The unbroken forests had attained to their maximum density and strength of growth, and, as the older trees decayed and fell, they were succeeded by new shoots or seedlings, so that from century to century no perceptible change seems to have occurred in the wood, except the slow, spontaneous succession of crops. This succession involved no interruption of growth, and but little break in the "boundless contiguity of shade;" for, in the husbandry of nature, there are no fallows. Trees fall singly, not by square roods, and the tall pine is hardly prostrate, before the light and heat, admitted to the ground by the removal of the dense crown of foliage which had shut them out, stimulate the germination of the seeds of broad-leaved trees that had lain, waiting this kindly influence, perhaps for centuries.

FORMATION OF BOGS.

Two natural causes, destructive in character, were, indeed, in operation in the primitive American forests, though, in the Northern colonies, at least, there were sufficient compensations; for we do not discover that any considerable permanent change was produced by them. I refer to the action of beavers and of fallen trees in producing bogs, [Footnote: The English nomenclature of this geographical feature does not seem well settled. We have bog, swamp, marsh, morass, moor, fen, turf-moss, peat-moss, quagmire, all of which, though sometimes more or less accurately discriminated, are often used interchangeably, or are perhaps employed, each exclusively, in a particular district. In Sweden, where, especially in the Lappish provinces, this terr-aqueous formation is very extensive and important, the names of its different kinds are more specific in their application. The general designation of all soils permanently pervaded with water is Karr. The elder Laestadius divides the Karr into two genera: Myror (sing. myra), and Mossar (sing. mosse). "The former," he observes, "are grass-grown, and overflowed with water through almost the whole summer; the latter are covered with mosses and always moist, but very seldom overflowed." He enumerates the following species of Myra, the character of which will perhaps be sufficiently understood by the Latin terms into which he translates the vernacular names, for the benefit of strangers not altogether familiar with the language and the subject: 1. Homyror, paludes graminosae. 2. Dy, paludes profundae. 3. Flarkmyror, or proper karr, paludes limosae. 4. Fjalimyror, paludes uliginosae. 5. Tufmyror, paludes caespitosae. 6. Rismyror, paludes virgatae. 7. Starrangar, prata irrigata, with their subdivisions, dry starrungar or risangar, wet starrangar and frakengropar. 8. Polar, lacunae. 9. Golar, fossae inundatae. The Mossar, paludes turfosae, which are of great extent, have but two species: 1. Torfmossar, called also Mossmyror and Snottermyror, and, 2. Bjornmossar.

The accumulations of stagnant or stagnating water originating in bogs are distinguished into Trask, stagna, and Tjernar or Tjarnar (sing. Tjern or Tjarn), stagnatiles. Trask are pools fed by bogs, or water emanating from them, and their bottoms are slimy; Tjernar are small Trask situated within the limits of Mossar.—L.L. Laestadius, om Mojligheten af Uppodlingar i Lappmarken, pp. 23, 24.

Although the quantity of bog land in New England is less than in many other regions of equal area, yet there is a considerable extent of this formation in some of the Northeastern States. Dana (Manual of Geology, p. 614) states that the quantity of peat in Massachusetts is estimated at 120,000,000 cords, or nearly 569,000,000 cubic yards, but he does not give either the area or the depth of the deposits. In any event, however, bogs cover but a small percentage of the territory in any of the Northern States, while it is said that one tenth of the whole surface of Ireland is composed of bogs, and there are still extensive tracts of undrained marsh in England. The amount of this formation in Great Britain is estimated at 6,000,000 acres, with an average depth of twelve feet, which would yield 21,600,000 tons of air-dried peat.—Asbjornsen, Tore og Torodrift, Christiania, 1868, p. 6. Peat beds have sometimes a thickness of ten or twelve yards, or even more. A depth of ten yards would give 48,000 cubic yards to the acre. The greatest quantity of firewood yielded by the forests of New England to the acre is 100 cords solid measure, or 474 cubic yards; but this comprises only the trunks and larger branches. If we add the small branches and twigs, it is possible that 600 cubic yards might, in some cases, be cut on an acre. This is only one eightieth part of the quantity of peat sometimes found on the same area. It is true that a yard of peat and a yard of wood are not the equivalents of each other, but the fuel on an acre of deep peat is worth much more than that on an acre of the best woodland. Besides this, wood is perishable, and the quantity of an acre cannot be increased beyond the amount just stated; peat is indestructible, and the beds are always growing. See post, Chap. IV. Cold favors the conversion of aquatic vegetables into peat. Asbjornsen says some of the best peat he has met with is from a bog which is frozen for forty weeks in the year.

The Greeks and Romans were not acquainted with the employment of peat as fuel, but it appears from a curious passage which I have already cited from Pliny, N. H., book xvi., chap. 1, that the inhabitants of the North Sea coast used what is called kneaded turf in his time. This is the finer and more thoroughly decomposed matter lying at the bottom of the peat, kneaded by the hands, formed into small blocks and dried. It is still prepared in precisely the same way by the poorer inhabitants of those shores.

But though the Low German tribes, including probably the Anglo-Saxons, have used peat as fuel from time immemorial, it appears not to have been known to the High Germans until a recent period. At least, I can find neither in Old nor in Middle High German lexicons and glossaries any word signifying peat. Zurb indeed is found in Graff as an Old High German word, but only in the sense of grass-turf, or greensward. Peat bogs of vast extent occur in many High German localities, but the former abundance of wood in the same regions rendered the use of peat unnecessary.] and of smaller animals, insects, and birds, in destroying the woods. [Footnote: See Chapter II., post.]

Bogs generally originate in the checking of watercourses by the falling of timber or of earth and rocks, or by artificial obstructions across their channels. If the impediment is sufficient to retain a permanent accumulation of water behind it, the trees whose roots are overflowed soon perish, and then by their fall increase the obstruction, and, of course, occasion a still wider spread of the stagnating stream. This process goes on until the water finds a new outlet, at a higher level, not liable to similar interruption. The fallen trees not completely covered by water are soon overgrown with mosses; aquatic and semiaquatic plants propagate themselves, and spread until they more or less completely fill up the space occupied by the water, and the surface is gradually converted from a pond to a quaking morass. The morass is slowly solidified by vegetable production and deposit, then very often restored to the forest condition by the growth of black ashes, cedars, or, in southern latitudes, cypresses, and other trees suited to such a soil, and thus the interrupted harmony of nature is at last reestablished. [Footnote: "Aquatic plants have a utility in raising the level of marshy grounds, which renders them very valuable, and may well be called a geological function. The engineer drains ponds at a great expense by lowering the surface of the water; nature attains the same end, gratuitously, by raising the level of the soil without depressing that of the water; but she proceeds more slowly. There are, in the Landes, marshes where this natural filling has a thickness of four metres, and some of them, at first lower than the sea, have been thus raised and drained so as to grow summer crops, such, for example, as maize."—Boitel, Mise en valeur des Terres pauvres, p. 227.

The bogs of Denmark—the examination of which by Steenstrap and Vaupell has presented such curious results with respect to the natural succession of forest trees—appear to have gone through this gradual process of drying, and the birch, which grow freely in very wet soils, has contributed very effectually by its annual deposits to raise the surface above the water level, and thus to prepare the ground for the oak.—Vaupell, Bogens Indvandring, pp. 39, 40.

The growth of the peat not unfrequently raises the surface of bogs considerably above the level of the surrounding country, and they sometimes burst and overflow lower grounds with a torrent of mud and water as destructive as a current of lava.]

In countries somewhat further advanced in civilization than those occupied by the North American Indians, as in mediaeval Ireland, the formation of bogs may be commenced by the neglect of man to remove, from the natural channels of superficial drainage, the tops and branches of trees felled for the various purposes to which wood is applicable in his rude industry; and, when the flow of the water is thus checked, nature goes on with the processes I have already described. In such half-civilized regions, too, windfalls are more frequent than in those where the forest is unbroken, because, when openings have been made in it for agricultural or other purposes, the entrance thus afforded to the wind occasions the sudden overthrow of hundreds of trees which might otherwise have stood for generations and have fallen to the ground, only one by one, as natural decay brought them down. [Footnote: Careful examination of the peat mosses in North Sjaelland—which are so abundant in fossil wood that, within thirty years, they have yielded above a million of trees—shows that the trees have generally fallen from age and not from wind. They are found in depressions on the declivities of which they grew, and they lie with the top lowest, always falling towards the bottom of the valley.—Vaupell, Bogens Indvandring i de Danske Skove, pp. 10,14.] Besides this, the flocks bred by man in the pastoral state keep down the incipient growth of trees on the half-dried bogs, and prevent them from recovering their primitive condition. Young trees in the native forest are sometimes girdled and killed by the smaller rodent quadrupeds, and their growth is checked by birds which feed on the terminal bud; but these animals, as we shall see, are generally found on the skirts of the wood only, not in its deeper recesses, and hence the mischief they do is not extensive.

In fine, in countries untrodden by man, the proportions and relative positions of land and water, the atmospheric precipitation and evaporation, the thermometric mean, and the distribution of vegetable and animal life, are maintained by natural compensations, in a state of approximate equilibrium, and are subject to appreciable change only from geological influences so slow in their operation that the geographical conditions may be regarded as substantially constant and immutable.

NATURAL CONDITIONS FAVORABLE TO GEOGRAPHICAL CHANGE.

There are, nevertheless, certain climatic conditions and certain forms and formations of terrestrial surface, which tend respectively to impede and to facilitate the physical degradation both of new countries and of old. If the precipitation, whether great or small in amount, be equally distributed through the seasons, so that there are neither torrential rains nor parching droughts, and if, further, the general inclination of ground be moderate, so that the superficial waters are carried off without destructive rapidity of flow, and without sudden accumulation in the channels of natural drainage, there is little danger of the degradation of the soil in consequence of the removal of forest or other vegetable covering, and the natural face of the earth may be considered as virtually permanent. These conditions are well exemplified in Ireland, in a great part of England, in extensive districts in Germany and France, and, fortunately, in an immense proportion of the valley of the Mississippi and the basin of the great American lakes, as well as in many parts of the continents of South America and of Africa, and it is partly, though by no means entirely, owing to topographical and climatic causes that the blight, which has smitten the fairest and most fertile provinces of Imperial Rome, has spared Britannia, Germania, Pannonia, and Moesia, the comparatively inhospitable homes of barbarous races, who, in the days of the Caesars, were too little advanced in civilized life to possess either the power or the will to wage that war against the order of nature which seems, hitherto, an almost inseparable condition precedent of high social culture, and of great progress in fine and mechanical art. Destructive changes are most frequent in countries of irregular and mountainous surface, and in climates where the precipitation is confined chiefly to a single season, and where, of course, the year is divided into a wet and a dry period, as is the case throughout a great part of the Ottoman empire, and, indeed, in a large proportion of the whole Mediterranean basin. In mountainous countries various causes combine to expose the soil to constant dangers. The rain and snow usually fall in greater quantity, and with much inequality of distribution; the snow on the summits accumulates for many months in succession, and then is not unfrequently almost wholly dissolved in a single thaw, so that the entire precipitation of months is in a few hours hurried down the flanks of the mountains, and through the ravines that furrow them; the natural inclination of the surface promotes the swiftness of the gathering currents of diluvial rain and of melting snow, which soon acquire an almost irresistible force and power of removal and transportation; the soil itself is less compact and tenacious than that of the plains, and if the sheltering forest has been destroyed, it is contined by few of the threads and ligaments by which nature had bound it together, and attached it to the rocky groundwork. Hence every considerable shower lays bare its roods of rock, and the torrents sent down by the thaws of spring, and by occasional heavy discharges of the summer and autumnal rains, are seas of mud and rolling stones that sometimes lay waste and bury beneath them acres, and even miles, of pasture and field and vineyard. [Footnote: The character of geological formation is an element of very great importance in determining the amount of erosion produced by running water, and, of course, in measuring the consequences of clearing off the forests. The soil of the French Alps yields very readily to the force of currents, and the declivities of the northern Apennines, as well as of many minor mountain ridges in Tuscany and other parts or Italy, are covered with earth which becomes itself almost a fluid when saturated with water. Hence the erosion of such surfaces is vastly greater than on many other mountains of equal steepness of inclination. The traveller who passes over the route between Bologna and Florence, and the Perugia and the Siena roads from the latter city to Rome, will have many opportunities of observing such localities.]

Destructiveness of Man.

Man has too long forgotten that the earth was given to him for usufruct alone, not for consumption, still less for profligate waste. Nature has provided against the absolute destruction of any of her elementary matter, the raw material of her works; the thunderbolt and the tornado, the most convulsive throes of even the volcano and the earthquake, being only phenomena of decomposition and recomposition. But she has left it within the power of man irreparably to derange the combinations of inorganic matter and of organic life, which through the night of aeons she had been proportioning and balancing, to prepare the earth for his habitation, when in the fulness of time his Creator should call him forth to enter into its possession.

Apart from the hostile influence of man, the organic and the inorganic world are, as I have remarked, bound together by such mutual relations and adaptations as secure, if not the absolute permanence and equilibrium of both, a long continuance of the established conditions of each at any given time and place, or at least, a very slow and gradual succession of changes in those conditions. But man is everywhere a disturbing agent. Wherever he plants his foot, the harmonies of nature are turned to discords. The proportions and accommodations which insured the stability of existing arrangements are overthrown. Indigenous vegetable and animal species are extirpated, and supplanted by others of foreign origin, spontaneous production is forbidden or restricted, and the face of the earth is either laid bare or covered with a new and reluctant growth of vegetable forms, and with alien tribes of animal life. These intentional changes and substitutions constitute, indeed, great revolutions; but vast as is their magnitude and importance, they are, as we shall see, insignificant in comparison with the contingent and unsought results which have flowed from them.

The fact that, of all organic beings, man alone is to be regarded as essentially a destructive power, and that he wields energies to resist which Nature—that nature whom all material life and all inorganic substance obey—is wholly impotent, tends to prove that, though living in physical nature, he is not of her, that he is of more exalted parentage, and belongs to a higher order of existences, than those which are born of her womb and live in blind submission to her dictates.

There are, indeed, brute destroyers, beasts and birds and insects of prey—all animal life feeds upon, and, of course, destroys other life,—but this destruction is balanced by compensations. It is, in fact, the very means by which the existence of one tribe of animals or of vegetables is secured against being smothered by the encroachments of another; and the reproductive powers of species, which serve as the food of others, are always proportioned to the demand they are destined to supply. Man pursues his victims with reckless destructiveness; and, while the sacrifice of life by the lower animals is limited by the cravings of appetite, he unsparingly persecutes, even to extirpation, thousands of organic forms which he cannot consume. [Footnote: The terrible destructiveness of man is remarkably exemplified in the chase of large mammalia and birds for single products, attended with the entire waste of enormous quantities of flesh, and of other parts of the animal which are capable of valuable uses. The wild cattle of South America are slaughtered by millions for their hides and hairs; the buffalo of North America for his skin or his tongue; the elephant, the walrus, and the narwhal for their tusks; the cetacen, and some other marine animals, for their whalebone and oil; the ostrich and other large birds, for their plumage. Within a few years, sheep have been killed in New England, by whole flocks, for their pelts and suet alone, the flesh being thrown away; and it is even said that the bodies of the same quadrupeds have been used in Australia as fuel for limekilns. What a vast amount of human nutriment, of bone, and of other animal products valuable in the arts, is thus recklessly squandered! In nearly all these cases, the part which constitutes the motive for this wholesale destruction, and is alone saved, is essentially of insignificant value as compared with what is thrown away. The horns and hide of an ox are not economically worth a tenth part as much as the entire carcass. During the present year, large quantities of Indian corn have been used as domestic fuel, and even for burning lime, in Iowa and other Western States. Corn at from fifteen to eighteen cents per bushel is found cheaper than wood at from five to seven dollars per cord, or coal at six or seven dollars per ton.-Rep. Agric. Dept., Nov. and Dec., 1872, p. 487.

One of the greatest benefits to be expected from the improvement civilization is, that increased facilities of communication will render it possible to transport to places of consumption much valuable material that is now wasted because the price at the nearest market will not pay freight. The cattle slaughtered in South America for their hides would feed millions of the starving population of the Old World, if their flesh could be economically preserved and transported across the ocean. This, indeed, is already done, but on a scale which, though absolutely considerable, is relatively insignificant. South America sends to Europe a certain quantity of nutriment in the form of meat extracts, Liebig's and others; and preserved flesh from Australia is beginning to figure in the English market. We are beginning to learn a better economy in dealing with the inorganic world. The utilization—or, as the Germans more happily call it, the Verwerthung, the BEWORTHING—of waste from metallurgical, chemical, and manufacturing establishments, is among the most important results of the application of science to industrial purposes. The incidental products from the laboratories of manufacturing chemists often become more valuable than those for the preparation of which they were erected. The slags front silver refineries, and even from smelting houses of the coarser metals, have not unfrequently yielded to a second operator a better return than the first had derived from dealing with the natural ore; and the saving of lead carried off in the smoke of furnaces has, of itself, given a large profit on the capital invested in the works. According to Ure's Dictionary of Arts, see vol. ii., p. 832, an English miner has constructed flues five miles in length for the condensation of the smoke from his lead-works, and makes thereby an annual saving of metal to the value of ten thousand pounds sterling. A few years ago, an officer of an American mint was charged with embezzling gold committed to him for coinage. He insisted, in his defence, that much of the metal was volatilized and lost in refining and melting, and upon scraping the chimneys of the melting furnaces and the roofs of the adjacent houses, gold enough was found in the soot to account for no small part of the deficiency.

The substitution of expensive machinery for manual labor, even in agriculture—not to speak of older and more familiar applications—besides being highly remunerative, has better secured the harvests, and it is computed that the 230,000 threshing machines used in the United States in 1870 obtained five per cent. more grain from the sheaves which passed through them than could have been secured by the use of the flail.

The cotton growing States in America produce annually nearly three million tons of cotton seed. This, until very recently, has been thrown away as a useless incumbrance, but it is now valued at ten or twelve dollars per ton for the cotton fibre which adheres to it, for the oil extracted from it, and for the feed which the refuse furnishes to cattle. The oil—which may be described as neutral—is used very largely for mixing with other oils, many of which bear a large proportion of it without injury to their special properties.

There are still, however, cases of enormous waste in many mineral and mechanical industries. Thus, while in many European countries common salt is a government monopoly, and consequently so dear that the poor do not use as much or it as health requires, in others, as in Transylvania, where it is quarried like stone, the large blocks only are saved, the fragments, to the amount of millions of hundred weights, being thrown away.—Bonar, Transylvania, p. 455, 6.

One of the most interesting and important branches of economy at the present day is the recovery of agents such as ammonia and ethers which had been utilized in chemical manufactures, and re-employing them indefinitely afterwards in repeating the same process.

Among the supplemental exhibitions which will be formed in connection with the Vienna Universal Exhibition is to be one showing what steps have been taken since 1851 (the date of the first London Exhibition) in the utilization of substances previously regarded as waste. On the one hand will be shown the waste products in all the industrial processes included in the forthcoming Exhibition; on the other hand, the useful products which have been obtained from such wastes since 1851. This is intended to serve as an incentive to further researches in the same important direction.]

The earth was not, in its natural condition, completely adapted to the use of man, but only to the sustenance of wild animals and wild vegetation. These live, multiply their kind in just proportion, and attain their perfect measure of strength and beauty, without producing or requiring any important change in the natural arrangements of surface, or in each other's spontaneous tendencies, except such mutual repression of excessive increase as may prevent the extirpation of one species by the encroachments of another. In short, without man, lower animal and spontaneous vegetable life would have been practically constant in type, distribution, and proportion, and the physical geography of the earth would have remained undisturbed for indefinite periods, and been subject to revolution only from slow development, from possible, unknown cosmical causes, or from geological action.

But man, the domestic animals that serve him, the field and garden plants the products of which supply him with food and clothing, cannot subsist and rise to the full development of their higher properties, unless brute and unconscious nature be effectually combated, and, in a great degree, vanquished by human art. Hence, a certain measure of transformation of terrestrial surface, of suppression of natural, and stimulation of artificially modified productivity becomes necessary. This measure man has unfortunately exceeded. He has felled the forests whose network of fibrous roots bound the mould to the rocky skeleton of the earth; but had he allowed here and there a belt of woodland to reproduce itself by spontaneous propagation, most of the mischiefs which his reckless destruction of the natural protection of the soil has occasioned would have been averted. He has broken up the mountain reservoirs, the percolation of whose waters through unseen channels supplied the fountains that refreshed his cattle and fertilized his fields; but he has neglected to maintain the cisterns and the canals of irrigation which a wise antiquity had constructed to neutralize the consequences of its own imprudence. While he has torn the thin glebe which confined the light earth of extensive plains, and has destroyed the fringe of semi-aquatic plants which skirted the coast and checked the drifting of the sea sand, he has failed to prevent the spreading of the dunes by clothing them with artificially propagated vegetation. He has ruthlessly warred on all the tribes of animated nature whose spoil he could convert to his own uses, and he has not protected the birds which prey on the insects most destructive to his own harvests.

Purely untutored humanity, it is true, interferes comparatively little with the arrangements of nature, [Footnote: It is an interesting and not hitherto sufficiently noticed fact, that the domestication of the organic world, so far as it has yet been achieved, belongs, not indeed to the savage state, but to the earliest dawn of civilization, the conquest of inorganic nature almost as exclusively to the most advanced stages of artificial culture. Civilization has added little to the number of vegetable or animal species grown in our fields or bred in our folds—the cranberry and the wild grape being almost the only plants which the Anglo-American has reclaimed out of our most native flora and added to his harvests—while, on the contrary, the subjugation of the inorganic forces, and the consequent extension of man's sway over, not the annual products of the earth only, but her substance and her springs of action, is almost entirely the work of highly refined and cultivated ages. The employment of the elasticity of wood and of horn, as a projectile power in the bow, is nearly universal among the rudest savages. The application of compressed air to the same purpose, in the blowpipe, is more restricted, and the use of the mechanical powers, the inclined plane, the wheel and axle, and even the wedge and lever, seems almost unknown except to civilized man. I have myself seen European peasants to whom one of the simplest applications of this latter power was a revelation.

It is familiarly known to all who have occupied themselves with the psychology and habits of the ruder races, and of persons with imperfectly developed intellects in civilized life, that although these humble tribes and individuals sacrifice, without scruple, the lives of the lower animals to the gratification of their appetites and the supply of their other physical wants, yet they nevertheless seem to cherish with brutes, and even with vegetable life, sympathies which are much more feebly felt by civilized men. The popular traditions of the simpler peoples recognize a certain community of nature between man, brute animals, and even plants; and this serves to explain why the apologue or fable, which ascribes the power of speech and the faculty of reason to birds, quadrupeds, insects, flowers, and trees, is one of the earliest forms of literary composition.

In almost every wild tribe, some particular quadruped or bird, though persecuted as a destroyer of other animals more useful to man, or hunted for food, is regarded with peculiar respect, one might almost say, affection. Some of the North American aboriginal nations celebrate a propitiatory feast to the manes of the intended victim before they commence a bear hunt; and the Norwegian peasantry have not only retained an old proverb which ascribes to the same animal "ti Maends Styrke og tolo Maends Vid," ten men's strength and twelve men's cunning, but they still pay to him something of the reverence with which ancient superstition invested him. The student of Icelandic literature will find in the saga of Finnbogi hinn rami a curious illustration of this feeling, in an account of a dialogue between a Norwegian bear and an Icelandic champion—dumb show on the part of Bruin, and chivalric words on that of Finnbogi—followed by a duel, in which the latter, who had thrown away his arms and armor in order that the combatants might meet on equal terms, was victorious. See also Friis, Lappisk Mythologi, Christiania, 1871, section 37, and the earlier authors there cited. Drummond Hay's very interesting work on Morocco contains many amusing notices of a similar feeling entertained by the Moors towards the redoubtable enemy of their flocks—the lion.

This sympathy helps us to understand how it is that most if not all the domestic animals—if indeed they ever existed in a wild state—were appropriated, reclaimed and trained before men had been gathered into organized and fixed communities, that almost every known esculent plant had acquired substantially its present artificial character, and that the properties of nearly all vegetable drugs and poisons were known at the remotest period to which historical records reach. Did nature bestow upon primitive man some instinct akin to that by which she has been supposed to teach the brute to select the nutritious and to reject the noxious vegetables indiscriminately mixed in forest and pasture?

This instinct, it must be admitted, is far from infallible, and, as has been hundreds of times remarked by naturalists, it is in many cases not an original faculty but an acquired and transmitted habit. It is a fact familiar to persons engaged in sheep husbandry in New England—and I have seen it confirmed by personal observation—that sheep bred where the common laurel, as it is called, Kalmia angustifolia, abounds, almost always avoid browsing upon the leaves of that plant, while those brought from districts where laurel is unknown, and turned into pastures where it grows, very often feed upon it and are poisoned by it. A curious acquired and hereditary instinct, of a different character, may not improperly be noticed here. I refer to that by which horses bred in provinces where quicksands are common avoid their dangers or extricate themsleves from them. See Bremontier, Memoire sur les Dunes, Annales des Ponts et Chaussees, 1833; premier semestre, pp. 155-157.

It is commonly said in New England, and I believe with reason, that the crows of this generation are wiser than their ancestors. Scarecrows which were effectual fifty yeara ago are no longer respected by the plunderers of the cornfield, and new terrors must from time to time be invented for its protection.

Schroeder van der Kolk, in Het Verschil tusschen den Psychischen, Aanleg van het Dier en van den Mensch, cites many interesting facts respecting instincts lost, or newly developed and become hereditary, in the lower animals, and he quotes Aristotle and Pliny as evidence that the common quadrupeds and fowls of our fields and our poultry yards were much less perfectly domesticated in their times than long, long ages of servitude have now made them.

Among other inntances of obliterated instincts, this author states that in Holland, where, for centuries, the young of the cow has been usually taken from the dam at birth and fed by hand, calves, even if left with the mother, make no attempt to suck; while in England, where calves are not weaned until several weeks old, they resort to the udder as naturally as the young of wild quadrupeds.-Ziel en Ligchaam, p. 128. n.

Perhaps the half-wild character ascribed by P. Laestadius and other Swedish writers to the reindeer of Lapland, may be in some degree due to the comparative shortness of the period during which he has been partially tamed. The domestic swine bred in the woods of Hungary and the buffalo of Southern Italy are so wild and savage as to be very dangerous to all but their keepers. The former have relapsed into their original condition, the latter, perhaps, have never been fully reclaimed from it.] and the destructive agency of man becomes more and more energetic and unsparing as he advances in civilization, until the impoverishment with which his exhaustion of the natural resources of the soil is threatening him, at last awakens him to the necessity of preserving what is left, if not of restoring what has been wantonly wasted. The wandering savage grows no cultivated vegetable, fells no forest, and extirpates no useful plant, no noxious weed. If his skill in the chase enables him to entrap numbers of the animals on which he feeds, he compensates this loss by destroying also the lion, the tiger, the wolf, the otter, the seal, and the eagle, thus indirectly protecting the feebler quadrupeds and fish and fowls, which would otherwise become the booty of beasts and birds of prey. But with stationary life, or at latest with the pastoral state, man at once commences an almost indiscriminate warfare upon all the forms of animal and vegetable existence around him, and as he advances in civilization, he gradually eradicates or transforms every spontaneous product of the soil he occupies. [Footnote: The difference between the relations of savage life, and of incipient civilization, to nature, is well seen in that part of the valley of the Mississippi which was once occupied by the mound builders and afterwards by the far less developed Indian tribes. When the tillers of the fields, which must have been cultivated to sustain the large population that once inhabited those regions, perished, or were driven out, the soil fell back to the normal forest state, and the savages who succeeded the more advanced race interfered very little, if at all, with the ordinary course of spontaneous nature.]

Human and Brute Action Compared.

It is maintained by authorities as high as any known to modern science, that the action of man upon nature, though greater in DEGREE, does not differ in KIND from that of wild animals. It is perhaps impossible to establish a radical distinction in genere between the two classes of effects, but there is an essential difference between the motive of action which calls out the energies of civilized man and the mere appetite which controls the life of the beast. The action of man, indeed, is frequently followed by unforeseen and undesired results, yet it is nevertheless guided by a self-conscious will aiming as often at secondary and remote as at immediate objects. The wild animal, on the other hand, acts instinctively, and, so far as we are able to perceive, always with a view to single and direct purposes. The backwoodsman and the beaver alike fell trees; the man that he may convert the forest into an olive grove that will mature its fruit only for a succeeding generation, the beaver that he may feed upon the bark of the trees or use them in the construction of his habitation. The action of brutes upon the material world is slow and gradual, and usually limited, in any given case, to a narrow extent of territory. Nature is allowed time and opportunity to set her restorative powers at work, and the destructive animal has hardly retired from the field of his ravages before nature has repaired the damages occasioned by his operations. In fact, he is expelled from the scene by the very efforts which she makes for the restoration of her dominion. Man, on the contrary, extends his action over vast spaces, his revolutions are swift and radical, and his devastations are, for an almost incalculable time after he has withdrawn the arm that gave the blow, irreparable. The form of geographical surface, and very probably the climate of a given country, depend much on the character of the vegetable life belonging to it. Man has, by domestication, greatly changed the habits and properties of the plants he rears; he has, by voluntary selection, immensely modified the forms and qualities of the animated creatures that serve him; and he has, at the same time, completely rooted out many forms of animal if not of vegetable being. [Footnote: Whatever may be thought of the modification of organic species by natural selection, there is certainly no evidence that animals have exerted upon any form of life an influence analogous to that of domestication upon plants, quadrupeds, and birds reared artificially by man; and this is as true of unforeseen as of purposely effected improvements accomplished by voluntary selection of breeding animals.

It is true that nature employs birds and quadrupeds for the dissemination of vegetable and even of animal species. But when the bird drops the seed of a fruit it has swallowed, and when the sheep transports in its fleece the seed-vessel of a burdock from the plain to the mountain, its action is purely mechanical and unconscious, and does not differ from that of the wind in producing the same effect.] What is there, in the influence of brute life, that corresponds to this We have no reason to believe that, in that portion of the American continent which, though peopled by many tribes of quadruped and fowl, remained uninhabited by man or only thinly occupied by purely, savage tribes, any sensible geographical change had occurred within twenty centuries before the epoch of discovery and colonization, while, during the same period, man had changed millions of square miles, in the fairest and most fertile regions of the Old World, into the barrenest deserts. The ravages committed by man subvert the relations and destroy the balance which nature had established between her organized and her inorganic creations, and she avenges herself upon the intruder, by letting loose upon her defaced provinces destructive energies hitherto kept in check by organic forces destined to be his best auxiliaries, but which he has unwisely dispersed and driven from the field of action. When the forest is gone, the great reservoir of moisture stored up in its vegetable mould is evaporated, and returns only in deluges of rain to wash away the parched dust into which that mould has been converted. The well-wooded and humid hills are turned to ridges of dry rock, which encumbers the low grounds and chokes the watercourses with its debris, and—except in countries favored with an equable distribution of rain through the seasons, and a moderate and regular inclination of surface—the whole earth, unless rescued by human art from the physical degradation to which it tends, becomes an assemblage of bald mountains, of barren, turfless hills, and of swampy and malarious plains. There are parts of Asia Minor, of Northern Africa, of Greece, and even of Alpine Europe, where the operation of causes set in action by man has brought the face of the earth to a desolation almost as complete as that of the moon; and though, within that brief space of time which we call "the historical period," they are known to have been covered with luxuriant woods, verdant pastures, and fertile meadows, they are now too far deteriorated to be reclaimable by man, nor can they become again fitted for human use, except through great geological changes, or other mysterious influences or agencies of which we have no present knowledge, and over which we have no prospective control. The earth is fast becoming an unfit home for its noblest inhabitant, and another era of equal human crime and human improvidence, and of like duration with that through which traces of that crime and that improvidence extend, would reduce it to such a condition of impoverished productiveness, of shattered surface, of climatic excess, as to threaten the depravation, barbarism, and perhaps even extinction of the species. [Footnote: —-"And it may be remarked that, as the world has passed through these several stages of strife to produce a Christendom, so by relaxing in the enterprises it has learnt, does it tend downwards, through inverted steps, to wildness and the waste again. Let a people give up their contest with moral evil; disregard the injustice, the ignorance, the greediness, that may prevail among them, and part more and more with the Christian element of their civilization; and in declining this battle with sin, they will inevitably get embroiled with men. Threats of war and revolution punish their unfaithfulness; and if then, instead of retracing their steps, they yield again, and are driven before the storm, the very arts they had created, the structures they had raised, the usages they had established, are swept away; 'in that very day their thoughts perish.' The portion they had reclaimed from the young earth's ruggedness is lost; and failing to stand fast against man, they finally get embroiled with nature, and are thrust down beneath her ever-living hand .-Martineau's Sermon, "The Good Soldier of Jesus Christ."]

Physical Improvement.

True, there is a partial reverse to this picture. On narrow theatres, new forests have been planted; inundations of flowing streams restrained by heavy walls of masonry and other constructions; torrents compelled to aid, by depositing the slime with which they are charged, in filling up lowlands, and raising the level of morasses which their own overflows had created; ground submerged by the encroachments of the ocean, or exposed to be covered by its tides, has been rescued from its dominion by diking; swamps and even lakes have been drained, and their beds brought within the domain of agricultural industry; drifting coast dunes have been checked and made productive by plantation; seas and inland waters have been repeopled with fish, and even the sands of the Sahara have been fertilized by artesian fountains. These achievements are more glorious than the proudest triumphs of war, but, thus far, they give but faint hope that we shall yet make full atonement for our spendthrift waste of the bounties of nature. [Footnote: The wonderful success which has attended the measures for subduing torrents and preventing inundations employed in Southern France since 1863 and described in Chapter III., post, ought to be here noticed as a splendid and most encouraging example of well-directed effort in the way of physical restoration.]

Limits Of Human Power.

It is on the one hand, rash and unphilosophical to attempt to set limits to the ultimate power of man over inorganic nature, and it is unprofitable, on the other, to speculate on what may be accomplished by the discovery of now unknown and unimagined natural forces, or even by the invention of new arts and new processes. But since we have seen aerostation, the motive power of elastic vapors, the wonders of modern telegraphy, the destructive explosiveness of gunpowder, of nitro-glycerine, and even of a substance so harmless, unresisting, and inert as cotton, there is little in the way of mechanical achievement which seems hopelessly impossible, and it is hard to restrain the imagination from wandering forward a couple of generations to an epoch when our descendants shall have advanced as far beyond us in physical conquest, as we have marched beyond the trophies erected by our grandfathers. There are, nevertheless, in actual practice, limits to the efficiency of the forces which we are now able to bring into the field, and we must admit that, for the present, the agencies known to man and controlled by him are inadequate to the reducing of great Alpine precipices to such slopes as would enable them to support a vegetable clothing, or to the covering of large extents of denuded rock with earth, and planting upon them a forest growth. Yet among the mysteries which science is hereafter to reveal, there may be still undiscovered methods of accomplishing even grander wonders than these. Mechanical philosophers have suggested the possibility of accumulating and treasuring up for human use some of the greater natural forces, which the action of the elements puts forth with such astonishing energy. Could we gather, and bind, and make subservient to our control, the power which a West Indian hurricane exerts through a small area in one continuous blast, or the momentum expended by the waves in a tempestuous winter, upon the breakwater at Cherbourg, [Footnote: In heavy storms, the force of the waves as they strike against a sea-wall is from one and a half to two tons to the square foot, and Stevenson, in one instance at Skerryvore and in another at the Bell Rock lighthouse, found this force equal to nearly three tons per foot. The seaward front of the breakwater at Cherbourg exposes a surface about 2,500,000 square feet. In rough weather the waves beat against this whole face, though at the depth of twenty-two yards, which is the height of the breakwater, they exert a very much less violent motive force than at and near the surface of the sea, because this force diminishes in geometrical, and the distance below the surface increases in arithmetical, proportion. The shock of the waves is received several thousand times in the course of twenty four hours, and hence the sum of impulse which the breakwater resists in one stormy day amounts to many thousands of millions of tons. The breakwater is entirely an artificial construction. If then man could accumulate and control the forces which he is able effectually to resist, he might be said to be physically speaking, omnipotent.] or the lifting power of the tide, for a month, at the head of the Bay of Fundy, or the pressure of a square mile of sea water at the depth of five thousand fathoms, or a moment of the might of an earthquake or a volcano, our age—which moves no mountains and casts them into the sea by faith alone—might hope to scarp the ragged walls of the Alps and Pyrenees and Mount Taurus, robe them once more in a vegetation as rich as that of their pristine woods, and turn their wasting torrents into refreshing streams. [Footnote: Some well-known experiments show that it is quite possible to accumulate the solar heat by a simple apparatus, and thus to obtain a temperature which might be economically important even in the climate of Switzerland. Saussure, by receiving the sun's rays in a nest of boxes blackened within and covered with glass, raised a thermometer enclosed in the inner box to the boiling point; and under the more powerful sun of the Cape of Good Hope, Sir John Hershel cooked the materials for a family dinner by a similar process, using however, but at single box, surrounded with dry sand and covered with two glasses. Why should not so easy a method of economizing fuel be resorted to in Italy, in Spain, and even in more northerly climate The unfortunate John Davidson records in his journal that he saved fuel in Morocco by exposing his teakettle to the sun on the roof of his house, where the water rose to the temperature of one hundred and forty degrees, and, of course, needed little fire to bring it to boil. But this was the direct and simple, not the concentrated or accumulated heat of the sun.

On the utilizing of the solar heat, simply as heat, see the work of Mouchot, La Chaleur solaire et ses applications industrielles. Paris, 1860.

The reciprocal convertibility of the natural forces has suggested the possibility of advantageously converting the heat of the sun into mechanical power. Ericsson calculates that in all latitudes between the equator and 45 degrees, a hundred square feet of surface exposed to the solar rays develop continuously, for nine hours a day on an average, eight and one fifth horse-power.

I do not know that any attempts have been made to accumulate and store up, for use at pleasure, force derived from this powerful source.] Could this old world, which man has overthrown, be rebuilded, could human cunning rescue its wasted hillsides and its deserted plains from solitude or mere nomade occupation, from barrenness, from nakedness, and from insalubrity, and restore the ancient fertility and healthfulness of the Etruscan sea coast, the Campagna and the Pontine marshes, of Calabria, of Sicily, of the Peloponnesus and insular and continental Greece, of Asia Minor, of the slopes of Lebanon and Hermon, of Palestine, of the Syrian desert, of Mesopotamia and the delta of the Euphrates, of the Cyrenaica, of Africa proper, Numidia, and Mauritania, the thronging millions of Europe might still find room on the Eastern continent, and the main current of emigration be turned towards the rising instead of the setting sun.

But changes like these must await not only great political and moral revolutions in the governments and peoples by whom these regions are now possessed, but, especially, a command of pecuniary and of mechanical means not at present enjoyed by these nations, and a more advanced and generally diffused knowledge of the processes by which the amelioration of soil and climate is possible than now anywhere exists. Until such circumstances shall conspire to favor the work of geographical regeneration, the countries I have mentioned, with here and there a local exception, will continue to sink into yet deeper desolation, and in the meantime the American continent, Southern Africa, Australia, New Zealand, and the smaller oceanic islands, will be almost the only theatres where man is engaged, on a great scale, in transforming the face of nature.

IMPORTANCE OF PHYSICAL CONSERVATION, AND RESTORATION.

Comparatively short as is the period through which the colonization of foreign lands by European emigrants extends, great and, it is to be feared, sometimes irreparable injury has already been done in the various processes by which man seeks to subjugate the virgin earth; and many provinces, first trodden by the homo sapiens Europae within the last two centuries, begin to show signs of that melancholy dilapidation which is now driving so many of the peasantry of Europe from their native hearths. It is evidently a matter of great moment, not only to the population of the states where these symptoms are manifesting themselves, but to the general interests of humanity, that this decay should be arrested, and that the future operations of rural husbandry and of forest industry, in districts yet remaining substantially in their native condition, should be so conducted as to prevent the widespread mischiefs which have been elsewhere produced by thoughtless or wanton destruction of the natural safeguards of the soil. This can be done only by the diffusion of knowledge on this subject among the classes that, in earlier days, subdued and tilled ground in which they had no vested rights, but who, in our time, own their woods, their pastures, and their ploughlands as a perpetual possession for them and theirs, and have, therefore, a strong interest in the protection of their domain against deterioration.

PHYSICAL RESTORATION.

Many circumstances conspire to invest with great present interest the questions: how far man can permanently modify and ameliorate those physical conditions of terrestrial surface and climate on which his material welfare depends; how far he can compensate, arrest, or retard the deterioration which many of his agricultural and industrial processes tend to produce; and how far he can restore fertility and salubrity to soil which his follies or his crimes have made barren or pestilential. Among these circumstances, the most prominent, perhaps, is the necessity of providing new homes for a European population which is increasing more rapidly than its means of subsistence, new physical comforts for classes of the people that have now become too much enlightened and have imbibed too much culture to submit to a longer deprivation of a share in the material enjoyments which the privileged ranks have hitherto monopolized.

To supply new hives for the emigrant swarms, there are, first, the vast unoccupied prairies and forests of America, of Australia, and of many other great oceanic islands, the sparsely inhabited and still unexhausted soils of Southern and even Central Africa, and, finally, the impoverished and half-depopulated shores of the Mediterranean, and the interior of Asia Minor and the farther East. To furnish to those who shall remain after emigration shall have conveniently reduced the too dense population of many European states, those means of sensuous and of intellectual well-being which are styled "artificial wants" when demanded by the humble and the poor, but are admitted to be "necessaries" when claimed by the noble and the rich, the soil must be stimulated to its highest powers of production, and man's utmost ingenuity and energy must be tasked to renovate a nature drained, by his improvidence, of fountains which a wise economy would have made plenteous and perennial sources of beauty, health, and wealth.

In those yet virgin lands which the progress of modern discovery in both hemispheres has brought and is still bringing to the knowledge and control of civilized man, not much improvement of great physical conditions is to be looked for. The proportion of forest is indeed to be considerably reduced, superfluous waters to be drawn off, and routes of internal communication to be constructed; but the primitive geographical and climatic features of these countries ought to be, as far as possible, retained.

In reclaiming and reoccupying lands laid waste by human improvidence or malice, and abandoned by man, or occupied only by a nomade or thinly scattered population, the task of the pioneer settler is of a very different character. He is to become a co-worker with nature in the reconstruction of the damaged fabric which the negligence or the wantonness of former lodgers has rendered untenantable. He must aid her in reclothing the mountain slopes with forests and vegetable mould, thereby restoring the fountains which she provided to water them; in checking the devastating fury of torrents, and bringing back the surface drainage to its primitive narrow channels; and in drying deadly morasses by opening the natural sluices which have been choked up, and cutting new canals for drawing off their stagnant waters. He must thus, on the one hand, create new reservoirs, and, on the other, remove mischievous accumulations of moisture, thereby equalizing and regulating the sources of atmospheric humidity and of flowing water, both which are so essential to all vegetable growth, and, of course, to human and lower animal life.

I have remarked that the effects of human action on the forms of the earth's surface could not always be distinguished from those resulting from geological causes, and there is also much uncertainty in respect to the precise influence of the clearing and cultivating of the ground, and of other rural operations, upon climate. It is disputed whether either the mean or the extremes of temperature, the periods of the seasons, or the amount or distribution of precipitation and of evaporation, in any country whose annals are known, have undergone any change during the historical period. It is, indeed, as has been already observed, impossible to doubt that many of the operations of the pioneer settler TEND to produce great modifications in atmospheric humidity, temperature, and electricity; but we are at present unable to determine how far one set of effects is neutralized by another, or compensated by unknown agencies. This question scientific research is inadequate to solve, for want of the necessary data; but well conducted observation, in regions now first brought under the occupation of man, combined with such historical evidence as still exists, may be expected at no distant period to throw much light on this subject.

Australia and New Zealand are, perhaps, the countries from which we have a right to expect the fullest elucidation of these difficult and disputable problems. Their colonization did not commence until the physical sciences had become matter of utmost universal attention, and is, indeed, so recent that the memory of living men embraces the principal epochs of their history; the peculiarities of their fauna, their flora, and their geology are such as to have excited for them the liveliest interest of the votaries of natural science; their mines have given their people the necessary wealth for procuring the means of instrumental observation, and the leisure required for the pursuit of scientific research; and large tracts of virgin forest and natural meadows are rapidly passing under the control of civilized man. Here, then, exist greater facilities and stronger motives for the careful study of the topics in question than have ever been found combined in any other theatre of European colonization.

In North America, the change from the natural to the artificial condition of terrestrial surface began about the period when the most important instruments of meteorological observation were invented. The first settlers in the territory now constituting the United States and the British American provinces had other things to do than to tabulate barometrical and thermometrical readings, but there remain some interesting physical records from the early days of the colonies, [Footnote: The Travels of Dr. Dwight, president of Yale College, which embody the results of his personal observations, and of his inquiries among the early settlers, in his vacation excursions in the Northern States of the American Union, though presenting few instrumental measurements or tabulated results, are of value for the powers of observation they exhibit, and for the sound common sense with which many natural phenomena, such for instance as the formation of the river meadows, called "intervales," in New England, are explained. They present a true and interesting picture of physical conditions, many of which have long ceased to exist in the theatre of his researches, and of which few other records are extant.] and there is still an immense extent of North American soil where the industry and the folly of man have as yet produced little appreciable change. Here, too, with the present increased facilities for scientific observation, the future effects, direct a contingent, of man's labors, can be measured, and such precautions taken in those rural processes which we call improvements, as to mitigate evils, perhaps, in some degree, inseparable from every attempt to control the action of natural laws.

In order to arrive at safe conclusions, we must first obtain a more exact knowledge of the topography, and of the present superficial and climatic condition of countries where the natural surface is as yet more or less unbroken. This can only be accomplished by accurate surveys, and by a great mutiplication of the points of meteorological registry, [Footnote: The general law of tempeture is that it decreases as we ascend. But in hilly areas the law is reversed in cold, still weather, the cold air descending, by reason of its greater gravity, into the valleys. If there be wind enough however, to produce a disturbance and intermixture of higher and lower atmospheric strata, this exception to the general law does not take place. These facts have long been familiar to the common people of Switzerland and of New England, but their importance has not been sufficiently taken into account in the discussion of meterological observations. The descent of the cold air and the rise of the warm effect the relative temperatures of hills and valleys to a much greater extent that has been usually supposed. A gentleman well known to me kept a thermometrical record for nearly a half century in a New England county town, at an elevation of at least 1,5000 feet above the sea. During these years his thermometer never fell lower that 26 degrees Farrenheit, while at the shire town of the county, situated in a basin thousand feet lower, and only tem miles distant, as well as at other points in similar positions, the mercury froze several times in the same period] already so numerous; and as, moreover, considerable changes in the proportion of forest and of cultivated land, or of dry and wholly or partially submerged surface, will often take place within brief periods, it is highly desirable that the attention of observers, in whose neighborhood the clearing of the soil, of the drainage of lakes and swamps, or other great works of rural improvement, are going on or meditated, should be especially drawn not only to revolutions in atmospheric tempeture and precipitation, but to the more easily ascertained and perhaps more important local changes produced by these operations in the temperature and the hygrometric state of the superficial strata of the earth, and in its spontaneous vegetable and animal products.

The rapid extension of railroads, which now everywhere keep pace with, and sometimes even precede, the occupation of new soil for agricultural purposes, furnishes great facilities for enlarging our knowledge of the topography of the territory they traverse, because their cuttings reveal the composition and general structure of surface, and the inclination and elevation of their lines constitute known hypsometrical sections, which give numerous points of departure for the measurement of higher and lower stations, and of course for determining the relief and depression of surface, the slope of the beds of watercourses, and many other not less important questions. [Footnote: Railroad surveys must be received with great caution where any motive exists for COOKING them. Capitalists are shy of investments in roads with steep grades, and of course it is important to make a fair show of facilities in obtaining funds for new routes. Joint-stock companies have no souls; their managers, in general, no consciences. Cases can be cited where engineers and directors of railroads, with long grades above one hundred foot to the mile, have regularly sworn in their annual reports, for years in succession, that there were no grades upon their routes exceeding half that elevation. In fact, every person conversant with the history of these enterprises knows that in their public statements falsehood is the rule, truth the exception.

What I am about to remark is not exactly relevant to my subject; but it is hard to "get the floor" in the world's great debating society, and when a speaker who has anything to say once finds access to the public ear, he must make the must of his opportunity, without inquiring too nicely whether his observations are "in order." I shall harm no honest man by endeavoring, as I have often done elsewhere, to excite the attention of thinking and conscientious men to the dangers which threaten the great moral and even political interests of Christendom, from the unscrupulousness of the private associations that now control the monetary affairs, and regulate the transit of persons and property, in almost every civilized country. More than one American State is literally governed by unprincipled corporations, which not only defy the legislative power, but have, too often, corrupted even the administration of justice. The tremendous power of these associations is due not merely to pecuniary corruption, but partly to an old legal superstition—fostered by the decision of the Supreme Court of the United States in the famous Dartmouth College case—in regard to the sacredness of corporate prerogatives. There is no good reason why private rights derived from God and the very constitution of society should be less respected than privileges granted by legislatures. It should never be forgotten that no privilege can be a right, and legislative bodies ought never to make a grant to a corporation, without express reservation of what many sound jurists now hold to be involved in the very nature of such grants, the power of revocation. Similar evils have become almost equally rife in England, and on the Continent; and I believe the decay of commercial morality, and of the sense of all higher obligations than those of a pecuniary nature, on both sides of the Atlantic, is to be ascribed more to the influence of joint-stock banks and manufacturing and railway companies, to the workings, in short, of what is called the principle of "associate action," than to any other one cause of demoralization.

The apophthegm, "the world is governed too much," though unhappily too truly spoken of many countries—and perhaps, in some aspects, true of all—has done much mischief whenever it has been too unconditionally accepted as a political axiom. The popular apprehension of being over-governed, and, I am afraid, more emphatically the fear of being over-taxed, has had much to do with the general abandonment of certain governmental duties by the ruling powers of most modern states. It is theoretically the duty of government to provide all those public facilities of intercommunication and commerce, which are essential to the prosperity of civilized commonwealths, but which individual means are inadequate to furnish, and for the due administration of which individual guarantees are insufficient. Hence public roads, canals, railroads, postal communications, the circulating medium of exchange whether metallic or representative, armies, navies, being all matters in which the nation at large has a vastly deeper interest than any private association can have, ought legitimately to be constructed and provided only by that which is the visible personification and embodiment of the nation, namely, its legislative head. No doubt the organization and management of those insitutions by government are liable, as are all things human, to great abuses. The multiplication of public placeholders, which they imply, is a serious evil. But the corruption thus engendered, foul as it is, does not strike so deep as the rottenness of private corporations; and official rank, position, and duty have, in practice, proved better securities for fidelity and pecuniary integrity in the conduct of the interests in question, than the suretyships of private corporate agents, whose bondsmen so often fail or abscond before their principal is detected. Many theoretical statesmen have thought that voluntary associations for strictly pecuniary and industrial purposes, and for the construction and control of public works, might furnish, in democratic countries, a compensation for the small and doubtful advantages, and at the same time secure an exemption from the great and certain evils, of aristocratic institutions. The example of the American States shows that private corporations—whose rule of action is the interest of the association, not the conscience of the individual—though composed of ultra-democratic elements, may become most dangerous enemies to rational liberty, to the moral interests of the commonwealth, to the purity of legislation and of judicial action, and to the sacredness of private rights.]

The geological, hydrographical, and topographical surveys, which almost every general and even local government of the civilized world is carrying on, are making yet more important contributions to our stock of geographical and general physical knowledge, and, within a comparatively short space, there will be an accumulation of well established constant and historical facts, from which we can safely reason upon all the relations of action and reaction between man and external nature.

But we are, even now, breaking up the floor and wainscoting and doors and window frames of our dwelling, for fuel to warm our bodies and to seethe our pottage, and the world cannot afford to wait till the slow and sure progress of exact science has taught it a better economy. Many practical lessons have been learned by the common observation of unschooled men; and the teachings of simple experience, on topics where natural philosophy has scarcely yet spoken, are not to be despised.

In these humble pages, which do not in the least aspire to rank among scientific expositions of the laws of nature, I shall attempt to give the most important practical conclusions suggested by the history of man's efforts to replenish the earth and subdue it; and I shall aim to support those conclusions by such facts and illustrations only as address themselves to the understanding of every intelligent reader, and as are to be found recorded in works capable of profitable perusal, or at least consultation, by persons who have not enjoyed a special scientific training.



CHAPTER II.

TRANSFER, MODIFICATION, AND EXTIRPATION OF VEGETABLE AND OF ANIMAL SPECIES.

Modern geography takes account of organic life—Geographical importance of plants—Origin of domestic vegetables-Transfer of vegetable life—Objects of modern commerce-Foreign plants, how introduced—Vegetable power of accommodation—Agricultural products of the United States—Useful American plants grown in Europe—Extirpation of vegetables—Animal life as a geological and geographical agency—Origin and transfer of domestic quadrupeds—Extirpation of wild quadrupeds—Large marine animals relatively unimportant in geography—Introduction and breeding of fish—Destruction of fish—Geographical importance of birds—Introduction of birds—Destruction of birds—Utility and destruction of reptiles—Utility of insects and worms—Injury to the forest by insects—Introduction of insects—Destruction of insects—Minute organisms.

MODERN GEOGRAPHY EMBRACES ORGANIC LIFE.

It was a narrow view of geography which confined that science to delineation of terrestrial surface and outline, and to description of the relative position and magnitude of land and water. In its improved form it embraces not only the globe itself and the atmosphere which bathes it, but the living things which vegetate or move upon it, the varied influences they exert upon each other, the reciprocal action and reaction between them and the earth they inhabit. Even if the end of geographical studies were only to obtain a knowledge of the external forms of the mineral and fluid masses which constitute the globe, it would still be necessary to take into account the element of life; for every plant, every animal, is a geographical agency, man a destructive, vegetables, and in some cases even wild beasts, restorative powers. The rushing waters sweep down earth from the uplands; in the first moment of repose, vegetation seeks to reestablish itself on the bared surface, and, by the slow deposit of its decaying products, to raise again the soil which the torrent lhad lowered. So important an element of reconstruction in this, that it has been seriously questioned whether, upon the whole, vegetation does not contribute as much to elevate, as the waters to depress, the level of the surface.

Whenever man has transported a plant from its native habitat to a new soil, he has introduced a new geographical force to act upon it, and this generally at the expense of some indigenous growth which the foreign vegetable has supplanted. The new and the old plants are rarely the equivalents of each other, and the substitution of an exotic for a native tree, shrub, or grass, increases or diminishes the relative importance of the vegetable element in thegeography of the country to which it is removed. Further, man sows that he may reap. The products of agricultural industry are not suffered to rot upon the ground, and thus raise it by an annual stratum of new mould. They are gathered, transported to greater or less distances, and after they have served their uses in human economy, they enter, on the final decomposition of their elements, into new combinations, and are only in smnall proportion returned to the soil on which they grew. The roots of the grasses, and of many other cultivated plants, however, usually remain and decay in the earth, and contribute to raise its surface, though certainly not in the same degree as the forest.

The smaller vegetables which have taken the place of trees unquestionably perform many of the same functions. They radiate heat, they absorb gases, and exhale uncombined gases and watery vapor, and consequently act upon the chemical constitution and hygrometrical condition of the air, their roots penetrate the earth to greater depths than is commonly supposed, and form an inextricable labyrinth of filaments which bind the soil together and prevent its erosion by water. The broad-leaved annuals and perennials, too, shade the ground, and prevent the evaporation of moisture from its surface by wind and sun. [Footnote: It is impossible to say how far the abstraction of water from the earth by broad-leaved field and garden plants—such as maize, the gourd family, the cabbage, &c.—is compensated by the condensation of dew, which sometimes pours from them in a stream, by the exhalation of aqueous vapor from their leaves, which is directly absorbed by the ground, and by the shelter they afford the soil from sun and wind, thus preventing evaporation. American farmers often say that after the leaves of Indian corn are large enough to "shade the ground," there is little danger that the plants will suffer from drought; but it is probable that the comparative security of the fields from this evil is in port due to the fact that, at thin period of growth, the roots penetrate down to a permanently humid stratum of soil, and draw from it the moisture they require. Stirring the ground between the rows of maize with a light harrow or cultivator, in very dry seasons, is often recommended as a preventive of injury by drought. It would seem, indeed, that loosening and turning over the surface earth might aggravate the evil by promoting the evaporation of the little remaining moisture; but the practice is founded partly on the belief that the hygroscopicity of the soil is increased by it to such a degree that it gains more by absorption than it loses by evaporation, and partly on the doctrine that to admit air to the rootlets, or at least to the earth near them, is to supply directly elements of vegetable growth.] At a certain stage of growth, grass land is probably a more energetic evaporator and refrigerator than even the forest, but this powerful action is exerted, in its full intensity, for a comparatively short time only, while trees continue such functions, with unabated vigor, for many months in succession. Upon the whole, it seems quite certain, that no cultivated ground is as efficient in tempering climatic extremes, or in conservation of geographical surface and outline, as is the soil which nature herself has planted.

ORIGIN OF DOMESTIC PLANTS.

One of the most important questions connected with our subject is: how far we are to regard our cereal grains, our esculent bulbs and roots, and the multiplied tree fruits of our gardens, as artificially modified and improved forms of wild, self-propagating vegetation. The narratives of botanical travellers have often announced the discovery of the original form and habitat of domesticated plants, and scientific journals have described the experiments by which the identity of particular wild and cultivated vegetables has been thought to be established. It is confidently affirmed that maize and the potato—which we must suppose to have been first cultivated at a much later period than the breadstuffs and most other esculent vegetables of Europe and the East—are found wild and self-propagating in Spanish America, though in forms not recognizable by the common observer as identical with the familiar corn and tuber of modern agriculture. It was lately asserted, upon what seemed very strong evidence, that the Aegilops ovata, a plant growing wild in Southern France, had been actually converted into common wheat; but, upon a repetition of the experiments, later observers have declared that the apparent change was only a case of temporary hybridation or fecundation by the pollen of true wheat, and that the grass alleged to be transformed into wheat could not be perpetuated as such from its own seed.

The very great modifications which cultivated plants are constantly undergoing under our eyes, and the numerous varieties and races which spring up among them, certainly countenance the doctrine, that every domesticated vegetable, however dependent upon human care for growth and propagation in its present form, may have been really derived, by a long Succession of changes, from some wild plant not now perhaps much resembling it. [Footnote: What is the possible limit of such changes, we do not know, but they may doubtless be carriad vastly beyond what experience has yet shown to be practicable. Civilized man has experimented little on wild plants, and especially on forest trees. He has indeed improved the fruit, and developed new varieties, of the chestnut, by cultivation, and it is observed that our American forest-tree nuts and berries, such as the butternut and thewild mulberry, become larger and better flavored in a single generation by planting and training. (Bryant, Forest Trees, 1871, pp. 99, 115.) Why should not the industry and ingenuity which have wrought such wonders in our horticulture produce analogous results when applied to the cultivation and amelioration of larger vegetables Might not, for instance, the ivory nut, the fruit of the Phytelephas macrocarpa, possibly be so increased in size as to serve nearly all the purposes of animal ivory now becoming so scarce Might not the various milk-producing trees become, by cultivation, a really important source of nutriment to the inhabitants of warm climates In short, there is room to hope incalculable advantage from the exercise of human skill in the improvement of yet untamed forms of vegetable life.] But it is, in every case, a question of evidence.

The only satisfactory proof that a given wild plant is identical with a given garden or field vegetable, is the test of experiment, the actual growing of the one from the seed of the other, or the conversion of the one into the other by transplantation and change of conditions. [Footnote: The poisonous wild parsnip of New England has been often asserted to be convertible into the common garden parsnip by cultivation, or rather to be the same vegetable growing under different conditions, and it is said to be deprived of its deleterious qualities simply by an increased luxuriance of growth in rich, tilled earth. Wild medicinal plants, so important in the rustic materia medica of New England—such as pennyroyal, for example—are generally much less aromatic and powerful when cultivated in gardens than when self-sown on meagre soils. On the other hand, the cinchona, lately introduced from South America into British India and carefully cultivated there, is found to be richer in quinine than the American tree.]

It is hardly contended that any of the cereals or other plants important as human aliment, or as objects of agricultural industry, exist and propagate themselves uncultivated in the same form and with the same properties as when sown and reared by human art. [Footnote: Some recent observations of Wetzatein are worthy of special notice. "The soil of the Hauran," he remarks, "produces, in its primitive condition, much wild rye, which is not known as a cultivated plant in Syria, and much wild barley and oats. These cereals precisely resemble the corresponding cultivated plants in leaf, ear, size, and height of straw, but their grains are sensibly flatter and poorer in flour."—Reisebericht uber Hauran und die Trachenen, p. 40.

Some of the cereals are, to a certain extent, self-propagating in the soil and climate of California. "VOLUNTEER crops are grown from the seed which falls out in harvesting. Barley has been known to volunteer five crops in succession."—Prayer-Frowd, Six Months in California, p. 189.] In fact, the cases are rare where the identity of a wild with a domesticated plant is considered by the best authorities as conclusively established, and we are warranted in affirming of but few of the latter, as a historically known or experimentally proved fact, that they ever did exist, or could exist, independently of man. [Footnote: This remark is much less applicable to fruit trees than to garden vegetables and the cerealia. The wild orange of Florida, though once considered indigenous, is now generally thought by botanists to be descended from the European orange introduced by the early colonists. On the wild apple trees of Massachusetts see an interesting chapter in Thoreau, Excursions. The fig and the olive are found growing wild in every country where those trees are cultivated The wild fig differs from the domesticated in its habits, its season of fructification, and its insect population, but is, I believe, not specifically distinguishable from the garden fig, though I do not know that it is reclaimable by cultivation. The wild olive, which is so abundant in the Tuscan Maremma, produces good fruit without further care, when thinned out and freed from the shade of other trees, and is particularly suited for grafting. See Salvagnoli, Memorie sulle Maremme, pp. 63-73. The olive is indigenous in Syria and in the Punjaub, and forms vast forests in the Himalayas at from 1,400 to 2,100 feet above the level of the sea.—Cleghorn, Memoir on the Timber procured from the Indus, etc., pp. 8-15. Fraas, Klima und Pfanzenwelt in der Zeit, pp. 35-38, gives, upon the authority of Link and other botanical writers, a lift of the native habitats of most cereals and of many fruits, or at least of localities where those plants are said to be now found wild; but the data do not appear to rest, in general, upon very trustworthy evidence. Theoretically, there can be little doubt that all our cultivated plants are modified forms of spontaneous vegetation, though the connection is not historically shown, nor are we able to say that the originals of some domesticated vegetables may not be now extinct and unrepresented in the existing wild flora. See, on this subject, Humboldt, Ansichten der Natur, i., pp. 208, 209.

The Adams of modern botany and zoology have been put to hard shifts in finding names for the multiplied organisms which the Creator has brought before them, "to see what they would call them;" and naturalists and philosophers have shown much moral courage in setting at naught the law of philology in the coinage of uncouth words to express scientific Ideas. It is much to be wished that some bold neologist would devise English technical equivalents for the German verwildert, run-wild, and veredelt, improved by cultivation.]

Transfer of Vegetable Life.

It belongs to vegetable and animal geography, which are almost sciences of themselves, to point out in detail what man has done to change the distribution of plants and of animated life and to revolutionize the aspect of organic nature; but some of the more important facts bearing on the first branch of this subject may pertinently be introduced here. Most of the cereal grains, the pulse, the edible roots, the tree fruits, and other important forms of esculent vegetation grown in Europe and the United States are believed, and—if the testimony of Pliny and other ancient naturalists is to be depended upon—many of them are historically known, to have originated in the temperate climates of Asia. The agriculture of even so old a country as Egypt has been almost completely revolutionized by the introduction of foreign plants, within the historical period. "With the exception of wheat," says Hehn, "the Nile valley now yields only new products, cotton, rice, sugar, indigo, sorghum, dates," being all unknown to its most ancient rural husbandry. [Footnote: On these points see the learned work of Hehn, Kultur. Pflanzen und Thiere in ihrem Uebergang aus Asien, 1870. On the migration of plants generally, see Lyell, Principles of Geology, 10th ed., vol. ii., c.] The wine grape has been thought to be truly indigenous only in the regions bordering on the eastern end of the Black Sea, where it now, particularly on the banks of the Rion, the ancient Phasis, propagates itself spontaneously, and grows with unexampled luxuriance. [Footnote: The vine-wood planks of the ancient great door of the cathedral at Ravenna, which measured thirteen feet in length by a foot and a quarter in width, are traditionally said to have boon brought from the Black Sea, by way of Constantinople, about the eleventh or twelfth century. Vines of such dimension are now very rarely found in any other part of the East, and, though I have taken some pains on the subject, I never found in Syria or in Turkey a vine stock exceeding six inches in diameter, bark excluded. Schulz, however, saw at Beitschin, near Ptolemais, a vine measuring eighteen inches in diameter. Strabo speaks of vine-stocks in Margiana (Khorasan) of such dimension that two men, with outstretched arms, could scarcely embrace them. See Strabo, ed. Casaubon, pp. 78, 516, 826. Statues of vine wood are mentioned by ancient writers. Very large vine-stems are not common in Italy, but the vine-wood panels of the door of the chapter-hall of the church of St. John at Saluzzo are not less than ten inches in width, and I observed not long since, in a garden at Pie di Mulera, a vine stock with a circumference of thirty inches.] But some species of the vine seem native to Europe, and many varieties of grape have been too long known as common to every part of the United States to admit of the supposition that they were introduced by European colonists. [Footnote: The Northmen who—as I think it has been indisputably established by Professor Rafn of Copenhagen—visited the coast of Massachusetts about theyear 1000, found grapes growing there in profusion, and the wild vine still flourishes in great variety and abundance in the southeastern counties of that State. The townships in the vicinity of the Dighton rock, supposed by many—with whom, however, I am sorry I cannot agree—to bear a Scandinavian inscription, abound in wild vines. According to Laudonniere, Histoire Notable de la Florida, reprint, Paris, 1853, p 5, the French navigators in 1562 found in that peninsula "wild vines which climb the trees and produce good grapes."]

OBJECTS OF MODERN COMMERCE.

It is an interesting fact that the commerce—or at least the maritime carrying trade—and the agricultural and mechanical industry of the world are, in very large proportion, dependent on vegetable and animal products little or not at all known to ancient Greek, Roman, and Jewish civilization. In many instances, the chief supply of these articles comes from countries to which they are probably indigenous, and where they are still almost exclusively grown; but in most cases, the plants or animals from which they are derived have been introduced by man into regions now remarkable for their successful cultivation, and that, too, in comparatively recent times, or, in other words, within two or three centuries.

Something of detail on this subject cannot, I think, fail to prove interesting. Pliny mentions about thirty or forty oils as known to the ancients, of which only olive, sesame, rape seed and walnut oil—for except in one or two doubtful passages I find in this author no notice of linseed oil—appear to have been used in such quantities as to have had any serious importance in the carrying trade. At the present time, the new oils, linseed oil, the oil of the whale and other largeo marine animals, petroleum—of which the total consumption of the world in 1871 is estimated at 6,000,000 barrels, the port of Philadelphia alone exporting 56,000,000 gallons in that year—palm-oil recently introduced into commerce, and now imported into England from the coast of Africa at the rate of forty or fifty thousand tuns a year, these alone undoubtedly give employment to more shipping than the whole commerce of Italy—with the exception of wheat—at the most flourishing period of the Roman empire. [Footnote: A very few years since, the United States had more than six hundred large ships engaged in the whale fishery, and the number of American whalers, in spite of the introduction of many now sources of oils, still amounts to two hundred and fifty.