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East of Paris - Sketches in the Gatinais, Bourbonnais, and Champagne
by Matilda Betham-Edwards
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On quitting Is-sur-Tille we enter the so-called Plat de Langres, or richly cultivated plains stretching between that town and Toul, in the Department of the Meurthe and Moselle.

With the almost sudden change of landscape—woods, winding rivers, and hayfields in which peasants are getting in their autumn crop, literally mauve-tinted from the profusion of autumn crocuses—we encounter sharp contrasts, the events of 1870-1 changing the French frontier, necessitating the transformation we now behold—once quiet, old-world towns now wearing the aspect of a vast camp, everywhere to be seen military defences on a wholly inconceivable scale. It is comforting to hear from the lips of those who should know, that at the present time war is impossible, the engines of warfare being so tremendous that the result of a conflict would be simply annihilation on both sides. After ten years' absence, and in spite of radical changes, the elegant, exquisitely kept town of Nancy appears little altered to me. The ancient capital of Lorraine is now one of the largest garrisons on the eastern frontier, but the military aspect is not too obtrusive. Except for the perpetual roll of the heavy artillery waggons and perpetual sight of the red pantalon, we are apt to forget the present position of Nancy from a strategic point of view.

Other changes are pleasanter to dwell on. The Facultes, or schools of medicine, science, and law, removed hither from Strasburg after the annexation, have immensely increased the intellectual status of Nancy, whilst from the commercial and industrial side the advance has been no less. Its population has doubled since the events of 1870-1, and is constantly increasing. Why so few English travellers visit this dainty and attractive little capital is not easy to explain. More interesting even than the artistic and historic collections of Nancy is the celebrated School of Forestry. Formerly a few young Englishmen were out-students of this school, but since the study had been made accessible at home the foreign element at the time of my visit, consisted of a few Roumanians, sent by their Government. The Ecole Forestiere, courteously shown to visitors, was founded sixty years ago and is conducted on almost a military system. Only twenty-four students are received annually, and these must have passed severe examinations either at the Ecole Agronomique of Paris, or at the Ecole Polytechnique. The staff consists of a director and six professors, all paid by the State. Two or three years form the curriculum and successful students are sure of obtaining good Government appointments. Forestry being a most important service, every branch of natural science connected with the preservation of forests, and afforesting is taught, the school collections forming a most interesting and wholly unique museum. Here we see, exquisitely arranged as books on library shelves, specimens of wood of all countries, whilst elsewhere sections from the tiniest to the gigantic stems of America. Very instructive, too, are the models of those regions in France already afforested, and of those undergoing the process; we also see the system by means of which the soil is so consolidated as to render plantation possible, namely, the arresting of mountain torrents by dams and barrages. In the Dauphine, and French Alps generally, many denuded tracks are in course of transformation, the expense being partly borne by the State and partly by the communes. It is impossible to over-estimate the importance of such works, alike from a climatic, economic, and hygienic point of view. The extensive eucalyptus plantations in Algeria, teach us the value of afforesting, vast tracks having been thereby rendered healthful and cultivable.

A strikingly beautiful city, sad of aspect withal, is this ancient capital of Lorraine, ever wearing half mourning, as it seems, for the loss of its sister Alsace.

Unforgettable is the glimpse of the Place Stanislas, with its bronze gates, fountains, and statue, worthy of a great capital; of the beautiful figure of Duke Antonio of Lorraine on horseback, under an archway of flamboyant Gothic; of the Ducal Palace and its airy colonnade; lastly, of the picturesque old city gate, the Porte de la Crafie, one of the most striking monuments of the kind in France.

All these things may be glanced at in an hour, but in order to enjoy Nancy thoroughly, a day or two should be devoted to it, and creature comforts are to be had in the hotels.

In the Ducal Palace are shown the rich tapestries found in the tent of Charles le Temeraire after his defeat before Nancy, and other relics of that Haroun-al-Raschid of his epoch, who bivouacked off gold and silver plate, and wore on the battle-field diamonds worth half a million. The cenotaphs of the Dukes of Lorraine are in a little church outside the town—the chapelle ronde, as the splendid little mausoleum is designated, its imposing monuments of black marble and richly-decorated octagonal dome, making up a solemn and beautiful whole. Graceful and beautiful also are the monuments in the church itself, and those of another church, des Cordeliers, close to the Ducal Palace.

Nancy is especially rich in monumental sculpture, but it is in the cathedral that we are enchanted by the marble statues of the four doctors of the church—St. Augustine, St. Gregoire, St. Leon, and St. Jerome. These are the work of Nicholas Drouin, a native of the town, and formerly ornamented a tomb in the church of the Cordeliers just mentioned. The physiognomy, expression, and pose of St. Augustine are well worthy of a sculptor's closest study, but it is rather as a whole than in detail that this exquisite statue delights the ordinary observer.

All four sculptures are noble works of art; the beautiful, dignified figure of St. Augustine somehow takes strongest hold of the imagination. We would fain return to it again and again, as indeed we would fain return to all else we have seen in the fascinating city of Nancy.

From Nancy, by way of Epinal, we may easily reach the heart of the Vosges.



CHAPTER XX.

IN GERMANISED LORRAINE.

At the railway station of Nancy, I was met by a French family party, my hosts to be in a chateau on the other side of the French frontier.

We had jogged on pleasantly enough for about half an hour, when the gentlemen of the party, with (to me) perplexing smiles, briskly folded their newspapers and consigned them, not to their pockets or rugs, but to their ladies, by whom the journals were secreted in underskirts.

"We are approaching the frontier," said Madame to me.

I afterwards learned that only one or two French newspapers are allowed to circulate in the annexed provinces, the Temps and others, the names of which I forget; for the first and second offence of smuggling prohibited newspapers, the offender is subjected to a reprimand, the third offence is punished by a fine, the fourth involves imprisonment. Now, as all of us know who have lived in France, the Figaro is a veritable necessity to the better-off classes in France, the Times to John Bull not more so. Similarly, to the peasant and the artisan, the Petit Journal takes the place of the half-penny newspaper in England. This deprivation is cruelly felt, and is part of the system introduced by William II.

Custom-house dues are at all times vexatious, but on the French- Prussian frontier they are so arranged as to provoke patriotic feeling. It may seem a foolish fancy for French folks, German subjects of the Kaiser, to prefer French soap and stationery, yet what more natural than the purchase of such things when within easy reach? Thus, on alighting at the frontier, not only were trunks and baskets turned out, we were all eyed from head to foot suspiciously. My hosts' newspapers were not unearthed, certainly; perhaps their rank and position counted for something. But one country girl had to pay duty on a shilling box of writing paper, another was mulcted to half the value of a bottle of scent, and so on. There was something really pathetic in the forced display of these trifles, the purchasers being working people and peasants. All French goods and productions are exorbitantly taxed. Thus a lady must pay three or four shillings duty on a bonnet perhaps costing twenty in France. On a cask of wine, the duty often exceeds the price of its contents, and, according to an inexorable law of human nature, the more inaccessible are these patriotic luxuries, so the more persistently will they be coveted and indulged in.

Custom House officials on the Prussian side have no easy time of it, ladies especially giving them no little trouble. The duty on a new dress sent or brought from France across the frontier is ten francs; and we were told an amusing story of a French lady, who thought to neatly circumvent the douane. She was going from Nancy to Strasburg to a wedding, and in the ladies' waiting-room on the French side changed her dress, putting on the new, a rich costume bought for the ceremony. The officials got wind of the matter. The dress was seized and finally redeemed after damages of a thousand francs!

Persons in indifferent circumstances, however patriotic they may be, can subsist upon German beer, soap, and writing paper. The blood tax, upon which I shall say something further on, is a wholly different matter.

A short drive brought us to a noble chateau, inside a beautifully wooded park, the iron gateway showing armorial bearings. Indoors there was nothing to remind me that I had exchanged Republican France for autocratic Prussia. Guests, servants, speech, usages, books, were French, or, in the case of the three latter, English. Every member of the family spoke English, afternoon tea was served as at home, and the latest Tauchnitz volumes lay on the table.

Difficult indeed it seemed to realise that I had crossed the frontier, that though within easy reach, almost in sight of it, the miss, alas! Was as good as a mile.

Alsace-Lorraine, I may here mention, is a verbal annexation dating from 1871. Whilst Alsace was German until its conquest by Louis XIV., Lorraine, the country of Jeanne d'Arc, had been in part French and French-speaking for centuries. Alsace under French regime retained alike Protestantism and Teutonic speech. We can easily understand that the changes of 1871 should come much harder to the Catholic Lorrainers than to their Protestant Alsatian neighbours.

Bitterness of feeling does not seem to me to diminish with time. On the occasion of my third visit to Germanised France, I found things much the same, the clinging to France ineradicable as ever, nothing like the faintest sign of reconciliation with Imperial rule.

One might suppose that, after a generation, some slight approach to intercourse would exist among the French and Prussian populations. By the upper classes the Germans, no matter what their rank or position, remain tabooed as were Jews in the Ghetto of former days.

At luncheon next day, my host smilingly informed me that he had filled up the paper left by the commissary of police, concerning their newly arrived English visitor. We are here, it must be remembered, in a perpetual state of siege.

"I put down Canterbury as your birthplace—" he began.

"Good Heavens!" exclaimed I, "I was born near Ipswich."

"Oh!" he said, smiling, "I just put down the first name that occurred to me, and filled in particulars as to age, etc.," here he bowed, "after a fashion which I felt would be satisfactory to yourself."

This kind of domiciliary visit may appear a joking matter, but to live under a state of siege is no subject for pleasantry, as I shall show further on. Here is another instance of the comic side of annexation, if the adjective could be applied to such a subject. In the salon I noticed a sofa cushion, covered, as I thought to my astonishment, with the Prussian flag. But my hostess smilingly informed me that, as the Tricolour was forbidden in Germanised Lorraine, by way of having the next best thing to it, she had used the Russian colours, symbol of the new ally of France.

Another vexation of unfortunate annexes is in the matter of bookbinding. French people naturally like to have their books bound in French style, but it is next to impossible to get this done in Alsace. If the books are bound in France, there is the extra cost of carriage and duty.

A very pleasant time I had under this French roof on German soil. Our days were spent in walks and drives, our evenings entertained with music and declamation. Now we had the Kreutzer Sonata exquisitely performed by amateur musicians, now we listened to selections from Lamartine, Nadaud, Victor Hugo and others, as admirably rendered by a member of this accomplished family, all the members of which were now gathered together. I saw something alike of their poorer and richer neighbours, all of course being their country-people. This social circle, including the household staff, was rigorously French.

Let me now describe a Lorraine lunch, as the French gouter or afternoon collation is universally called, our hosts being a family of peasant farmers, their guests the house party from the chateau. We had only to drive a mile or two before quitting annexed France for France proper, the respective frontiers indicated by tall posts bearing the name and eagle of the German Empire and the R.F. of France.

"You are now on French soil," said my host to me with a smile of satisfaction, and the very horses seemed to realise the welcome fact. Right merrily they trotted along, joyfully sniffing the air of home.

The Lorraine villages are very unlike their spick and span neighbours of Alsace, visited by me two years before. Why Catholic villages should be dirty and Protestant ones clean, I will not attempt to explain. Such, however, is the case. As we drove through the line of dung-heaps and liquid manure rising above what looked like barns, I was ill-prepared for the comfort and tidiness prevailing within. What a change when the door opened, and our neatly dressed entertainers ushered us into their dining-room! Here, looking on to a well-kept garden was a table spread with spotless linen, covers being laid as in a middle-class house. An armchair, invariable token of respect, was placed for the English visitor; then we sat down to table, two blue- bloused men, uncle and nephew, and three elderly women in mob caps and grey print gowns, dispensing hospitality to their guests, belonging to the noblesse of Lorraine. There was no show of subservience on the one part, or of condescension on the other. Conversation flowed easily and gaily as at the chateau itself.

I here add that whilst the French noblesse and bourgeoisie remain apart as before the Revolution, with the peasant folk it is not so. These good people were not tenants or in any way dependents on my hosts. They were simply humble friends, the great tie being that of nationality. The order of the feast was peculiar. Being Friday no delicacy in the shape of a raised game pie could be offered; we were, therefore, first of all served with bread and butter and vin ordinaire. Then a dish of fresh honey in the comb was brought out; next, a huge open plum tart. When the tart had disappeared, cakes of various kinds and a bottle of good Bordeaux were served; finally, grapes, peaches, and pears with choice liqueurs. Healths were drunk, glasses chinked, and when at last the long lunch came to an end, we visited dairy, bedrooms, and garden, all patterns of neatness. This family of small peasant owners is typical of the very best rural population in France. The united capital of the group—uncle, aunts and nephew—would not perhaps exceed a few thousand pounds, but the land descending from generation to generation had increased in value owing to improved cultivation. Hops form the most important crop hereabouts. This village of French Lorraine testified to the educational liberality of the Republic. For the three hundred and odd souls the Government here provides schoolmaster, schoolmistress, and a second female teacher for the infant school, their salaries being double those paid under the Empire.

Now a word concerning the blood-tax. Rich and well-to-do French residents in the annexed provinces can afford to send their sons across the frontier and pay the heavy fines imposed for default. With the artisan and peasant the case is otherwise. Here defection from military service means not only lifelong separation but worldly ruin. To the wealthy an occasional sight of their young soldiers in France is an easy matter. A poor man must stay at home. If his sons quit Alsace-Lorraine in order to go through their military service on French soil, they cannot return until they have attained their forty- fifth year, and the penalty of default is so high that it means, and is intended to mean, ruin. There is also another crying evil of the system. French conscripts forced into the German Army are always sent as far as possible from home. If they fall ill and die, kith or kin can seldom reach them. Again, as French is persistently spoken in the home, and German only learnt under protest at the primary school, the young annexe enters upon his enforced military service with an imperfect knowledge of the latter language, the hardships of his position being thereby immensely enhanced. No one here hinted to me of any especial severity being shown to French conscripts on this account, but we can easily understand the disadvantage under which they labour. I visited a tenant farmer on the other side of the frontier, whose only son had lately died in hospital at Berlin. The poor father was telegraphed for but arrived too late, the blow saddening for ever an honest and laborious life. This farmer was well- to-do, but had other children. How then could he pay the fine imposed upon the defaulter? And, of course, French service involved lifelong separation. Cruel, indeed, is the dilemma of the unfortunate annexe. But the blood-tax is felt in other ways. During my third stay in Germanised Lorraine the autumn manoeuvres were taking place. This means that alike rich and poor are compelled to lodge and cook for as many soldiers as the authorities choose to impose upon them. I was assured by a resident that poor people often bid the worn-out men to their humble board, the conscripts' fare being regulated according to the strictest economy. In rich houses, German officers receive similar hospitality, but we can easily understand under what conditions.

The annexed provinces are of course being Germanised by force. Immigration continues at a heavy cost. Here is an instance in point.

When Alsace was handed over to the German Government it boasted of absolute solvency. It is now burdened with debt, owing, among many other reasons, to the high salaries received by the more important German officials; the explanation of this being that the position of these functionaries is so unpleasant they have to be bribed into such expatriation. Thus their salaries are double what they were under French rule. Not that friction often occurs between the German civil authorities and French subjects; everyone bears witness to the politeness of the former, but it is impossible for them not to feel the distastefulness of their own presence. On the other hand, the perpetual state of siege is a grievance daily felt. Free speech, liberty of the press, rights of public meeting, are unknown. Not long since, a peasant just crossed the frontier, and as he touched French soil, shouted "Vive la France!" On his return he was convicted of lese majeste and sent to prison. Another story points to the same moral. At a meeting of a village council an aged peasant farmer, who cried "We are not subjects but servants of William II." Was imprisoned for six weeks. The occasion that called forth the protest was an enforced levy for some public works of no advantage whatever to the inhabitants. Sad indeed is the retrospect, sadder still the looking forward, with which we quit French friends in the portions of territory now known as Alsace-Lorraine. And when we say "Adieu" the word has additional meaning. Epistolary intercourse, no more than table-talk, is sacred.



CHAPTER XXI.

IN GERMANISED ALSACE.

Who would quit Alsace without a pilgrimage to Saverne and the country home in which Edmond About wrote his most delightful pages and in which he dispensed such princely hospitality? The author of "Le Fellah " was forced to forsake his beloved retreat after the events of 1870- 1; the experiences of this awful time are given in his volume "Alsace," and dedicated to his son—pour qu'il se souvienne—in order that he might remember. Here also as under that Lorraine roof I felt myself in France. At the time of my visit the property was for sale. French people, however, are loth to purchase estates in the country they may be said to inhabit on sufferance, while rich Germans prefer to build palatial villas within the triple fortifications and thirteen newly constructed forts which are supposed to render Strasburg impregnable.

The railway takes us from Strasburg in an hour to the picturesque old town of Saverne, beautifully placed above the Zorn. Turning our backs upon the one long street winding upwards to the chateau, we follow a road leading into the farthermost recesses of the valley, from which rise on either side the wooded spurs of the lower Vosges. Here in a natural cul-de-sac, wedged in between pine-clad slopes, is as delightful a retreat as genius or a literary worker could desire. On the superb September day of my visit the place looked its best, and warm was the welcome we received from the occupiers, a cultivated and distinguished French Protestant family, formerly living at Srasburg, but since the events of 1870-1 removed to Nancy. They hired this beautiful place from year to year, merely spending a few weeks here during the Long Vacation. The intellectual atmosphere still recalled bygone days, when Edmond About used to gather round him literary brethren, alike French and foreign. Pleasant it was to find here English-speaking, England-loving, French people. Nothing can be simpler than the house itself, in spite of its somewhat pretentious tower of which About wrote so fondly. His study is a small, low- pitched room, not too well lighted, but having a lovely outlook; beyond, the long, narrow gardens, fruit, flower and vegetable, one leading out of another, rising pine woods and the lofty peaks of the Vosges. So remote is this spot that wild deer venture into the gardens, whilst squirrels make themselves at home close to the house doors. Our host gave me much information about the peasants. Although not nearly so prosperous as before the annexation, they are doing fairly well. Some, indeed, are well off, possessing capital to the amount of several thousand pounds, whilst a millionaire, that is, the possessor of a million francs or forty thousand pounds, is found here and there. The severance from France entailed, however, one enormous loss on the farmer. This was the withdrawal of tobacco culture, a monopoly of the French State which afforded maximum profits to the cultivator. With regard to the indebtedness of the peasant-owner, my informant said that it certainly existed, but not to any great extent, usury having been prohibited by the local Reichstag a few years before. Again I found myself among French surroundings, French traditions, French speech. Let me add, however, that I heard none of the passionate regrets, recriminations, and wishes that had constantly fallen on my ears ten years before. One prayer, and one only, seems in every heart, on every lip, "Peace, peace—only let us have peace!" It must be borne in mind that 20,000 French Alsatians quitted Strasburg alone, and that those of the better classes who were unable to emigrate sent their young sons across the frontier before the age of seventeen. Thus, by a gradual process, the French element is being eliminated from the towns, whilst in the country annexation came in a very different guise.

This will be seen from the account of another excursion made with French friends living in Strasburg.

It is a beautiful drive to Blaesheim, southwest of the city, in a direct line with the Vosges and Oberlin's country. We pass the enormous public slaughterhouses and interminable lines of brand-new barracks, then under one of the twelve stone gates with double portals that now protect the city, leaving behind us the tremendous earthworks and powder magazines, and are soon in the open plain. This vast plain is fertile and well cultivated. On either side we see narrow, ribbon- like strips of maize, potatoes, clover, hops, beetroot, and hemp. There are no apparent boundaries of the various properties and no trees or houses to break the uniformity. The farm-houses and premises, as in the Pyrenees, are grouped together, forming the prettiest, neatest villages imaginable. Entzheim is one of these. The broad, clean street, the large white-washed timber houses, with projecting porches and roofs, may stand for a type of the Alsatian "Dorf." The houses are white-washed outside once a year, the mahogany-coloured rafters, placed crosswise, forming effective ornamentation. No manure heaps before the door are seen here, as in Brittany, all is clean and sightly. We meet numbers of pedestrians, the women mostly wearing the Alsatian head-dress, an enormous bow of broad black ribbon with long ends, worn fan-like on the head, and lending an air of great severity. The remainder of the costume—short blue or red skirt (the colours distinguishing Protestant and Catholic), gay kerchief, and apron—have all but vanished. As we approach our destination the outlines of the Vosges become more distinct, and the plain is broken by sloping vineyards and fir woods. We see no labourers afield, and, with one exception, no cattle. It is strange how often cattle are cooped up in pastoral regions. The farming here is on the old plan, and milch cows are stabled from January to December, only being taken out to water. Agricultural machinery and new methods are penetrating these villages at a snail's pace. The division of property is excessive. There are no lease-holds, and every farmer, alike on a small or large scale, is an owner.

Two classes in Alsace have been partly won over to the German rule; one is that of the Protestant clergy, the other that of the peasants.

The Third Empire persistently snubbed its Protestant subjects, then, as at the time of the Revocation, numbering many most distinguished citizens. No attempts, moreover, were made to Gallicise the German- speaking population of the Rhine provinces. Thus the wrench was much less felt here than in Catholic, French-speaking Lorraine. Higher stipends, good dwelling-houses and schools, have done much to soften annexation to the clergy. An afternoon "at home" in a country parsonage a few miles from Strasburg, reminded me of similar functions in an English rectory.

At the parsonage of Blaesheim we were warmly welcomed by friends, and in their pretty garden found a group of ladies and gentlemen playing at croquet, among them two nice-looking girls wearing the Alsatian coiffe that enormous construction of black ribbon just mentioned. These young ladies were daughters of the village mayor, a rich peasant, and had been educated in Switzerland, speaking French correctly and fluently. Many daughters of wealthy peasants marry civilians at Strasburg, when they for once and for all cast off the last feature of traditional costume. After a little chat, and being bidden to return to tea in half an hour, we visited some other old acquaintances of my friends, a worthy peasant family residing close by. Here also a surprise was in store for me. The head of the house and his wife—both far advanced in the sixties and who might have walked out of one of Erckman-Chatrian's novels—could not speak a word of French, although throughout the best part of their lives they had been French subjects!

Admirable types they were, but by no means given to sentiment or romance. The good man assured me in his quaint patois that he did not mind whether he was French, German, or, for the matter of that, English, so long as he could get along comfortably and peacefully! He added, however, that under the former regime taxes had been much lower and farming much more profitable. The good folk brought out bread and wine, and we toasted each other in right hearty fashion. Over the sideboard of their clean, well-furnished sitting room hung a small photograph of William II. On our return to our first host we found a sumptuous five o'clock tea prepared for the ladies, whilst more solid refreshments awaited the gentlemen in the garden.

Even in a remote corner of Alsace, memorialized by Germany's greatest poet, we find pathetic clinging to France.

Everyone has read the story of Goethe and Frederika, how the great poet, then a student at the Strasburg University, was taken by a comrade to the simple parsonage of Sesenheim, how the artless daughter of the house with her sweet Alsatian songs, enchanted the brilliant youth, how he found himself, as he tells us in his autobiography, suddenly in the immortal family of the Vicar of Wakefield. "And here comes Moses too!" cried Goethe, as Frederika's brother appeared. That accidental visit has in turn immortalised Sesenheim. The place breathes of Frederika. It has become a shrine dedicated to pure, girlish love.

A new line of railway takes us from Strasburg in about an hour over the flat, monotonous stretch of country, so slowly crossed by diligence in Goethe's time. The appearance of the city from this side —the French side—is truly awful: we see fortification after fortification, with vast powder magazines at intervals, on the outer earthworks bristling rows of cannon, beyond, several of the thirteen forts constructed since the war. The bright greenery of the turf covering these earthworks does not detract from their dreadful appearance. Past the vast workshops and stores of the railway station— a small town in itself—past market gardens, hop gardens, hayfields, beech-woods, all drenched with a week of rain, past old-world villages, the railway runs to Sesenheim, alongside the high road familiar to Goethe. We alight at the neat, clean, trim station (in the matter of cleanliness the new regime bears the palm over the old), and take the flooded road to the village. An old, bent, wrinkled peasant woman, speaking French, directs us for full information about Frederique—thus is the name written in French—to the auberge. First, with no little interest and pride, she unhooks from her own wall a framed picture, containing portraits of Goethe, and Frederika, and drawings of church and parsonage as they were. The former has been restored and the latter wholly rebuilt.

As we make our way to the little inn over against these, we pass a new handsome communal school in course of erection. On questioning two children in French, they shake their heads and pass on. The thought naturally arises—did the various French Governments, throughout the period of a hundred and odd years ending in 1870, do much in the way of assimilating the German population of Alsace?

It would not seem so, seeing that up till the Franco-Prussian war the country folk retained their German speech, or at least patois. Under the present rule only German is taught in communal schools, and in the gymnasiums or lycees, two hours a week only being allowed for the teaching of French. At the Auberge du Bouf, over against the church and parsonage, we chat with the master in French about Goethe and Frederika; his womankind, however, only spoke patois. Here, nevertheless, we find French hearts, French sympathies, and occasionally French gaiety.

Unidyllic, yet full of instruction, is the drive in the opposite direction to Kehl. We are here approaching friendly frontiers, yet the aspect is hardly less dreadful. True that cannon do not bristle on the outer line of the triple fortifications; otherwise the state of things is similar. We see lines of vast powder magazines, enormous barracks of recent construction, preparations for defence, on a scale altogether inconceivable and indescribable. Little wonder that meat is a shilling a pound, instead of fourpence as before the annexation, that bread has doubled in price, taxation also, and, to make matters worse, that trade has remained persistently dull!

A tremendous triple-arched, stone gate, guarded by sentinels, has been erected on this side of the lower Rhine, over against the Duchy of Baden. No sooner are we through than our hearts are rejoiced with signs of peace and innocent enjoyment, restaurants and coffee gardens, family groups resting under the trees. Beyond, flowing briskly amid wooded banks to right and left, is the Rhine, a glorious sight, compensating for so many that have just given us the heartache.

Of Strasburg I will say little. Full descriptions of the new city, for such an expression is no figure of speech, are given in the English, French, and German guide books. The first care of the German Government after coming into possession was to repair the havoc caused by the bombardment, the rebuilding of public buildings, monuments and streets that had been partially or entirely destroyed in 1871. Among these were the Museum and Public Library, the Protestant church, several orphanages and hospitals, lastly, incredible as it may seem, the beautiful octagonal tower of the Cathedral. The incidents of this vandalism have just been graphically described in the new volume of the brothers' Margueritte prose epic, dealing with the Franco-Prussian War, entitled "Les Braves Gens."

I remember writing on the occasion of my first visit to Strasburg, a few years after these events—"There is very little to see at Strasburg now. The Library with its priceless treasures of books and manuscripts, the Museum of painting and sculpture, rich in chefs d'oeuvre of the French school, the handsome Protestant church, the theatre, the Palais de Justice, were all completely destroyed by the Prussian bombardment, not to speak of buildings of lesser importance, four hundred private dwellings, and hundreds of civilians killed and wounded by the shells. Nor was the cathedral spared, and would doubtless have perished altogether also but for the enforced surrender of the heroic city."

Since that sad time a new Strasburg has sprung up, of which the University is the central feature. A thousand students now frequent this great school of learning, the professorial staff numbering a hundred. One noteworthy point is the excessive cheapness of a learned or scientific education. Autocratic Prussia emulates democratic France. I was assured by an Alsatian who had graduated here that a year's fees need not exceed ten pounds! Students board and lodge themselves outside the University, and, of course, as economically as they please. They consist chiefly of Germans, for sons of French parents of the middle and upper ranks are sent over the frontier before the age of seventeen in order to evade the German military service. They thus exile themselves for ever. This cruel severance of family ties is, as I have said, one of the saddest effects of annexation. Without and within, the group of buildings forming the University is of great splendour. Alike architecture and decoration are on a costly scale; the vast corridors with tesselated marble floors, marble columns, domes covered with frescoes, statuary, stained glass, and gilded panels, must impress the mind of the poorer students. Less agreeable is the reflection of the taxpayer. This new Imperial quarter represents millions of marks, whilst the defences of Strasburg alone represent many millions more. One of the five facultes is devoted to Natural Science. The Museum of Natural History, the mineralogical collections, and the chemical laboratories have each their separate building, whilst at the extreme end of the University gardens is the handsome new observatory, with covered way leading to the equally handsome residence of the astronomer in charge. Thus the learned star-gazer can reach his telescope under cover in wintry weather. In addition to the University library described above, the various class-rooms have each small separate libraries, sections of history, literature, etc., on which the students can immediately lay their hands. All the buildings are heated with gas or water.

Just beyond these precincts we come upon a striking contrast—row after row of brand-new barracks, military bakeries, foundries, and stores; piles of cannon balls, powder magazines, war material, one would think, sufficient to blow up all Europe. Incongruous indeed is this juxtaposition of a noble seat of learning and militarism only commensurate with barbaric times. A good way off is the School of Medicine. This, indeed, owes little or nothing to the new regime, having been founded by the French Government long before 1870. It is a vast group of buildings, one of which can only be glanced at with a shudder. My friend pointed out to me an annexe or "vivisection department." Here, as he expressed it, is maintained quite a menagerie of unhappy animals destined for the tortures of the vivisector's knife. The very thought sickened me, and I was glad to give up sight- seeing and drop in for half-an-hour's chat with a charming old lady, French to the backbone, living under the mighty shadow of the Cathedral. She entertained me with her experiences during the bombardment, when cooped up with a hundred persons, rich and poor, Jew and Gentile, all passing fifteen days in a dark, damp cellar. Many horrible stories she related, but somehow they seemed less horrible than the thought of tame, timid, and even affectionate and intelligent creatures, slowly and deliberately tortured to death, for the sake, forsooth, of what? Of this corporeal frame man himself has done his best to vitiate and dishonour, mere clayey envelope—so theologians tell us—of an immortal soul!

Strasburg, like Metz, is one vast camp, at the time of this second visit the forty thousand soldiers in garrison here were away for the manoeuvres. In another week or two the town would swarm with them.

I will now say a few words about the administration of the annexed provinces, a subject on which exists much misapprehension.

As I have explained, no liberty, as we understand it, exists for the French subjects of the German Emperor, neither freedom of speech, nor of the press, nor of public meeting are enjoyed in Alsace and the portion of Lorraine no longer French. A rigorous censorship of books as well as newspapers is carried on. Even religious worship is under perpetual surveillance. One by one French pastors and priests are supplanted by their German brethren. A much respected pastor of Mulhouse, long resident in that city and ardently French, told me some years ago that he expected to be the last of his countrymen permitted to officiate. Police officers wearing plain clothes attend the churches in which French is still permitted on Sunday. There is nothing that can be called representative or real parliamentary government. The Stadtholder or Governor is in reality a dictator armed with autocratic powers. He can, at a moment's notice, expel citizens, or stop newspapers. As to administration, it rests in the hands of the State Secretariat or body of Ministers, three in number. There is a pretence at home rule, but one fact suffices to explain its character and working. Of the thirty members forming the local Reichstag, sitting at Strasburg, fifteen are always named by the Stadtholder himself. This little Chamber of Deputies deliberates upon provincial affairs, all Bills having to pass the Chamber at Berlin and receive the Imperial sanction before becoming law. As to the party of protest in the Reichstag itself, formerly headed by the late Jean Dollfuss, I was assured that it had ceased to exist. Years before, then burdened with the weight of care and years, the great patriot of Mulhouse had said to me, "I no longer take my seat at Berlin. Of what good?" And were he living still, that great and good man, burning as was his patriotism, inextinguishable as was his love for France, would doubtless echo the words I now heard on every lip, "Peace, peace; only let us have peace!"

Whilst at Strasburg German has crowded out French, at Mulhouse I found French still universally spoken. The prohibition of native speech in schools is not only a domestic but a commercial grievance. As extensive business relations exist between the two countries, especially near the frontier, a knowledge of both French and German is really necessary to all classes. Even tourists in Alsace-Lorraine nowadays fare badly without some smattering of the latter language. Hotel-keepers especially look to the winning side, and do their very utmost to Germanise their establishments. Shopkeepers must live, and find it not only advantageous but necessary to follow the same course. Sad indeed is the spectacle of Germanised France! Nemesis here faces us in militarism, crushing the people with taxation and profoundly shocking the best instincts of humanity.

In conclusion I must do justice to the extreme courtesy of German railway and other officials. Many employes of railways and post offices—all, be it remembered, Government officials—do not speak any French at all, especially in out-of-the-way places. At the same time, all officials, down to the rural postman, will do their very best to help out French-speaking strangers with their own scant vocabulary of French words.

My Alsatian hosts, one and all, I found quite ready to do justice to the authorities and their representatives, but, as I have insisted upon before, an insuperable barrier, the fathomless gulf created by injustice, exists between conquerors and conquered. And only last year dining with my hosts of Germanised Lorraine in Paris, I asked them if in this respect matters had changed for the better. The answer I received was categoric—"Nothing is changed since your visit to us. French and Germans remain apart as before."

"East of Paris" has led me somewhat farther than I intended, but to a lover of France, no less than to a French heart, France beyond the Vosges is France still!

THE END.

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