, oblivious of the fact that possibly his tea is getting cold.

Here the visitor can have his meal as did Mr. Tupman, not perhaps in such solitude, for the "Leather Bottle" to-day is often a busy centre for pedestrians from the neighbouring villages, and cyclists and motorists from far-distant towns and cities.

Upstairs, overlooking the churchyard, is the identical front bedroom where Mr. Pickwick spent the night, and where he sat reading long into the early and eerie hours of the morning. The present landlord is a true Dickensian in knowledge and character, and endeavours to make everybody comfortable and welcome, no matter who he be. A glance at the visitors' book will show how the inn has been sought out by every grade of society from all over the world. Indeed, we doubt if Shakespeare's birthplace can surpass this inn in popularity.



But it is not merely a Pickwickian inn. It is a Dickensian inn for which the novelist himself had a warm place in his heart for its own sake, spending many pleasant hours within its comfortable walls. Long before he came to live at Gad's Hill, close by, he loved the place. As a boy at Chatham, probably he walked over in company with his father; and when spending his honeymoon at Chalk, he no doubt roamed in the beautiful lanes around the village. In 1840, after spending a vacation at Broadstairs, he posted back to London with Maclise and Forster by way of Chatham, Rochester and Cobham, and the three spent two agreeable days in revisiting well-remembered scenes.

Again in 1841 Dickens and Forster passed a day and night in Cobham and its neighbourhood, sleeping at the "Leather Bottle," and when he ultimately became a resident at Gad's Hill the whole district was the greatest pleasure to him. His biographer, writing of the year 1856, says: "Round Cobham, skirting the park and village and passing the 'Leather Bottle,' famous in the pages of Pickwick, was a favourite walk with Dickens."

He would often take his friends and visitors with him on these walks, and would never miss the old village inn. W. P. Frith has told us of how, when he formed one of the party on one of these occasions, "we went to the 'Leather Bottle,'" and, no doubt, the company was merry and reminiscent on the association of the village with the novelist and his immortal book.

The happy thing to be remembered to-day is that neither the village, park, nor inn have changed since those historic days, so that little imagination is required by the pilgrim to recall to his mind the scenes and characters which have made them familiar to lovers of Dickens in every English-speaking country.



CHAPTER VII

THE "TOWN ARMS," EATANSWILL, AND THE INN OF "THE BAGMAN'S STORY"



Following the Pickwickians in the sequence of their peregrinations, we become confronted with the problem, "which was the prototype of Eatanswill?" Having weighed the evidence of each of the other claimants for the honour, we favour that of Sudbury in Suffolk, for which so good a case has been presented. That being so, the "Rose and Crown" undoubtedly would be the original of the "Town Arms," the headquarters of the Blues and the inn at which Mr. Pickwick and his friends alighted on their arrival in the town.

First let us briefly state the case for Sudbury.

In the opening paragraph of Chapter XIII of the book, Dickens writes:

"We will frankly acknowledge, that up to the period of our being first immersed in the voluminous papers of the Pickwick Club, we had never heard of Eatanswill; we will with equal candour admit, that we have in vain searched for proof of the actual existence of such a place at the present day. . . . We are therefore led to believe, that Mr. Pickwick, with that anxious desire to abstain from giving offence to any, and with those delicate feelings for which all who knew him well know he was so eminently remarkable, purposely substituted a fictitious designation, for the real name of the place in which his observations were made. We are confirmed in this belief by a little circumstance, apparently slight and trivial in itself, but when considered from this point of view, not undeserving of notice. In Mr. Pickwick's notebook, we can just trace an entry of the fact, that the places of himself and followers were booked by the Norwich coach; but this entry was afterwards lined through, as if for the purpose of concealing even the direction in which the borough is situated."

That description fits Sudbury admirably and faithfully, but does not by any means fit either Ipswich or Norwich, the two other claimants, and the evidence of Mr. C. Finden Waters, a one-time proprietor of the "Rose and Crown" at Sudbury, makes it almost certain that Sudbury was the place Dickens had in mind.

Mr. Waters, in 1906, devoted much time and research in order to establish his claim, and in March, 1907, read a paper, setting forth in detail the various points which led him to that conclusion, to the members of a then newly formed coterie who called themselves "The Eatanswill Club." It appears that this evidence established the fact that Dickens visited Sudbury in 1834. On the 25th and 26th July in the same year, a Parliamentary by-election took place there, the incidents of which, as reported by the Essex Standard of that period, coincided remarkably with those recorded in connexion with the "Eatanswill" election in The Pickwick Papers. In 1835, Dickens visited Ipswich for The Morning Chronicle, and reported the election at that place. It is now tolerably certain that he went on to Sudbury for a similar purpose.

A further point is, Mr. Pickwick left by the Norwich coach. "Eatanswill," as we have seen, being a small borough near Bury St. Edmunds, and on the Norwich coach route, as was Sudbury, the latter's claim gains strength indeed, if it does not actually settle the question. At any rate, no other small borough could be named with any assurance that Dickens had it in his mind. Indeed, in the year 1834, there were only four Parliamentary boroughs in Suffolk, viz. Sudbury, Ipswich, Bury St. Edmunds and Eye. Ipswich, Mr. Pickwick visited AFTER the "Eatanswill" election, and does not hesitate to describe it under its right name. Moreover, the claims of Ipswich have been relinquished by even local literary men, who in 1905 actually proved that town to be topographically impossible and named Sudbury as the original. Bury St. Edmunds is the place to which Mr. Pickwick travelled AFTER leaving "Eatanswill," and as that borough figures prominently in the book undisguised, it cannot be that. Eye is off the Norwich coach road, and no one has ever suggested that it has any claim to the honour. Sudbury alone, therefore, remains as presenting all the main features required for the original.



In 1834 the "Rose and Crown," Sudbury, was the headquarters of the "Blue" candidate, and so its claim to be the original of the "Town Arms," Eatanswill, would seem to be well made out; and so serious and certain were the citizens of Sudbury on the point that they established an "Eatanswill Club" there, and revived the Eatanswill Gazette devoted to "Pickwickian, Dickensian and Eatanswillian humour and research."

Accepting this evidence, we naturally assume the "Rose and Crown" to be the "Town Arms," which, late in the evening, Mr. Pickwick and his companions, assisted by Sam, dismounting from the roof of the Eatanswill coach, entered through an excited crowd assembled there. They found, however, the inn had no accommodation to offer, but through the friendliness of Mr. Pott, Mr. Pickwick and Winkle accompanied that gentleman to his home, whilst Mr. Tupman, Mr. Snodgrass and Sam repaired to the "Peacock." They all first dined together at the "Town Arms" and arranged to reassemble there in the morning. It was here the barmaid was reported to have been bribed to "hocus the brandy and water of fourteen unpolled electors as was a stopping in the house," and where most of the exciting scenes of the election either took place, or had their rise in its precincts.

On the same authority we locate the "Swan" as being the original of the "Peacock," the headquarters of the "buffs," where Tupman and Snodgrass lodged, and where was told the Bagman's story which brings us up against yet another problem—"which was the inn on Marlborough Downs that plays so important a part in that narrative?"

We think, however, Mr. Charles G. Harper has solved the knotty point in his valuable book The Old Inns of Old England. He comes to the conclusion, by a process of elimination, that the "Waggon and Horses" at Beckhampton, which exists to-day, nearly realises the description of the inn given in the story. "It is," he says, "just the house a needy bagman such as Tom Smart would have selected. It was in coaching days a homely yet comfortable inn, that received those travellers who did not relish either the state or the expense of the great Beckhampton Inn opposite, where post-horses were kept, and where the very elite of the roads resorted."



If its comfort, as described in the following paragraph, is to-day equal to that found by Tom Smart, it is a place to seek for personal pleasure, as well as a Pickwickian landmark.

"In less than five minutes' time, Tom was ensconced in the room opposite the bar—the very room where he had imagined the fire blazing—before a substantial matter-of-fact roaring fire, composed of something short of a bushel of coals, and wood enough to make half a dozen decent gooseberry bushes, piled half-way up the chimney, and roaring and crackling with a sound that of itself would have warmed the heart of any reasonable man. This was comfortable, but this was not all, for a smartly dressed girl, with a bright eye and a neat ankle, was laying a very clean white cloth on the table; and as Tom sat with his slippered feet on the fender, and his back to the open door, he saw a charming prospect of the bar reflected in the glass over the chimney-piece, with delightful rows of green bottles and gold labels, together with jars of pickles and preserves, and cheeses and boiled hams, and rounds of beef, arranged on shelves in the most tempting and delicious array. Well, that was comfortable, too; but even this was not all—for in the bar, seated at tea at the nicest possible little table, drawn close up before the brightest possible little fire, was a buxom widow of somewhere about eight-and- forty or thereabouts, with a face as comfortable as the bar, who was evidently the landlady of the house, and the supreme ruler over all these agreeable possessions."

What happened afterwards is another story. Many other incidents occurred at Eatanswill during the Pickwickians' stay there, the narration of which is not our purpose in these pages. One, however, led Sam and his master hurriedly to leave the town on a certain morning in pursuit of Alfred Jingle, who had put in an appearance at Mrs. Leo Hunter's fancy-dress fete, and on seeing Mr. Pickwick there, had as quickly left if as he had entered it. Mr. Pickwick, on enquiry, discovering that Alfred Jingle, alias Charles Fitz Marshall, was residing at the "Angel," Bury, set off in hot haste to hunt him down, determined to prevent him from deceiving anyone else as he had deceived him; and so we follow him in the next chapter.



CHAPTER VIII

THE "ANGEL," BURY ST. EDMUNDS



"Beg your pardon, sir, is this Bury St. Edmunds?"

The words were addressed by Sam Weller to Mr. Pickwick as the two sat on top of a coach as it "rattled through the well-paved streets of a handsome little town, of thriving appearance." Eventually stopping before "a large inn situated in a wide street, nearly facing the old Abbey," Mr. Pickwick, looking up, added, "'and this is the "Angel." We alight here, Sam. But some caution is necessary. Order a private room, and do not mention my name. You understand?'

"'Right as a trivet, sir,' replied Mr. Weller, with a wink of intelligence; and having dragged Mr. Pickwick's portmanteau from the hind boot, into which it had been hastily thrown when they joined the coach at Eatanswill, Mr. Weller disappeared on his errand. A private room was speedily engaged; and into it Mr. Pickwick was ushered without delay." Having been settled comfortably therein, partaken of dinner and listened to Sam's philosophy about a good night's rest, he allowed that worthy to go and "worm ev'ry secret out o' the boots' heart" regarding the whereabouts of Fitz Marshall, as he assured Mr. Pickwick he could do in five minutes. As good as his word he returned with his information that the gentleman in question also had a private room in the "Angel," but was dining out that night and had taken his servant with him. It was accordingly arranged that Sam should have a talk with the said servant in the morning with a view of learning what he could about his master's plans.

"As it appeared that this was the best arrangement that could be made, it was finally agreed upon. Mr. Weller, by his master's permission, retired to spend his evening in his own way; and was shortly afterwards elected, by the unanimous voice of the assembled company, into the tap-room chair, in which honourable post he acquitted himself so much to the satisfaction of the gentlemen-frequenters, that the roars of laughter and approbation penetrated to Mr. Pickwick's bedroom, and shortened the term of his natural rest by at least three hours. Early on the ensuing morning Mr. Weller was dispelling all the feverish remains of the previous evening's conviviality, through the instrumentality of a halfpenny shower-bath (having induced a young gentleman attached to the stable department, by the offer of a coin, to pump over his head and face, until he was perfectly restored), when he was attracted by the appearance of a young fellow in mulberry-coloured livery, who was sitting on a bench in the yard, reading what appeared to be a hymn-book, with an air of deep abstraction, but who occasionally stole a glance at the individual under the pump, as if he took some interest in his proceedings, nevertheless."

This was no other than Job Trotter, the servant to Mr. Alfred Jingle of No Hall, No Where, and in a few moments the two were in animated conversation over a little liquid refreshment at the bar. How Job Trotter and Alfred Jingle not only got the better of the usually astute Sam and the innocent Mr. Pickwick, and entangled the latter into a very embarrassing situation at the Young .Ladies' School in the district; and how the latter extricated himself from the awkward predicament only to find that the instigators of it had again hurriedly left the town, is best gathered from the pages of the book itself.

"The process of being washed in the night air, and rough-dried in a closet is as dangerous as it is peculiar." This having been the case with Mr. Pickwick, he suffered as a consequence, and was laid up with an attack of rheumatism, and had to spend a couple of days in his bed at the hotel. To pass away the time, he devoted himself to "editing" the love story of Nathaniel Pipkin, which he read to his friends, who, having by this time arrived at the hotel, gathered at his bedside and took their wine there with him.

It was whilst staying at the "Angel" that Mr. Pickwick received the first intimation that a writ for breach of promise had been issued against him at the instance of Mrs. Bardell, much to the alarm and amusement of his friends. He did not, however, hasten back to London, but accepted Mr. Wardle's invitation to a shooting party in the neighbourhood, where he again involved himself in a further misadventure.



Now all these little untoward events happened whilst Mr. Pickwick was staying at the "Angel," and. not only have they caused much amusement to the readers of the book, but incidentally have added fame and importance to the "Angel" at Bury to such an extent that the faithful reader of Pickwick who finds himself in the neighbourhood would no more think of passing the "Angel" than would the pilgrim to the town omit visiting the famous abbey. He will find the hotel little altered since the day when Mr. Pickwick visited it, either as regards its old-time atmosphere or its Victorian hospitality.

It is a very plain and severe-looking building from the outside, suggesting a gigantic doll's house with real steps up to the front door all complete. Although it does not look as inspiring on approaching it as most Dickensian inns do, its interior, nevertheless, makes up in comfort what its exterior lacks in picturesqueness.

It has stood since 1779 and occupies the site of three ancient inns known at the time as the "Angel," the "Castle" and the "White Bear," respectively. In such an ancient town as Bury St. Edmunds, with so many years behind it, the "Angel" could tell a story worth narrating. Fronting the gates of the ancient Abbey, it occupies the most prominent place in the town. In the wide space before it the Bury fair was held, and a famous and fashionable festivity it was, which lasted in the olden time for several days. Latterly, however, one day is deemed sufficient, and that is September 21 in each year.

In spite of its sombre appearance from the outside, it is considered one of the most important hotels in West Suffolk, and is still a typical old English inn, "a byword for comfort and generous hospitality throughout the eastern counties." The spacious coffee-room, its well-appointed drawing and sitting-rooms, its many bedrooms, have an appeal to those desiring ease rather than the luxuriousness of the modern style. In addition it has extensive yards and stables, survivals of the old posting days, with a cosy tap-room and bar, to say nothing of all the natural little nooks and corners and accessories which pertain only to old-world hostelries.

There still remains the pump under which Sam had his "halfpenny shower-bath." And in the tap-room one can be easily reminded of the scene over which Sam presided and acquitted himself with so much satisfaction.

As to which was the room occupied by Mr. Pickwick, history is silent; but when Dickens was on his reporting expedition in Suffolk during the electoral campaign of 1835, he stayed at the "Angel" and, tradition says, slept in room No. 11. Mr. Percy FitzGerald, on visiting it some years ago, ventured to seek of the "gnarled" waiter information on the momentous question of Mr. Pickwick and his adventure.

"Piokwick, sir? Why, HE knew all about it," was the reply. "No. 11 was Mr. Pickwick's room, and the proprietor would tell us everything. A most quaint debate arose," says Mr. FitzGerald, "on Mr. Pickwick's stay at the hotel. The host pronounced EX CATHEDRA and without hesitation about the matter. . . . The power and vitality of the Pickwickian legend are extraordinary indeed; all day long we found people bewildered, as it were, by this faith, mixing up the author and his hero."

This is not unusual, and even in these days we find that Dickens's characters have become so real that no one stops to discuss whether this or that really happened to them, but just simply accepts their comings and goings as the comings and goings of the heroes and heroines of history are accepted, with perhaps just a little more belief in them. And so we can be assured that the "Angel" at Bury will be chiefly remembered as the hotel where Mr. Pickwick and his companions stayed, whoever before or since may have honoured it with a visit, or whatever else in its history may be recalled as important.

In 1861 Dickens again visited the town to give his famous readings from his works, and put up at the "Angel," so that the county hotel has many reasons for the proud title of being a Dickensian inn.



CHAPTER IX

THE "BLACK BOY," CHELMSFORD, THE "MAGPIE AND STUMP," AND THE "BULL," WHITECHAPEL



After Mr. Pickwick and Sam had been so cleverly outwitted by Jingle and Job Trotter at Bury, they returned to London. Taking liquid refreshment one day afterwards in a city hostelry they chanced upon the elder Weller, who, in the course of conversation, revealed the fact that, whilst "working" an Ipswich coach, he had taken up Jingle and Job Trotter at the "Black Boy" at Chelmsford: "I took 'em up," he emphasised, "right through to Ipswich, where the manservant—him in the mulberries—told me they was a-going to put up for a long time." Mr. Pickwick decided to follow them, and started, as will be seen presently, from the Bull Inn, Whitechapel, for that town.

The reference to the "Black Boy" is but a passing one, and it is not even recorded that Mr. Pickwick stopped there on his journey out; but the inn where Jingle was "taken up" was then one of the best known on the Essex road, and was not demolished until 1857, when it was replaced by a modern public-house which still displays the old signboard. In an article in The Dickensian* Mr. G. 0. Rickwood gives some interesting particulars concerning its history, from which we gather that originally the "Black Boy" was the town house of the de Veres, the famous Earls of Oxford, whose principal seat, Hedingham Castle, was within a short distance of Chelmsford. It was converted into a hostelry in the middle of the seventeenth century, and was first known as the Crown or New Inn. It was an ancient timber structure house, and some of the carved woodwork, with the well-known device of the boar's head taken from one of the rooms of the old inn, is still preserved in Chelmsford Museum.

[* 1917, p.214.]

At the close of the eighteenth century the "Black Boy" was recognised as the leading hostelry of the town, and was known far and wide. In the Pickwickian days it was a busy posting-house for the coaches from London to many parts of Norfolk.



Before Mr. Pickwick carried out his determination to pursue Jingle, he had occasion to visit the "Magpie and Stump," "situated in a court, happy in the double advantage of being in the vicinity of Clare Market and closely approximating to the back of New Inn." This was the favoured tavern, sacred to the evening orgies of Mr. Lowten and his companions, and by ordinary people would be designated a public-house. The object of Mr. Pickwick's visit was to discover Mr. Lowten, and on enquiry, found him presiding over a sing-song and actually engaged in obliging with a comic song at the moment. After a brief interview with that worthy, Mr. Pickwick was prevailed upon to join the festive party.



There were, at the time, two taverns, either of which might have stood as the original for the "Magpie and Stump"; the "Old Black Jack" and the "George the Fourth," both in Portsmouth Street, and both were demolished in 1896. Which was the one Dickens had in mind it is difficult to say. His description of its appearance runs as follows: "In the lower windows, which were decorated with curtains of a saffron hue, dangled two or three printed cards, bearing reference to Devonshire cyder and Dantzic spruce, while a large blackboard, announcing in white letters to an enlightened public that there were 500,000 barrels of double stout in the cellars of the establishment, left the mind in a state of not unpleasing doubt and uncertainty, as to the precise direction in the bowels of the earth in which this mighty cavern might be supposed to extend. When we add that the weather-beaten signboard bore the half-obliterated semblance of a magpie intently eyeing a crooked streak of brown paint, which the neighbours had been taught from infancy to consider as the 'stump,' we have said all that need be said of the exterior of the edifice."

The "Old Black Jack" has been identified as the original of the "Magpie and Stump" by some topographers, whilst Robert Allbut in his Rambles in Dickens-land favoured the "Old George the Fourth," adding that Dickens and Thackeray were well-remembered visitors there.

The Bull Inn, Whitechapel, the starting-place of Tony Weller's coach which was to take Mr. Pickwick to Ipswich, was actually at No. 25 Aldgate, and was perhaps the most famous of the group of inns of the neighbourhood whence many of the Essex, Suffolk and Norfolk coaches set out on their journeys. At the time of which we write it was owned by Mrs. Ann Nelson, whose antecedents had been born and bred in the business, while she herself had interests in more than one city hostelry, as well as owned coaches.

Mr. Charles G. Harper has several references to, and interesting anecdotes about, Mrs. Ann Nelson and her inns in his "Road" books. In one such reference he tells us Mrs. Ann Nelson was "one of those stern, dignified, magisterial women of business, who were quite a remarkable feature of the coaching age, who saw their husbands off to an early grave and alone carried on the peculiarly exacting double business of inn-keeping and coach-proprietorship, and did so with success." She was the "Napoleon and Caesar" combined of the coaching business. Energetic, she spared neither herself nor her servants. The last to bed she was also the first to rise, "looking after the stable people and seeing that the horses had their feeds and were properly cared for." Insistent as she was on rigid punctuality in all things, and hard as she was on those who served her, she, nevertheless, treated them very well, and gave the coachmen and guards a special room, where they dined as well at reduced prices as any of the coffee-room customers. This room was looked upon as their private property, and there they regaled themselves with the best the house could provide. It was more sacred and exclusive than the commercial-rooms of the old Bagmen days, and was strictly unapproachable by any but those for whom it was set apart.



The "Bull" began to decline when the railway was opened in 1839, and in 1868 it was demolished.

There is no doubt that Dickens knew it well, and probably used it in his journalistic days when having to take journeys to the eastern counties to report election speeches. In The Uncommercial Traveller he speaks of having strolled up to the empty yard of the "Bull," "who departed this life I don't know when, and whose coaches had all gone I don't know where."

When, therefore, he wanted a starting-point for Mr. Pickwick's adventure to Ipswich, the "Bull," which was nothing less than an institution at the time, readily occurred to him.

There is an anecdote about Dickens and the coachmen's private apartment, told by Mr. Charles G. Harper. "On one occasion Dickens had a seat at a table, and 'the Chairman,' after sundry flattering remarks, as a tribute to the novelist's power of describing a coach Journey, said, 'Mr. Dickens, we knows you knows wot's wot, but can you, sir, 'andle a vip?' There was no mock modesty in Dickens. He acknowledged he could describe a journey down the road, but he regretted that in the management of a 'vip' he was not expert."

Here Sam arrived one morning with his master's travelling bag and portmanteau, to be closely followed by Mr. Pickwick himself, who, as Sam told his father, was "cabbin' it . .. havin' two mile o' danger at eightpence." In the inn yard he was greeted by a red-haired man who immediately became friendly and enquired if Mr. Pickwick was going to Ipswich. On learning that he was, and that he, too, had taken an outside seat, they became fast friends. Little did Mr. Pickwick suppose that his newly made friend and he would meet again later under less congenial circumstances.

"Take care o' the archway, gen'l'men," was Sam's timely warning as the coach, under the control of his father, started out of the inn yard on its memorable journey down Whitechapel Road to the "Great White Horse," Ipswich, an hostelry which forms the subject of the following chapter.



CHAPTER X

THE "GREAT WHITE HORSE," IPSWICH



"In the main street of Ipswich, on the left-hand side of the way, a short distance after you have passed through the open space fronting the Town Hall, stands an inn known far and wide by the appellation of the 'Great White Horse,' rendered the more conspicuous by a stone statue of some rampacious animal with flowing mane and tail, distantly resembling an insane cart horse, which is elevated above the principal door."

With these identical words Dickens introduces his readers to, and indicates precisely, the position of the famous Great White Horse Inn at Ipswich, and a visitor to the popular city of Suffolk need have no better guide to the spot than the novelist. He will be a little surprised at the description of the white horse, which in reality is quite an unoffending and respectable animal, in the act of simply lifting its fore leg in a trotting action, that is all; but he will be well repaid if when he arrives there he reads again Chapter XXII of The Pickwick Papers before he starts to make himself acquainted with the intricacies of the interior.

That chapter, telling of the extraordinary adventure Mr. Pickwick experienced with the middle-aged lady in the double-bedded room, is one of the most amusing in the book, and one which has made the "Great White Horse" as familiar a name as any in fiction or reality.

There are few inns in the novelist's books described so fully. He must have known it well; indeed, he is supposed to have stayed there when, in his early days, he visited Ipswich to report an election for The Morning Chronicle; and probably a similar mistake happened to him to that which Mr. Pickwick experienced. So when he says, "The 'Great Horse' is famous in the neighbourhood, in the same degree as a prize ox, or county paper-chronicled turnip, or unwieldy pig—for its enormous size," he evidently was recalling an impression of those days.



It is an imposing structure viewed from without, with stuccoed walls, and a pillared entrance, over which stands the sign which so attracted the novelist's attention. The inside is spacious, with still the air of the old days about it, and contains fifty bedrooms and handsome suites of rooms; but Dickens was a little misleading regarding its size and a little unkind in his reproaches. At any rate, if the seemingly unkind things he said of it were deserved in those days of which he writes, they are no longer.

"Never were such labyrinths of uncarpeted passages," he says; "such clusters of mouldy, ill-lighted rooms, such huge numbers of small dens for eating or sleeping in, beneath any one roof, as are collected together between the four walls of the Great White Horse Inn."

Here on a certain very eventful day appeared Mr. Pickwick, who was to have met his friends there, but as they had not arrived when he and Mr. Peter Magnus reached it by coach, he accepted the latter's invitation to dine with him.

Dickens's disparaging descriptions of the inn's accommodation lead one to believe that his experiences of the "over-grown tavern," as he calls it, were not of the pleasantest. He refers to the waiter as a corpulent man with "a fortnight's napkin" under his arm, and "coeval stockings," and tells how this worthy ushered Mr. Pickwick and Mr. Magnus into "a large badly furnished apartment, with a dirty grate, in which a small fire was making a wretched attempt to be cheerful, but was fast sinking beneath the dispiriting influence of the place." Here they made their repast from a "bit of fish and a steak," and "having ordered a bottle of the most horrible port wine, at the highest possible price, for the good of the house, drank brandy and water for their own." After finishing their scanty meal they were conducted to their respective bedrooms, each with a japanned candlestick, through "a multitude of torturous windings." Mr. Pickwick's "was a tolerably large double-bedded room, with a fire; upon the whole, a more comfortable looking apartment than Mr. Pickwick's short experience of the accommodation of the 'Great White Horse' had led him to expect."