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Life and sport in China - Second Edition
by Oliver G. Ready
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To escape from this inferno was the chief pleasure of the evening, and any romantic ideas I may have had with respect to "flower-boats" will remain shattered for ever.

Macao has been a Portuguese colony for upwards of three centuries, it having been ceded to its original settlers by the viceroy of Canton in recognition of services rendered by those intrepid buccaneers in freeing neighbouring waters from pirates and robbers. It is a most quaint and interesting little place, wearing a look of mediaeval times, and still possessing many traces of former prosperity, though now chiefly remarkable for its legalised gambling facilities, for which reason it is frequently called the Monte Carlo of the Far East, there being also a certain natural resemblance.

At Hongkong gambling is strictly prohibited amongst the Chinese, while at Canton gaming-houses are heavily taxed, so that natives come in great numbers from both places to Macao in order to play fantan without constant dread of police interference. All fantan shops, as they are called, contain but one gambling-table each, which is on the ground floor. This table is covered with a fine grass mat and surrounded on three sides with benches for the players, while on the fourth side sit the croupier and the banker or shroff. In the ceiling a large hole has been cut immediately over, and corresponding in size with, the table, and a railing placed round it in the room above, so that players can mount to the first floor, and bending over the railing look directly down on the gambling. In the centre of the table lies a thin slab of lead about six inches square, the sides of which represent the numbers one, two, three and four.

The croupier has immediately in front of him a pile of bright copper cash, perhaps two pints. From these he takes a large double-handful, which he places well on the table and covers with a small metal bowl. Now is the time for making bets on the four numbers. Suppose we put a dollar on number three. In the course of a few minutes all those who desire to bet have done so, stakes from the first floor being put into a basket by an attendant and lowered on to the table by means of a string, and the little square of lead is surrounded with coins, notes and counters arranged by the shroff. Now the croupier, with a thin stick about a foot in length, commences to scrape away four coins at a time from the double-handful of cash. One, two, three, four. One, two, three, four, and so on. The little heap begins to diminish. The eager gamblers, who are generally all Chinese, bend forward with straining eyes to within a few inches of the croupier's stick, so that any cheating would be well-nigh impossible. One, two, three, four. Only a few more cash. The excitement is intense. One, two, three.... Three cash remain!



Number three wins. All those who bet on one, two and four lose their stakes, while those who bet on three receive five times the amount of their stakes after a deduction of twenty-five per cent. has been made. We put a dollar on number three; well, after deducting twenty-five per cent. from it as profit for the table, seventy-five cents are left, and we receive five times that amount, which is equal to three dollars and seventy-five cents.

These fantan shops, of which there may be twenty or thirty, are all licensed and kept under strict supervision, being farmed out to rich syndicates by the Portuguese authorities, the large sums thus realised forming no inconsiderable part of the colony's revenue.

Play goes on day and night all the year round, Sundays included, and is practically unlimited, for it is possible to bet from five cents to five hundred dollars at a time. Large sums are continually won and lost, it being a common thing to see gamblers, both men and women, after staking their last cash hand over watches, jewellery and other valuables to the shroff for valuation, and hazard all on a final throw to retrieve their losses.

This standing temptation of the fantan shops is a fertile source of crime, especially amongst domestic servants, for apart from the Chinaman's inborn love of gambling, in the event of their being in financial straits, as is frequently the case, a possible way out of such difficulties is by stealthily taking certain objects from their master's house, say a clock and a dozen silver spoons, pledging them at one of the numerous pawn-shops and gambling with the proceeds. If fortune be favourable the clock and spoons are immediately redeemed and returned before being missed, while the servant has found an easy way out of his difficulties. On the other hand, should luck be against the player, he either bolts to another part of the country or brazens out the theft by declaring that the house has been broken into by burglars.

Trusted servants who have been many years in one employ frequently yield to this alluring but hazardous appeal to chance.

One morning as I was leaving Macao for Hongkong by the daily steamer a Chinese passenger suddenly leaped overboard. The ship was stopped and a boat quickly lowered, while a Portuguese police launch also dashed to the rescue, but although we could see the suicide's head above water for some time he sank before help arrived. Having ruined himself at fantan he dared not return to Hongkong.

And such is the fate of many.

A Chinese banquet is a weird festivity, and once gone through will never be forgotten.

On the occasion which I will attempt to describe invitations were issued for 10 a.m., but in accordance with celestial custom the guests did not arrive till about 11.30, when, after waiting half an hour, during which the company chatted, drank tea and smoked, we were ushered into a large hall with brick floor and paper windows, where the repast was spread on three round tables, at each of which were three Europeans and five or six Chinese, our hosts, clad in their beautiful silk official robes, while we wore black morning coats.

The tables were of plain wood and without table-cloths, while the luxuriously-cushioned divans of Far East imaginings were hard wooden stools.

Numbers of little dishes containing dried fruits, sweets, pickles, slices of ham, preserved eggs (more than a year old, black and highly offensive), vegetables, etc., loaded the festive boards.

Each feaster was provided with a pair of chopsticks and two small sheets of brown paper with which to wipe them after each course.

Warm yellow wine of a peculiar musty flavour and sadly lacking in potency, was poured by attendants from pewter kettles into small wine-cups, to be tossed off in bumpers all round with great frequency, each guest immediately presenting his empty cup to the gaze of his neighbours to show that there had been no heel-taps. It looked as though we were simultaneously levelling revolvers at each other's heads.

At a given signal the fray began. All the Chinese rose up, took their chopsticks, and plunging them into various dishes began helping us, the guests of honour. On my one small plate were quickly deposited some sweets, sour pickles, dried fruit, slices of ham, and one of the notorious eggs.

Now we in turn were expected to rise up and return the compliment by helping our helpers. I clutched my sticks, drove them into a piece of fish and dropped it into my neighbour's wine. Tableau! Never mind, I tried pickles and preserves in detail with about an average success. No good came of my efforts, but neither did any harm, for our entertainers smiled and bowed and rose from their seats in gracious acknowledgment of our strenuous but futile attempts to do the correct thing.

All this was but a preliminary canter taking the place of our dessert, albeit coming before the meal instead of at the end.

Hot courses were now placed on the table, our Chinese friends helping us from them with their chopsticks, which they manipulated with marvellous dexterity.

1. Puddings of several kinds Too sweet. 2. Fresh-water Fish (boiled) Insipid. 3. Chickens (boiled) Fair. 4. Sea Slugs Passed. 5. Shrimps Nasty. 6. White Mushrooms Good. 7. Eels First-rate. 8. Sea-weed Tough as leather. 9. White Bait Good. 10. Interiors of Fish Good heavens!!! 11. Lotus Nuts and Milk Very good. 12. Chicken (boiled in different manner) Passed. 13. Rissoles of Frogs Je ne sais pas. 14. Pork and Rice Flour A curious mixture. 15. Sugared Rice Too sweet. 16. Duck (boiled) Excellent, the best dish. 17. Shark's Fins Very good. 18. Porridge No thanks. 19. Soup Passed. 20. Opium, cigars, etc. On this occasion opium was not smoked.

This long menu was gone through accompanied with an abundance of talk, compliments, jokes and the emission of various sounds peculiar to the Chinese while feeding.

Immediately on rising from table we donned our hats, saluted a la Chinoise by shaking our clasped hands in each other's faces, "Nin ching. Poo sung, poo sung," and took our departure, bowing repeatedly and walking backwards.



CHAPTER VII

AROUND PEKING

The translation of the word Peking is "capital of the North," and is so called in contradistinction to Nanking[1] or "capital of the South."

Peking is not a Chinese city at all, although generally supposed to be so, but a Tartar city, which, instead of the jumble of narrow, paved streets habitually found in all Chinese towns, was originally designed and laid out on a plan probably excelling in grandeur that of any other city in the world. That the result, as seen in the city of to-day, is but a mockery of the magnificent idea which possessed the master mind that conceived it, is due to that trait of the Mongolian temperament which exhausts itself in the conception and completion of some gigantic undertaking, leaving it thenceforth to moulder and decay, until in succeeding ages it stands gaunt witness of human wisdom, folly and neglect. Such are Peking, the Great Wall and the Grand Canal.

Although adjoining the Tartar, there is a Chinese city, it is so squalid and of such mean pretensions that with the exception of a single street it is of but little interest to Europeans, so that when speaking of Peking it is the Tartar city alone that one has in mind.

Surrounded by an immense rectangular wall, some sixty feet in height, with a width of twenty feet at the top and forty feet at the base, and pierced at regular intervals by picturesque and towering gateways, between which wide boulevards traverse the city from end to end and from side to side, but which, instead of being paved and lighted, are but lanes of filth, ankle deep in dust during dry weather, to be quickly changed by rain into rivers of black mud, continuously churned up by the wheels of springless carts, and spattered far and wide by the plunging feet of straining quadrupeds.

On either side of, and frequently several feet below, these highways are mud paths, along which pedestrians wend a varied way, avoiding cesspools, stepping over transverse timbers or circumventing squatters' huts, showered on the while by splashings from the highroad or blinded by clouds of refuse-laden dust.

The only attempt at lighting is by means of lanterns, which, with heavy wooden frames covered with paper instead of glass and placed at intervals of perhaps a quarter of a mile, throw out rays to the extent of one candle-power each.

From the streets very few buildings of any pretensions can be discerned, while from the dominating eminence of the city wall a sea of roofs monotonous in equality of height and greyness of colour meets the eye, which sameness is mostly due to the facts that but few upper storeys exist, and that the residences of the wealthy, besides being screened by high outer walls, are so blended with shops and hovels that it is difficult to discriminate them.

In the heart of Peking, and surrounded by a twenty-foot wall coped with tiles glazed yellow and green, is the forbidden city, where the imperial palaces are grouped and from which Europeans were until recently jealously excluded.

The city walls; a few temples in varying stages of magnificence, tawdriness and decay; the remains of sewers which, built of solid blocks of stone and large enough to admit a donkey, show that formerly a scheme of drainage and sanitation existed although to-day there is nothing of the kind; an insignificant canal and a hill rumoured to be made of coal heaped there as a supply in case of siege; and one has seen the architectural wonders of the capital.

"Legation Quarter" prior to the Boxer troubles was but an indefinite area of the city in which the legations "happened" from time to time amongst a squalid entourage of native buildings, and connected one with another by means of impossible thoroughfares which passed for streets.

A Russian diplomat once said to me that he considered Peking "dirty but nice," and this description exactly coincides with my own idea. This wasted body on a majestic frame carries one back with a single step to civilisation of a thousand years ago. Not the remnants displayed to tourists in Greece or Rome but the real thing, over which the Western spirit of change has as yet worked but little alteration.

In this vast museum of antiquities one finds at every turn objects of engrossing interest, and personally it seemed to me that many of the scenes depicted in Prescott's enchanting book, The Conquest of Mexico, might almost as well have been laid in this far-famed capital of the North. Great antiquity, isolation from the Western world, pride of race and empire, veneration for their own colossal literature, arrested civilisation and profound contempt for all things foreign, create a picture rich in detail, very mournful in subject and marvellous in perspective.

The means of getting about are by cart, on horseback or afoot, the sedan chair, which in other places furnishes the most comfortable conveyance, being here reserved for members of the Imperial family and for high officials both native and foreign.

The carts, which ply for hire like cabs, are massive, springless tumbrils covered with a wain. In fine weather the passenger, with a view to less discomfort, usually sits on the splashboard with his back rubbing against the hind-quarters of the pony or mule and his feet dangling in front of the wheel, which plays on to them a continuous stream of dirt and dust. In windy weather one must crawl inside and sit on the floor tailor fashion, there being no seat, and then let down the curtain, thus effectually blocking all view but keeping out most of the dust, which, flying in blinding clouds, would quickly reduce one to a state of absolute filth, filling the clothes, hair, ears and mouth and guttering down from the nose and eyes. To this foul dust is due the terrible amount of ophthalmia and consequent blindness so prevalent throughout the East.

In rainy weather carts sink up to the axle in black liquid mud, which flies in all directions from the wheels, and at each footfall of horse or mule, splattering pedestrians and shop-fronts on the sidewalks and smothering other vehicles as they pass.

To such an indescribable state are the streets reduced by heavy rains that I actually remember a mule being drowned in the shafts by the side of one of the main thoroughfares in the very heart of the city.

Luckily for all concerned there is a large percentage of beautiful weather, when mud and dust alike are absent and when one can canter noiselessly along the soft, yielding roads, which are then in much the same condition for riding as is Rotten Row.

On such mornings as these Peking is delightful, with its bright sun, cool, bracing air and interesting sights, while through the cloudless sky flocks of pigeons, having whistles of wood or clay fastened to their feet and tails, make strange yet pleasing sounds varied with every twist and turn of flight.

A noticeable trait of Chinese character, and one fostered, if not generated, by Buddhistic teaching, is an undemonstrative fondness for animals, or, I might rather say, a passive admission of their right to considerate treatment, and strangely enough animals, both wild and domesticated, appear to comprehend this sentiment, for while greatly scared at the approach of a European they usually take but little heed of the presence of Chinese.

It is a common thing to see a well-dressed Chinaman sauntering along holding up a bent stick to which a bird is attached by a string some four feet or so in length, so that the little prisoner can make short flights to the limit of its tether and return again to its perch, gaily chirping and singing the while.

Another stroller will be carrying a wicker bird-cage on the hand, bent back and upraised to the shoulder, much as a waiter carries dishes, containing generally a Tientsin lark or other celebrated songster, and on arriving at some open spot will place the cage on the ground, and retiring to a short distance whistle to the bird, which will shortly burst into song, to the evident delight of both owner and bystanders.

Outside one of the gateways is a kind of bazaar, which we foreigners generally called "Bird-cage walk," for there the bird-fanciers lived, and birds of many different kinds were exposed for sale, not in cages, but quite tame, and quietly sitting on perches—parrots, larks, Java sparrows, etc., some of them tied by the leg, but not all.

Here, too, were to be seen wicker baskets, much resembling orange crates, full of common sparrows, representing a regular supply for a regular demand. Benevolent old Chinamen, flaneurs and literati would visit this bazaar of an afternoon with the sole object of buying a few of these little birds for two or three cash each and then letting them fly away, a beatific smile betraying the salve to inward feelings generated by a knowledge of merit acquired, any miseries inflicted on the sparrows by capture and confinement counting for nothing in the balance against the good work accomplished by their purchase and release.

The Chinese ideas of life and death are very dissimilar to our own.

With us, the responsibility of parents for the bringing up and well-being of the children is paramount, the fulfilment of such obligations being enforced both by legal and social pressure, while the responsibility of children for the care of their aged parents is almost nil.

Amongst the Chinese, children are considered to be the absolute chattels of the parents, with whose treatment of their offspring neither public opinion nor the country's laws have any right of interference. Infanticide can be, and undoubtedly is to a certain extent, practised, while the father is even said to be legally entitled to punish his grown-up children with death.

Children, on the other hand, are bound by every tie to obey, respect, support and even worship the authors of their being. Filial duty is the greatest of all virtues, and the man who fails in this respect is despised by everyone and takes rank with worthless characters and outcasts.

Our view of life is very finite. We are born, we die, are relegated to the unknown and quickly forgotten.

A Chinaman regards himself as a disseverable part of the stream of life, by which he is borne into this world to live his life here, and then is borne on again to the abode of departed spirits without continuity of existence having been interrupted. At his death he is mourned with a whole-hearted sincerity by his entire family, who perform the obsequies with great respect and as much display as is compatible with their station in life. An imposing grave is built in a spot facing a pleasant prospect, while trees are planted, and sometimes even artificial pieces of water made, so that the disembodied spirit may be able to enjoy shady groves and cooling breezes. Sacrifices are offered at this shrine not once, but year after year, and by his children's children, with an absolute certainty of the spirit's existence and approving knowledge. This is the practice of ancestral worship, and greatly to be pitied is the man who leaves no son to perform sacrifices at his grave.

In Peking funeral processions assume gigantic proportions.

I have seen them more than a mile in length, and of such barbaric magnificence that they must have cost many thousands of ounces of silver.

Life-sized horses, camels, ostriches and other animals made of cardboard or cotton wool, houses of lath and paper, as well as strings of imitation gold and silver money to be burnt at the grave and so wafted to the next world for use of the departed spirit, tablets embossed with golden Chinese characters, and lanterns of varied size and shape are carried in advance by an army of riffraff. A band of priests chanting, or playing weird dirges on instruments much resembling bagpipes in sound, immediately precedes the catafalque, an immense edifice from ten to fifteen feet in height, containing the coffin and covered with beautiful hangings of embroidered silk, and which is carried bodily on massive red poles some nine inches in diameter, by as many as forty or fifty bearers. Mourners with dishevelled hair and clothed in long white gowns follow on foot, in carts or in chairs, according to the rank held by the deceased.

Winter in Northern China is extremely severe, and Tientsin, the port of Peking, is yearly closed to navigation for six or eight weeks through the sea and river being frozen. The thermometer frequently falls below zero, but owing to a bright atmosphere the cold is not felt so much as might be expected. At night the stars blink and blaze with intense brilliancy, and the still, frosty air seems almost to ring with a metallic voice. Beggars and homeless wanderers are nightly frozen by the dozen, and the whole land lies powerless in the grip of King Frost.

My bedroom I could keep fairly warm by means of a large American stove heated up till it was white, but in the mornings, on passing into my bathroom, which boasted a brick floor and paper windows, I found the temperature almost coinciding with that of the open air, albeit a small stove roared in the corner, while steam from the hot water in a wooden bath was so thick as to make the daylight dim. Ablutions were a hurried function, ending in precipitate retreat to the warmth of the bedroom. The small stove would burn itself out, the steam would congeal and disappear, and the bath water, unless removed, would be quickly frozen.

As winter wore on the sides of my bath-tub became coated with ice, which increased with every splash until there was a thickness of three or four inches, for it would have injured the bath to keep breaking it off, so that, ultimately, I took my morning tub in a nest of ice, only the bottom of which was completely thawed by the daily supply of hot water.

Along the streets, well-to-do Chinese appear swelled to double their usual proportions by furs and successive layers of wadded clothes, which are of such thickness as to hold the arms propped out at almost right angles to the bodies, while their heads are enveloped in bright-coloured hoods buttoning tight under the chin. Poor, half-naked beggars, clasping their rice-bowls and bent double by the cold, shamble along, muttering and moaning, while their starving, rolling eyes scan the faces of passers-by in mute appeal for help or pity.

One evening, as I was riding along one of the principal streets, I saw a Chinaman carrying home a hot, steaming cake, something like a Yorkshire pudding with raisins in it, which he had just bought at a wayside cook-shop, when a beggar suddenly seized him by both wrists, and taking as large a mouthful as he could bite out of the pastry, shuffled off, heedless of the blows rained on him by the irate purchaser.

On the coldest days I have seen beggars collected in groups and gambling for the few cash they possessed, the total sum probably not exceeding a halfpenny. Naked, hungry and frozen, they watched with tense features and straining eyes the fatal issue of their throw for either a meal or death that night by cold and starvation.

Accustomed to want and misery, they appear pleased with any trifle that may fall into their hands, and on a bitter, windy day I have seen grown-up beggars on a waste patch flying a kite and enjoying the pastime with a gusto denied to more blase pursuers of this aerial sport.

Ice in Northern China is seldom good, as owing to the frequent winds it is generally covered with dust, although occasionally at the beginning of winter it is possible to get some fair skating before the first dust-storm.

At Peking an enormous mat shed is erected to keep out the dust, while the ground inside is flooded daily so as to secure good ice. This rink is a favourite afternoon resort of the European community, but the space is too limited and the attendance too crowded to admit of any really enjoyable skating by the light of a few oil lamps.

I have skated on the moat outside the city wall but it was not very good, the chief attraction being to watch Chinese performers. As a rule they wear only one skate, on which they propel themselves by striking the ice with the other foot until a certain speed has been attained, when they spread out their arms, bend forward until their noses almost touch the ice and raise the skateless foot high over their backs. This bird-like skim on one leg seems to be their ideal of graceful skating.

At this season the stately, two-humped camels, with beautiful coats of brown wool a foot in length, come down from Mongolia, bearing loads of meat and furs, together with frozen game and fish from Manchuria and the Amoor river, and coal from the mines north of Peking.

The Mongol teamster, clad in skins with the hair inside, trudges in front, leading the first camel by a string attached to its nose, while a cord tied to its tail links it with the nose of the second camel, and so on, till the whole team of eight or ten are securely connected. They move along with graceful, easy stride, the only sound being the dull clanking of a heavy bell suspended from the leader's neck.

On one of the animals the Mongol's whole family is sometimes carried in two immense panniers, and the round, yellow faces of tiny children peer down from their lofty nursery on a strange and passing world.

I have also seen a calf camel, evidently cast by the way, being carried in a litter strapped to the back of its dam.

It has been told me by reliable Chinese that in winter upwards of ten thousand camels daily pass in and out of the gates of Peking. They are beautiful animals, of great height, and appear to be very meek and docile.

On one occasion, when returning at daylight from duck shooting near Marco Polo's bridge, I was tightly wedged in by several hundreds which were waiting to enter the western gateway. They looked down at me with their patient eyes as I shouted and prodded them with my whip in order to clear a way for my pony, but attempted neither to bite nor kick.

In spring their wool peels off in large flakes, giving them a ragged appearance, and is collected and woven into the celebrated Tientsin rugs.

In summer, like the wildfowl, they disappear and go north to seek cool pastures in the Mongolian highlands.

Peking not being a seaport, and as yet but little influenced by foreign trade, the European community settled there is solely composed of the corps diplomatique and the legation guards, of the inspectorate of maritime customs, of professors of the various colleges, of missionaries and a few storekeepers.

During winter, when communication with the outer world is a matter of considerable difficulty, Peking society, which is naturally of a highly cosmopolitan order, amuses itself by a constant round of dinners, balls and receptions carried out with lavish hospitality, and to which the novelty of Oriental surroundings supplies an additional attraction.

In company with a French friend, who lived in Dry Flour Alley, I made an expedition to the Great Wall, which is two days' journey from the capital.

Mounted on ponies, with provisions and bedding packed into a cart drawn by two mules, we started while it was yet dark on a cold winter's morning.

Slowly making our way along frozen roads outside the walls of the forbidden city, we arrived at one of the gateways by daylight and passed out of Peking, following a wide and dusty road, where we presently met streams of camels, mules, ponies, donkeys, carts and coolies, each bearing a load of some kind of produce wherewith to supply the markets of the great city.

It was early and bitterly cold, while everyone was too intent on his own business to do more than bestow a cursory glance on passers-by, so that our little caravan, freed from importuning curiosity, made good progress.

At about eleven o'clock we were scourged by a blinding dust-storm raised by a strong wind, to avoid which we were not sorry to take refuge in a wayside inn and there discuss an early tiffin. It was now discovered that the supply of bread necessary for our three days' trip had been left behind, so that we were obliged to content ourselves with native dough cakes, sticky and heavy as lead.

The room we occupied opened on to the courtyard of the inn, and being doorless, a small crowd of interested spectators quickly assembled to watch our every movement. This crowd continuing to grow until it consisted of several tens, my friend went out to expostulate with the innkeeper, but found that worthy busily engaged at the outer gate granting admission at five cash per head to all and sundry desirous of seeing the Europeans feed.

The wind having suddenly dropped and the sand-storm subsided we continued our journey, arriving by nightfall at the village of Yang Fang, where we had arranged to sleep.

It was here that I came very near to shuffling off my mortal coil.

Throughout the North of China brick beds called kangs are universal. They are built about two feet in height, are oblong in shape and hollow inside, with a small aperture at one end, while the top is covered with grass matting. During the day a charcoal fire is lighted in this aperture, the hot air from which fills the interior of the structure and gradually warms the brickwork, which retains its heat throughout the night. The fire is then allowed to die down, when a wadded quilt, a thick blanket and a pillow will be found sufficient to make a most comfortable couch.

I had not seen one of these kangs before and the method of heating it had not been explained to me, so, the cold being intense, I placed fresh fuel on the smouldering embers the last thing before turning in. How long I had been asleep I do not know before I became conscious of a frightful nightmare. I was very hot and had lost all power to move. My tongue felt swollen and heavy, and my throat so dry and sore that when I tried to cry out it refused to utter a sound. My eyes were smarting, and having once opened them they would not close again. My senses were clear and I knew that I was being asphyxiated, but was powerless to help myself. Horror-stricken, I watched the bright moonlight shining on the paper window until I lost consciousness.

The next thing I remember was cold air beating on my face, water in my mouth and trickling down my neck and chest, strong arms supporting me and the voice of my friend's mafoo calling to his master for a light, the moon having set.

I owed deliverance to the fortunate breaking of my pony's halter, as, having been freshly clipped, he had become restive from the cold, thereby causing the mafoo to enter my room for a spare one, which I always carried with me. The following morning I felt very shaky and had a splitting headache, but was able to continue the journey, gradually recovering as the day wore on.

It is perhaps needless to add that putting fresh charcoal on the fire was the cause of this contretemps, but I was then unaware of there being no flue to carry off the fumes.

Leaving our ponies and the cart at Yang Fang, and mounted on mules as being more surefooted, though the high wooden saddles and short stirrups were most uncomfortable, we started betimes.

After crossing a plain about ten miles in width, strewn with rocks and boulders, we reached Nan K'ow, or Southern Pass, where we entered the mountains.

The road was fairly good for pack-animals, although crossed at frequent intervals by the beds of partially-frozen streams, the swift-flowing waters of which were sweet and clear as crystal. Mountains shut us in on either side, while we met an unending procession of men and beasts conveying loads of merchandise from Mongolia to Peking.

The scenery was lovely, and all along the route were to be seen crumbling forts and walls built many centuries ago to defend this, the principal pass, against invading enemies.

We saw three or four pheasants and heard several more, so that there probably is good sport to be had amongst these rugged hills. After halting for tiffin under a fine archway of Indian architecture we arrived at Pa-Ta-Ling (eight lofty peaks), where we obtained a good view of the Great Wall.

Scrambling to the top at a place where it was partly in ruins, my friend was soon busy with his camera, whilst I proceeded to investigate this world-famed structure.

My feet are rather long and it was just fourteen of them across the top, which is evenly paved with square bricks, while the height of the wall I judged to be between twenty and thirty feet. At irregular intervals there are towers, in one of which was a pile of antique carronades about two feet long, of equal size all the way down and bound round with iron hoops for additional strength. Much resembling old rain-pipes, they had not a very formidable appearance, and were probably more dangerous to those who fired them than to the enemy.

Built two hundred years before Christ, and upwards of thirteen hundred miles in length, the wall is certainly a gigantic monument, well constructed of large bricks, and here, at any rate, in good preservation and by no means whatsoever a mass of stones and rubbish as asserted by some describers.

Instead of winding along the line of least resistance it follows the sinuosities of the country, surmounting crags and delving into valleys, so that it can be seen topping height after height as it climbs the mountain range until it becomes a mere thread and finally is lost to view in the far distance. Walking along it for some little way I found that it scaled almost perpendicular cliffs, up one of which I passed, the top of the wall here taking the form of steps, while down the opposite side the descent was so steep that for greater security I made it backwards on hands and knees.

The wall was built with the object of protecting China from the inroads of wild Tartars, who came down in hordes from Manchuria, Mongolia and the steppes of Northern Asia to seek plunder in the plains.



Chinawards there is a low parapet, while stone stairs built into the middle of the wall lead from the top through doorless gateways to the ground, giving means of ingress and exit to defenders, but on the side facing towards Mongolia the wall is crowned with battlements some four and a half feet in height, affording ample protection and pierced about every five feet with loopholes and embrasures.

One of the wonders of the world, its construction lasted ten years, and at the date of completion was probably as futile to bar the advance of a resolute foe as it would be to-day vis-a-vis modern artillery.

Wishing to secure a suitable souvenir of my visit I selected a well-preserved brick, which, by means of knotted handkerchiefs, I slung over my shoulder and so commenced the return journey. For three or four miles all went well, but after that the brick commenced to get rapidly heavier, until it became almost insupportable, while its constant tapping in the small of my back, caused by the jerky trot of the mule, was well-nigh intolerable. I tried to fasten it to the saddle, but, simple as it may seem, it would not hold, besides making the mule altogether unmanageable, so that after a desperate struggle for a few miles further I cast it from me with mingled feelings of disgust and thankfulness, and in all probability it remains in the same spot to this very day.

We reached Yang Fang before dark and much enjoyed a rest and some dinner, but as it was full moon and we were anxious to be back in Peking early next day, my friend proposed that we should press on for a couple of hours that evening.

With fresh ponies in place of the jaded mules, and feeling much happier on our doeskin saddles, we went along gaily for some distance, but the extreme cold and our own weariness soon began to tell, and we became so drowsy that we determined to off-saddle at the next inn. We had reckoned, however, without our host, for the inn was crammed full and we were obliged to take to the road once more, and that in no very amiable frame of mind. The next inn was if anything more crowded still, and the next, and the next. For five mortal hours we plodded on, more asleep than awake, and I retain but a misty recollection of the snow-covered ground, of my pony slipping while crossing a frozen ford, and of my continual efforts to keep in the saddle. At one in the morning we hammered at the doors of yet another inn, only to be again repelled with the frightful words, "All full."

My friend, who spoke the vernacular fluently, was now doing his best, and with such effect that the door was cautiously opened a few inches, when with one bound I was inside, and seeing a kang with only one man on it I tumbled him off and flung myself down, just conscious of acrid opium smoke, a great uproar and streams of the most insulting abuse.



On awaking I found my friend by my side still asleep and the morning well aired. The squalid inn was almost deserted, for the overnight lodgers had departed with their carts and pack-animals before dawn, so that I had not to face the individual whom I had so unceremoniously dispossessed of his bed, although I left a dollar for him with the innkeeper, knowing full well it would never reach him, but choosing thus to ease a somewhat guilty conscience.

We had not much further to go and were easily back in Peking before tiffin.

Another expedition I made that winter was to a burial-place of emperors of the late Ming dynasty, commonly known as the "Ming Tombs," consisting of several immense temples or pagodas possessing but little architectural beauty and now considerably dilapidated.

One of these temples is approached by an avenue of gigantic figures representing warriors, statesmen, horses, camels, elephants, etc., each figure apparently cut from a single block of stone.

As two hundred and sixty years ago the Chinese Mings were dispossessed by the present ruling Manchu dynasty, no attempt is now made to preserve these interesting monuments.

In summer the heat is often very great during the day, the thermometer frequently registering between ninety and a hundred degrees in the shade, and is rendered more trying by the unsanitary and neglected condition of the thoroughfares.

At night, however, it is so pleasantly cool that one can sleep under a blanket, while punkahs over the bed are never necessary as in the central provinces. Riding outside the city walls in the cool of early morning or late afternoon is then most enjoyable, many interesting sights affording constant diversion.

Acrobats practising their tours de force, tragedians with tense faces declaiming in a high falsetto to imaginary audiences, rag-pickers sorting their fulsome wares with iron-pointed sticks, herds of coarse, black swine being bought and sold, while in the shelter of the enormous buttresses archers erect paper targets some eight inches square and exercise their art with solemn dignity, elaborate posturing and considerable dexterity.

A good deal of tennis is played at the club and on the various private courts, though most of the diplomatic body as well as missionaries migrate during the great heat to temples in the Western Hills, which are about twelve miles from Peking, or, now that there is railway communication, to the seaside resort of Pei-Tai-Ho.

One afternoon another European and I rode some ten miles out of Peking to inspect the ruins of the celebrated Summer Palace, which, since its destruction in 1860 by the English and French forces, had remained a desolate and overgrown wilderness. Having put up the ponies at an inn, where an inquisitive old native wished to know whether our bright stirrups and bits were made of silver—the Chinese never dreaming of polishing their own—we proceeded on foot to the chief entrance, but as the work of restoration was then being commenced the gatekeeper refused us admission. Nothing daunted we strolled round to another side, and passing unobserved through a gap in the wall made careful inspection of a partially-destroyed pavilion overlooking a lake, interrupted only by a venerable guardian, who hobbled after us mildly requesting that we should depart. This we were preparing to do for another part of the extensive grounds, when suddenly we came into view of some scores of workmen who were engaged on the repairs. They stopped work and gazed at us but made no hostile move, and we could still have withdrawn in peace had not my companion, overcome by a desire to practise his Chinese, and in opposition to my urgent warning, advanced towards them with a beaming smile. No sooner was he within range than a shower of bricks and stones filled the air and we were both constrained to turn tail and make for the gap at full speed, closely followed by the howling mob. We did not pause before reaching the inn, and then only to secure our ponies and continue our undignified flight. I was uninjured, but my companion had received a nasty blow on the head, at which I secretly rejoiced, as owing to his action we had not only been exposed to considerable danger but had been prevented from further investigating a historical spot since strictly closed to all Europeans.

I left Peking at the close of 1889, and there being then no railway the ninety miles' journey to Tientsin had to be performed either on horseback, by cart along cross-country tracks or via the River Peiho, taking boat at Tungchow, which is fourteen miles from the capital. I decided on going by boat as being far more comfortable than the other alternatives.

Winter had begun early and there was already a certain amount of ice, but from inquiries made the river was still open. My baggage was piled on to a long, narrow cart drawn by two mules, while I and my boy each bestrode a very small donkey, and so I passed out from the mighty city by the stone road which leads to Tungchow, as owing to heavy rains and subsequent frost the more comfortable country tracks were impassable.

This road, or rather causeway, is another witness to the Chinese characteristic of constructing costly works and then leaving them thenceforth to fall into disrepair and ruin.

From twelve to fourteen feet in width, it is built of massive granite blocks a foot square by perhaps three to seven feet in length, and originally must have been a magnificent highway of perfect evenness. Time and the grinding wheels of heavy-laden carts, however, have worn innumerable ruts seven or eight inches deep into the solid stone, so that in passing over it a springless cart crashes from side to side with great violence, almost throwing shaft animals to the ground and rendering it quite impossible for any European to ride in the vehicle, while crockery or any other fragile article, however carefully packed, is doomed to certain destruction.

On arrival at Tungchow I saw a great deal of ice floating down with the current, but the boatmen declared, and I believe truly, that the river was still open to the sea, so having transferred the baggage to one boat, and embarking with my boy and pointer on another, we cast off at about three o'clock in the afternoon, expecting to reach Tientsin the following evening.

Before dark the ice greatly increased in quantity, and from the cabin where, enveloped in rugs, I was having tea, the boatmen's excited voices could be heard making frequent inquiries of upward-bound junks as to our prospects of getting through, for they were Tientsin men and anxious to get their boats home before the river was frozen up. At six o'clock, however, when we had covered about twelve miles and it was quite dark, the boats suddenly crashed into a barrier of ice, which had but just formed, effectually stopping our further progress. By frantic efforts and with great shoutings both craft were warped to within a few feet of the bank, and there we lay, each moment becoming more firmly wedged in by fresh ice hurrying down with the stream, and which, driven by pressure of the frozen impact, piled up against us with a horrid grinding noise until large sheets an eighth of an inch thick and as clear as crystal came gliding, as though alive, on to our decks.

There being no likelihood of our release I presently sent one of the crew back to Tungchow for carts with which to continue the journey, but to my dismay he returned at two in the morning with the intelligence that no carts could be hired.

The position was a disagreeable one, as it was imperative that I should reach Tientsin in time to catch a steamer for Shanghai before the close of navigation, so I started off the boy, accompanied by another boatman, with instructions to get a conveyance of some sort and at any cost. This attempt was more successful, for at ten o'clock they returned with a farmer and his truly wonderful cart, drawn by a pony, a cow and a donkey, but which they had only been able to hire for the exorbitant sum of forty dollars.

My goods and chattels were again transferred, and after making a present of five dollars to the disconsolate boatmen, we started off at something less than two miles an hour.

If I rode on the piled-up baggage I was quickly numbed by the cold. If I walked I soon left the cart far behind, yet dared not lose sight of it for fear of its taking another route, so that my time was spent in walking ahead and then retracing my steps to meet the cart.

Long after dark we halted at one of the usual wayside inns, a collection of hovels built round a dirty, open yard, filled with carts and animals, and the home of pigs and fowls, while I found accommodation on a brick bed in a comfortless room, or rather shed, with torn paper windows and uneven mud floor.

Swallowing some cold food by the light of a tallow candle guttering in the draught, I was too tired and too disgusted not to sleep, and by three o'clock next morning we were again crawling on our way beneath the blazing stars and chilled by a piercing wind.

All things have an end, and so after four days of absolute misery I arrived at noon, hungry, footsore and unwashed, at a friend's house in Tientsin and in time to catch the last steamer, which was sailing that night.

After a hot bath and a good tiffin I retired gratefully to bed, but, such is the callousness of human nature, only to be routed out at three o'clock to play in a football match, which, the Fates be praised, our side lost.

FOOTNOTES:

[1] Pe = North. Nan = South. King = Capital City.



CHAPTER VIII

HERE AND THERE

Of the three routes to China:

1. The overland, by rail through Europe and Siberia;

2. The westerly, across the Atlantic, North America and the Pacific;

3. The easterly, via the Mediterranean, Suez Canal, Red Sea and Indian Ocean,

the last is perhaps the most interesting and in many ways the most comfortable, for it is possible to take a magnificent mail steamer at an English port and remain on board, surrounded by as much comfort and luxury as is to be found in a first-class hotel, until you land in either Hongkong or Shanghai.

The finest of these vessels are veritable floating palaces, the saloons of which are gilded and decorated regardless of expense, richly carpeted, illuminated with electric light, cooled by electric fans, and where meals are served which would not demean any restaurant in London or Paris. Music-room, library, smoking-room and bar, laundry, barber's shop and delightful marble baths all find place.

On the crack German boats a band plays at frequent intervals, while I have actually seen cold stoves in some of the cabins, so that when passing through great heat in the Red Sea or elsewhere you could close your cabin door, draw up your chair and have a good cool.

I am not sure how these stoves are worked, but believe they are connected in some way with the refrigerator, which makes ice for use on board and provides cold storage for meat and fruits, and that a current of ether or cold air is pumped through them.

In appearance they resemble a French porcelain furnace, abutting on one side of the cabin, and by means of a regulator you are able to reduce the temperature almost to freezing point. Although undoubtedly very pleasant during intense heat, and invaluable for hospital purposes, I question if they will come into anything like general use, for it seems to me that instantaneous changes from a temperature of perhaps one hundred degrees on deck to say sixty degrees in the cabin cannot fail to produce bad effects on the health.

Travelling by the easterly route you meet the sun, which causes each day to be shortened. By the westerly route you go with the sun, which causes each day to be lengthened.

During the journey round the world the aggregate of these shortenings or lengthenings will amount to twenty-four hours, so that on arriving again in England by the easterly route you will have gained a day, and instead of its being Wednesday, as you might think, it would be Tuesday, wherefore you would be obliged to have two Wednesdays in one week. By the westerly route, on the contrary, you would lose a day, so that returning on a Wednesday by your reckoning you would find everyone else calling it Thursday, and the following morning you would be obliged to recognise as Friday.

To avoid such confusion the date is always regulated when crossing the Pacific.

Going east, the captain notifies that there will be two consecutive Mondays, or two Thursdays, as the case be, in order to use up the extra day.

Going west, on the other hand, one of the days in a week must be omitted, there being no time for it if you are to arrive in port on the proper date.

A common story told in this connection is that on a certain voyage from Vancouver to Hongkong some missionary passengers settled to hold service in the saloon at 10:30 a.m. on Sunday, and posted up a notice to that effect in the usual place at the head of the saloon stairs, but omitted to previously consult the captain or ask his permission.

The captain, having no desire to be ignored, even unintentionally, aboard his own ship, quietly regulated dates, the passengers next morning finding an official notice posted up immediately over that of the missionaries, saying that it would be Sunday until 10 a.m., after which it would be Monday, so that missionaries, Sunday and divine service were all simultaneously suppressed.

The most comfortable and the most restful travelling in the world that I know of is on board the large river steamers running up the Yangtse for six hundred miles from Shanghai to Hankow, and then transhipping to somewhat smaller vessels, for the additional four hundred miles to Ichang.

Scrupulously clean, good table, jovial captains, excellent Chinese stewards, electric light, luxurious saloons, state-rooms double the size of cabins on even the finest ocean liners, few passengers, no noise and no sea-sickness, you glide on day and night over calm waters in a dream-like peace, broken only for a short time every few hours by the necessary stopping at ports of call to work cargo, and at riverside stations for Chinese passengers, who, however, do not mingle with the Europeans, but have saloons set apart for their own exclusive use. Some of these boats were built in the golden days of the early sixties, upon American models, and were fitted up on a scale considerably reduced in newer vessels.

The large bathrooms on these older boats are a great feature of comfort, and so numerous as to be almost bewildering to strangers; in fact, I have heard that a nervous young man fresh from home was the victim of an untoward mishap by mistaking the captain's bathroom for the one belonging to his own cabin, when on dashing in, the door having evidently been insecurely fastened on the inside, he found himself face to face with the captain's wife in her bath. Retreat was naturally instantaneous, but the position was so serious that his only course was to at once seek the captain and explain. This awkward task he started to perform, though in considerable trepidation, and found the husband reading in his cabin, and who, after listening calmly to a recital of the details, laconically remarked, "Ah, she has a beautiful figure, has she not?"

And the incident was closed.

The compass has been known for many centuries to the Chinese, but in accordance with their strange habit of doing so many things in an exactly contrary manner to Europeans, they "box" it the reverse way to ourselves, speaking of an east-north or a west-south breeze, and so on.

The expressions "to the right" and "to the left" I have never heard, for it is the custom to say "go to the east-south" or to the "west-north," as the case may be. Even in cities, when asking your way, the natives will direct you by the points of the compass rather than by the names of the streets.

Chinese screws turn from right to left, which is the opposite way to our own, and of this I had a practical demonstration when, on returning one morning from the mountains, a chair-coolie surreptitiously abstracted my flask from the tiffin-basket and tried to unscrew the stopper to get at the whisky, but being ignorant of the different method, he in reality screwed it on tighter, till at last it broke off, and when some hours later, on board the steamer, I discovered my ruined flask, an array of teeth-marks deeply imbedded in the metal plainly told the guilty tale.

At Peking, when studying Chinese, my teacher would often come after dinner during the long winter evenings, when seated by a roaring fire we discussed for practice in talking any subjects of interest. Amongst many curious things which I thus heard the following has always puzzled me with the conjecture, "Can there possibly be any truth in it?"

I had that day purchased some fur rugs of no particular value, and not being sure whether they were of dog-skin or goat-skin, asked the teacher his opinion. What his reply was I do not remember, but the conversation having turned on the subject of furs in general, he told me that some rare wolf-skins were exceedingly costly from the fact that the wolves, after being caught by Mongol hunters, had been skinned alive and the skins dressed in a particular manner. Rugs made of these, he declared, on the approach to the house of wild animals, robbers or of any threatening danger, would bristle up as if still on the back of the live animal when angered, and so give timely warning to the inmates; for which reason they were so highly valued.

I have never seen what purposed to be such a skin, but repeat the story if only for its Oriental weirdness.

Water buffaloes are a striking feature in Chinese rural life, more especially in the central and southern provinces. With a carcase almost as large and devoid of hair as that of an elephant, they have very short legs, and are consequently but little taller than the ordinary ox. Carrying on their heavy skulls enormous, semi-circular horns, they have a ferocious aspect, but strangely enough are exceedingly timid and docile. In summer, for the sake of coolness and to avoid mosquitoes, they plunge into streams or mud-holes, and lie there for hours with only their muzzles and eyes above water. It is rather a pleasing sight to see one of these unwieldy, dangerous-looking brutes being led quietly along, by means of a thin string attached to its nose, by a wee native girl, who, when tired of walking, stops the animal, draws its head down by the string, places her tiny foot on the massive horn and is slowly raised from the ground by the buffalo and placed gently on his back, which is so broad that she can kneel and play about on it while her charge is grazing. These buffaloes are chiefly employed in the cultivation of rice, and as the flesh of oxen is but rarely eaten by the Chinese, they usually die of old age.

On one occasion I saw a large family of natives returning mournfully to their village from a neighbouring meadow, and on making inquiries was told that they had been to bury their water buffalo, which had just died after a faithful service of more than twenty years.

When on a shooting trip far up the River Han I saw a large buffalo with four boys on his back, grazing by the side of a water-ditch, which lay between him and a steep bank some ten feet high. The grass being very soft, my close approach was unobserved, until a hare getting up I fired off my gun. Instantly the buffalo dashed through the ditch and up the bank, when the boys, having nothing to hold on to except one another, were shot off backwards into the water, where they formed a perfect heap of struggling arms and legs, to my great amusement.

Chinese farm-houses are very different from the substantial, comfortable dwellings obtaining in this country, being primitive clay hovels with no upper storeys, having tile roofs, windows of oiled paper, and mud floors, while the furniture is home-made and of the roughest description. No walks or gardens surround the house, which stands in the centre of the farm-yard, outbuildings and cesspools, with the threshing-floor, as a rule, immediately outside the front door. Pigs, dogs, fowls and goats roam at will through the dwelling and about the premises, while the two or three buffaloes and oxen used for ploughing and threshing are tethered to neighbouring trees.



Although wheat, maize, barley and millet are largely cultivated in the north, rice is the principal crop wherever it can be grown, much water being necessary. It is first sown in quite a small, dry patch, to be subsequently transplanted, and comes up as thick as grass and of a most brilliant green. The fields, which rarely exceed half an acre, and are generally very much less, are now tilled. First, they are flooded by a careful system of irrigation to a depth of three or four inches, and when sufficiently soft turned over with a primitive, wooden plough, shod with a small iron blade or tip, and drawn by one water buffalo. After this they are harrowed, the farmer standing on the harrow and driving the buffalo as it wades along, until they are masses of rich, liquid mud. The young plants are now pricked out by hand, about six inches apart, and the fields kept just flooded by a constant stream of running water. When ripe the crop stands about two and a half feet in height, and the water having been cut off some time previously, reaping commences with the sickle.

Into the harvest-field is often brought a large wooden tub about four feet in diameter by three feet high, and the reaper, having cut an armful of rice, takes it by the straw end and threshes the ears five or six times with great force over the side, so that the grain falls into the tub, which, when thus filled, is replaced by an empty one and taken to the threshing-floor, where the contents are thrown up by shovels-full into the air, the breeze blowing the chaff to one side and the winnowed rice falling in a heap by itself. When the crop is not thus threshed in the harvest-field it is stacked at the farm, and sometimes in the low forks of large trees to remove it from the danger of possible floods, subsequently to be trodden out by oxen on the threshing-floor or beaten out by the farmer and his family with light basket-work flails on bamboo shafts.

In villages and small towns where many houses adjoin, it is a common practice to paint or dye young chickens as soon as they are hatched, so that each housewife may know her own. One woman will colour hers a bright red, another will use blue, another green, and so on, the appearance of these strikingly-coloured little creatures intermingled in the streets being exceedingly droll and novel to Europeans.

Amongst all classes of Chinese, from beggars to Academicians, belief in ghosts, dreams and the supernatural generally is absolute and unshakable.

If you express doubt or scepticism they will readily agree with you from a certain nervousness of being thought ridiculous, as well as from a feeling of the futility of any attempt to persuade Europeans of the soundness of such convictions.

In the autumn of 1899, when at Shasi, which is an unthriving town nine hundred miles up the Yangtse, and where another Englishman and I were the then only Europeans residing amongst a dense, hostile population, which only a few weeks previously had burnt down all foreign houses and forced the inmates to flee for their lives in small boats, two of the most remarkable cases of this universal superstition came directly under my notice.

At that time one of those rebellions which are a chronic feature of Chinese Society was in full bloom in the neighbouring province of Szechwan, where an individual named Yue Man-tze was heading a crusade against Christians and foreign influence, when at least one French father was slain and another held in prolonged captivity, despite all efforts of the local officials to effect his release.

The doings of this redoubtable brigand were naturally our chief topic of daily conversation, and a very intelligent and highly-educated Chinese gentleman, who kept me informed of local events, said that the natives generally credited him with mystic powers. "Of course," he added, eyeing me suspiciously, "it cannot be true, still, it is current gossip in all the tea-shops."

After a short pause I informed him confidentially that whatever other foreigners might or might not believe, I personally had considerable doubts as to the non-existence of supernatural agencies.

Without looking up I could feel that his eyes were critically scanning my face in search of ridicule or sarcasm, but I managed to preserve a stolid demeanour, and purposely dropping further discussion of the matter, went in search of cigars and stimulants to help us while away the afternoon. At length he again broached the subject, which I could see was of great interest to him, and warming to his theme under the influence of a sympathetic listener and good cheer, he finally told me in a burst of confidence and with low, excited voice, the following fact relative to Yue Man-tze.

At the outset of his lawless career this supernaturally gifted desperado, having collected a band of followers, fastened round their ankles such heavy weights that they were at first totally unable to move; but, as the fruit of continual exertions, they by-and-by managed to creep a few paces, later on they were able to walk easily, and finally even to run with their loaded feet.

The time for action having come, Yue Man-tze removed the weights, when his disciples were so buoyant that they could all fly, and so were able to pass rapidly between places far apart, and to successfully avoid all attempts at capture.

For those unacquainted with the East it is doubtless well-nigh impossible to credit that such rubbish as this could be implicitly believed by any considerable number of people, yet such was the case, and the fact that the Chinese government eventually bribed Yue Man-tze with official rank and a large sum of money to desist from his evil ways by no means tended to diminish the illusion.

For several weeks we were continually threatened with a visitation from some predatory band of Yue Man-tze's followers, so that when one stormy night two large fires simultaneously broke out in different parts of the town we thought trouble was at hand. Our anticipations, however, were happily unfulfilled, the storm having prevented the rebels from descending the river as intended, though the fires, which evidently had been previously planned and timed, were ignited.

Next morning my compatriot brought in word that he had visited the scenes of the conflagrations, and that three victims, who had been fearfully burnt, were lying in the street covered with straw mats, but still alive. Being without medical comforts of any description I was powerless to render assistance, so refrained from even quitting the house.

An hour later my countryman again rushed in, followed by two or three Chinese, to say that relatives of the sufferers had brought them to a piece of waste ground hard by, had heaped wood round them, had poured petroleum over them, and were now burning them as a sacrifice to the god of fire, he having already established his claim over them.

What could be done in the face of such horrifying circumstances? Nothing, for the poor wretches were already beyond any human aid, and to have interfered would have brought on us instant vengeance from the excited mob, but never, to the end of my days, shall I forget that sickening feeling of enforced inaction.

I especially record this incident as it is the only one of so extreme a nature that I have ever heard of as taking place amongst the Chinese, although it is a matter of common knowledge that they frequently refuse to rescue drowning persons for fear of displeasing the river god.

We subsequently learnt with much satisfaction that the rebels, to the number of two or three hundred, on being turned aside by the storm, crossed the border into the province of Hunan, and there, after murdering an official, his women-folk and some servants, were surrounded in a swamp on the shores of the Tongting lake by Government troops and butchered to a man.

Native breeds of swine are very coarse and always coal black, so that when a French friend of mine imported for the first time into Peking two white, foreign-bred pigs, they were objects of immense curiosity to the local Chinese, who thought them exceedingly uncanny, and considered it far from improbable that the departed spirits of former friends might well have migrated into forms so passing fair.

After they had been carefully fattened, a kiddier was sent for to give them the happy dispatch, but no sooner had he set eyes on his quarry than he scuttled off in alarm, and nothing would induce him to return, nor could any other butcher be prevailed upon to officiate, so that, my friend declared, he was obliged to roll up his sleeves and perform the gruesome, though necessary operation himself.

"Old custom" is almost a religion with the celestials, to subvert which requires great caution, persistency and strength. If anything can be justified by old custom, or even precedent, it is considered to be unassailable, no matter how harmful or irrational it may be.

Take the matter of foot-binding.

Laws have been passed, and are still extant, expressly forbidding this cruel and senseless habit, and the ruling race, the Manchus, have never practised it, still the Chinese, and the women more than the men, cling to it with fanatical stubbornness for the sole reason that it is old custom, and that if girls' feet were not bandaged it would outrage the universal sense of propriety.

I have frequently talked the subject over with Chinamen, who readily acknowledge that it is useless, besides being extremely painful to young children, but they say if their daughters had natural feet they would most probably fail to get husbands, as no man wishes his wife to be in any way extraordinary or different from other women. "In any case," they frequently retort, "we do not know that foot-binding gives much more pain than do the tight-laced stays of foreign women, and certainly it is not so ugly or prejudicial to the health."

The Chinese, contrary to ourselves, look back to the past for inspiration and guidance, and to concern oneself about novelty or change appears to them as savouring strongly of shiftiness and want of tone.

A curious instance of how quickly precedent can be established, and of its binding force, came to my notice some years ago at Peking.

At a certain point the now shallow waters of the moat encircling the city wall had for long years been spanned by a foot-bridge, but which, having become rotten and weak, duly crumbled away.

With Oriental dilatoriness no attempt was made to rebuild it for some months, and it was then found that two men, who during the interval had been earning a livelihood by wading to and fro carrying pedestrians between the opposite banks, strongly objected to a new bridge on the ground that it would take away their occupation now fairly established. Backed by numerous relatives and by public opinion, these two miserable coolies had successfully resisted the proposed reconstruction when I left the capital, and it is highly probable that they or their sons still monopolise passenger traffic at the ford.

To many even in this country, and to far more on the Continent, where Christmas is observed solely as a religious festival, the New Year with its train of bills, gifts, junketings and holidays is a period of abomination, when all business is dislocated and servants run mad.

At such places in the East as Hankow, where a considerable Russian colony exists, there are three New Years of progressive virulence. The first of January is observed by all Europeans as a general holiday, when the ladies stay at home to preside over elaborate teas, at which all gentlemen of their acquaintance are expected to appear if only for a few minutes, while the men, both married and single, taking a large supply of cards, sally forth to call at the house of each lady in turn to wish her a Happy New Year, a proceeding which takes up several hours and necessitates a surprising amount of endurance. Dinners, dances, complimentary visits from Chinese friends, and other social functions help to swell the list of New Year obligations.

Things have scarcely settled down again when the Russian New Year is at hand, for in the dominions of the White Czar time is still reckoned by the old style, and as Russians are particularly keen and very pronounced in their observance of anniversaries and fetes, the place is again turned topsy-turvy for several days beneath floods of excellent sweet champagne.

The Chinese calendar marches coeval with the moons, which fact generally places their New Year some time in February, the exact date fluctuating from year to year to the extent of three or four weeks.

The last few days of the old year is a great time of reckoning, when all outstanding debts must be paid so as to commence the New Year with a clean slate, and woe to the man who fails to meet his obligations.

From faces clouded with anxiety during this trying period there is a sudden revulsion on the stroke of midnight to countenances wreathed in smiles, as for weal or woe the New Year is ushered in with deafening fusillades of fire-crackers and a great beating of gongs. In the morning all China is astir betimes, dressed in gala attire and interchanging congratulatory visits. Business is entirely suspended for several days, it being the one great annual holiday, and it is extremely difficult to get even your own servants to pay so much as a minimum of attention to their household duties; in fact, I yearly register a mental vow not to lose my temper with them on any account during New Year week, for besides being useless it would probably entail the additional discomfort of having to engage and train new hands.

At this season native officials as well as merchants are in the habit of making presents indicative of good-will to those foreigners with whom they have business relations.

Your boy brings in a bright red visiting-card eight inches by three, coming from an official who begs you will deign to accept his best wishes for the New Year, together with a few trifling presents. Immediately three or four coolies arrive, groaning as loudly as possible beneath the weight of hams, boxes of cigars, jars of dried fruits, boxes of tea, oranges and champagne. You inspect the presents with exclamations of appreciation and then privately consult the boy as to what you should retain, it being the general practice to return the greater part. A box of tea, a jar or two of dried fruits, some oranges and perhaps a box of cigars are selected, while a few dollars are presented to the coolies, by whom you forward in return your own Chinese card to the official with seasonable wishes and thanks for his thoughtful kindness.

As I was reading by my fire one afternoon in Shanghai the door was quietly opened, two hands gently pushed an enormous live turkey into the room and the door was again closed. The turkey commenced to stalk about with an occasional gobble. After watching the intruder for a few seconds I started to catch him, but found it was no easy matter. He flew on to the sideboard, from there to the mantelpiece and then to the window-sill, scattering knick-knacks and photographs far and wide. He ran under the sofa and table, finally escaping into my bedroom, where, with a desperate effort, I caught him by his legs under the bed. While dragging him out he beat his wings with great force, and as the bed had evidently not been swept under for months, drove forth such a cloud of dust and fluff as to almost choke me, while filling the whole room.

Round his neck was tied a red label bearing New Year greetings from a Chinese merchant.



The entire boating population cease work at New Year, and tying up their craft in convenient places give themselves up to such few pleasures as their primitive mode of life allows.

At Macao, hundreds of fishing-boats, which supply the market both there and at Hongkong, assemble and anchor close together in orderly rows, both in the inner harbour as well as in the bay facing the Praia Grande, under strict supervision of the Portuguese authorities. Mat awnings are erected over the decks, thus forming commodious rooms, which are decorated with scrolls and lanterns, and in which feastings and family gatherings take place for several days, after which the whole fleet, gaily decked with flags, puts again to sea.

Fish of any kind is a favourite article of food, and the methods of catching them are extremely numerous. Otters, cormorants, nets, baskets and hooks without bait, all meet with due measure of success, but by far the most remarkable manner of fishing was that which I saw from the bows of a steamer made fast to the hulk at Hankow.

It was mid-winter and bitterly cold, the ground being covered with almost a foot of snow. I had been to tiffin with the captain and was just coming away when, pointing to some natives in a sampan close alongside, he said, "Have you ever seen those men dive for fish?"

I never had, and being glad of the opportunity, stopped to watch. There were three men in the boat, of whom one worked the paddles, while the other two, stark naked, crouched on the forepart, sheltering themselves from the biting wind with an old straw mat. Having come to a suitable spot, where the depth may have been from ten to fifteen feet, the boat was stopped, and the two divers instantly plunged into the turbid water, to reappear some seconds later with a live fish in each hand, while one of them had also a third fish in his mouth. The diving was repeated several times with varying results before I took my leave, and the captain assured me that this was a common sight on the Yangtse in winter, when the fish were probably lying in the mud torpid from the cold.

When returning to Kiukiang from a fortnight's shooting trip in the neighbourhood of Ngankin, my boat was much delayed by light and contrary winds, which frequently obliged us to anchor in order to avoid being swept back by the strong current. On one of these occasions three of the crew took the jolly-boat and rowed ashore, a distance of some hundred yards, and while smoking on deck I could see them wading along by the bank, groping in the mud and occasionally putting something into a bucket which they had taken with them. Questioned as to what they were doing, the lowdah replied, "Fishing," and my astonishment was not diminished when they returned on board with the bucket half-filled with fine perch, varying from perhaps eight ounces to a pound in weight. Until then I was unaware that perch existed in Chinese waters, nor have I since seen any.

The nearest approach to this kind of fishing that I know of is down in my old home amongst the Norfolk broads, where on warm days, when lying in the weeds, tench can be tickled with the fingers and caught by a sudden nip behind the gills; but the art requires intimate knowledge of local waters, much patience and great skill.

One of the most frequent questions that I am asked at home is, "Do not Chinamen wear the finger-nails very long?" They do. Scholars perform no manual labour, in visible token of which they allow the nails of the left hand to grow an inch or an inch and a half in length, but the nails on the right hand, while also long, are short in comparison with those on the left.

To be classed with literary or educated men is the greatest of all considerations, for which reason there is always a tendency for anyone and everyone to wear a long coat and to don huge tortoise-shell-rimmed spectacles, such as are affected by the literati, as well as to cultivate the nails of the left hand. As the use of the word esquire has degenerated in this country until not to apply it to all and sundry is considered to be almost a snub, so the habit of wearing long finger-nails in China has descended through every rank of Society until it is now more often the badge of envious imitation than of any scholarly attainments. So precious to the owners are these claw-like nails that I have often seen them protected by silver sheaths, and have heard that for cases of extraordinary growth the whole of the left hand is even carried in a bag.

There is much outcry in these latter days against the newly-formed habit of cigarette smoking cultivated by ladies of the West. Condemnation of the practice seems if anything to act as an incentive, so, yielding to the pleasant temptation of palliating faults in pretty women, I would suggest as an excuse that they are but following in the foot-steps of their sisters of the Far East, where, it may be roughly stated, the women-folk of a third of the human race smoke pipes.

I cannot say that very young girls appear to indulge much, though women of all ages do to a great extent, inhaling the smoke and puffing it through the nose in thick clouds. The pipes in general use are either small brass ones, having straight wooden stems a foot in length, with clumsy porcelain mouthpieces, or brass water-pipes, which when being smoked make an unpleasant gurgling sound. The bowl of either kind is so tiny that it will only hold a pinch or two of very fine tobacco, which three or four whiffs consume, when it has to be refilled and lighted from a slow-match held ready in the hand until the smokeress has smoked enough. The picture is neither winsome nor sweet.

The Chinese have very few amusements corresponding to our outdoor games, although at treaty-ports, and in those places where there are any roads, men are taking readily to cycling, albeit, from the flowing nature of their garments they generally use ladies' bicycles. Of these few pastimes archery is considered the most distingue, while boys attain to great skill in playing shuttlecock with their feet, being able to keep up the feathered cork for a dozen or twenty times, and passing it considerable distances from one to another. Judge then of my surprise when, on asking a young Chinaman at Peking how he had spent his holiday of the previous day, he replied quite naturally that he had passed the afternoon at his cricket club.

I could hardly believe my ears, for as far as I knew a game of cricket had never been played at Peking, even by Englishmen, there being no suitable ground, and it was only by plying him with questions that I elicited it was the cricket of the hearth to which he alluded, and that his club was a gambling-house to which young men brought their crickets, there to fight grim duels in a basin for the championship, while noble owners staked considerable sums on the prowess of their diminutive gladiators and stimulated their energies by tickling them with straws.

On all the waterways of China enormous flocks of tame ducks are to be seen. These flocks generally number several thousands of birds each and are carefully herded by the duck farmer and his sons, who swim them about from place to place in search of suitable feeding-grounds. On the Yangtse I have seen them in mid-stream floating down in compact masses with the racing current and surrounded by their guardians in tubs, who, armed with long bamboos, smartly whack any bird which may happen to stray away from the flock until it rejoins its companions.

These ducks are apparently always of one age, be it a month, three months or full-grown, which fact had ever been a source of mild surprise to me, in view of the number of simultaneous broods which would be necessary to hatch off such swarms, until the matter was explained.

A friend of mine gave a tiffin party of four good men and true on his stern-wheel house-boat, the motive power for which was supplied by half-a-dozen coolies driving the wheel with their feet, on the same principle as the tread-mill, and we were gliding up the Taipa Channel near Macao at about four knots, when suddenly our craft came into a sea of egg-shells sailing gaily before the breeze and having at a short distance much the appearance of water-lilies.

For a quarter of an hour or so we ploughed through these shells, which must have numbered tens of thousands, making various conjectures as to their origin, until our host, who had been below superintending the icing of the champagne, came on deck and explained that they undoubtedly were from an incubator in which ducks had just been hatched. This was new to me, so I asked him for details, but he replied that beyond knowing of the incubators and that they were made of manure and lime in which eggs were buried until hatched, he had not been able to procure further information.

Since then I have made many inquiries, but the Chinese will reveal little beyond the fact that incubators "have always existed" for the hatching of ducks and geese.

A gentleman whose knowledge of the Chinese and their ways is unsurpassed has also kindly tried to find out, but with limited success, for, he says, it is regarded as a trade secret and the duck farmers will not divulge the process. However, he ascertained that the hatching takes place in early spring, when "a kind of primitive incubator is used. The eggs are placed in a big basket covered with straw or cotton wool, about a thousand eggs in one basket. Under this basket a charcoal fire is lit to keep the required temperature. The work is carried on in closed rooms and one man is always in attendance turning the eggs. Only eggs of ducks and geese are thus treated."

Whether these incubators are made of manure and lime in the open air, whether they are in rooms heated by charcoal fires, or whether there are both kinds, the interesting fact is established that incubators "have always existed" in China, while results, as seen in the huge flocks of ducks, proclaim them as thoroughly successful. And this, too, when it has been unreservedly believed that the incubator was a modern triumph of Western science!

Another little matter has attracted my attention. There have lately been paragraphs in several papers announcing the excellent results obtained from a new system of registering criminals by means of thumb-marks.

Thumb-marking may be new to Scotland Yard, but in China it is a very ancient practice. I have seen illiterate men smear their thumbs with ink and make impressions at the foot of documents, such thumb-marks being accepted as in every way equivalent to full signatures.



CHAPTER IX

THE MARRIAGE TIE

In the province of Kiangsi on the banks of the River Kan, which flows almost due north to the Poyang lake and so into the Yangtsekiang, is situate the town of Kanchow, on the outskirts of which dwelt a merchant named Chin Pao-ting with his wife and infant son.

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