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Conservation Reader
by Harold W. Fairbanks
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The children do not want to go home with only a few flowers, and so they wander farther into the country than they have ever been before. Here they find them as abundant as they used to be near home.

The children do not stop to think that at the base of the bright, fragrant blossoms grow the seed that will make the flowers of the next year. Nature can spare the seed of a part of the blossoms, for she grows many more than she needs; but if we pick them all, what can she do for the coming year?

The wild flowers are living things struggling for a place in the world, just as are the animals and birds. We cannot abuse and destroy too many of them if we would have them stay and add to the beauty of our homes. Should we not take just as much pleasure in gathering the flowers if we did not bring home more than we needed? Would it not be better to be satisfied with smaller bouquets and leave enough in the fields to go to seed and gladden us next year?

The reckless gathering of wild flowers has gone on so long and they have been picked so closely about many of our towns and cities, that they are disappearing. When there are no longer wild flowers within reach of the children who live in the cities, they will have lost a great joy out of their lives.

There are besides the flowers of which we have been speaking other low plants of beautiful foliage with which we love to decorate our homes. We must take care that these are not gathered too closely or they also will become scarce. We cannot go out into the woods and pull up ferns by the roots year after year and expect Nature to keep up the supply.

The huckleberry is one of the many beautiful shrubs which we admire for its delicate leaves and colors. It is cut and brought in from the country in huge bundles to supply the florists. The time will come when these decorations can no longer be had if the men are allowed to cut all they can find. Just as in the case of the flowers, seekers for them will be obliged to go farther each year and by and by the shrubs will be so scarce and high priced that we shall be obliged to do without them.



We hunt far and wide for the beautiful "holly berries" with which to decorate our homes at Christmas. When we have found a berry-laden bush, we eagerly break off the branches and bear them home in triumph. The bush, once so gay with berries, is a sad-looking thing when we are through with it. The branches are broken so far back that next year it will bear few berries and we shall have to seek another.

We treat the beautiful earth on which we have been placed in a most thoughtless manner. We think only of what we want now, and forget that another year is coming in which also we shall want some of the earth's treasures. If we take only the surplus which each year produces, there will always be enough for us and for the people who live after us.



CHAPTER TWENTY-THREE

NATURE'S PENALTY FOR INTERFERING WITH HER ARRANGEMENTS

Nature seems very prodigal in her ways. She is continually creating on the earth a great multitude of living things, far more than there is room for. Each one of these, if it would live, must have a certain amount of air, sunshine, and food. As there is not enough of these things to supply every one, there arises a struggle. Those that are weakest die, because they are not able to get what they need. To us this seems hard, but it is Nature's way.

And further, since many of the animals feed on the flesh of other animals, the latter have, in addition to the struggle for their food, to watch constantly for their lives. Every organism is in one sense the enemy of every other one. We do not mean that they often try to kill each other because of hate, as men do, but that they are after food to satisfy their hunger. Some of the higher animals as well as men fight for mastery, in addition to struggling for food. We hope that among men the unnecessary fighting will sometime cease, and that kindness and unselfishness will rule.

The struggle for life is ceaselessly going on around us, but so quiet is it that we are not often aware of the countless tragedies that take place. This struggle extends from the plants and animals in the pond, so small that we cannot see them with the unaided eye, upward through all the larger animals.

The struggle among all living things helps us to understand the necessity for Nature's prodigality. If the plants and animals that serve as food for others were not produced in great numbers, they would soon become extinct. It is seldom that any one kind of plant or animal, because of its many enemies, has an opportunity to spread and obtain more than its share of food and sunshine. According to Nature's arrangements, each organism does its share in keeping down the numbers of the others. This we call the "balance of Nature."

Sometimes the balance of Nature is disturbed and one particular kind of animal gets the start of its enemies and increases until it becomes a plague. This may be caused by a favorable season or by the decrease of its enemies on account of disease among them. We have read of the plagues of grasshoppers which have sometimes visited the Western states and eaten up every green thing. Plagues of rats and field mice have been known to do a great deal of damage. In such cases their natural enemies, the hawks, owls, and coyotes, may be attracted to the region from far around, because of the extra food supply. After a time they may succeed in reducing the numbers of these pests.

This balance among the animals, which comes from one living upon another, is a strange and wonderful thing. No one kind can long overrun its fellows. If one does get a start and increases until it becomes a pest or plague, some enemy is sure sooner or later to spring up to destroy it. We use this method in fighting some of the insect pests which are injuring our trees. Men have searched in various parts of the world from which such pests as the gypsy moth and the San Jose scale have come to find some of their enemies and bring them to this country to feed on these insects.

When men came upon the earth, they soon began to upset Nature's arrangements, and from that time until now matters of this kind have been growing worse. We have killed large numbers of the beneficial animals and birds that kept the harmful ones in check. We have carried others from the homes given them by Nature, where they were doing little harm, to new homes where they have become terrible plagues.

The killing of large numbers of hawks and owls, all the species of which many people have wrongfully thought to be harmful, has been followed by a great increase in the numbers of rats and mice. We have killed off most of the coyotes, the chief food of which was rabbits and ground squirrels. The two latter animals have now become a serious pest. They do enormous damage to the crops, and we spend thousands of dollars fighting them.

The common rabbit has in most parts of its native country so many enemies which are always on the lookout for a good meal, that it cannot increase enough to do much harm. Years ago a number of rabbits were taken to Australia, where there were none. Here they found a favorable climate and few enemies. They have now increased so that they overrun much of the continent and are a terrible pest which the farmers are unable to control.

Some years ago the gypsy moth and the browntail moth were introduced by accident into the New England states. Finding there a congenial climate and few enemies, they increased rapidly. They soon began to strip the leaves from the beautiful elms which make the streets and parks of this region so attractive. Now these moths have turned their attention to the white pine and are doing an ever-increasing amount of damage; and although they are being fought by every means in our power, we are not certain that we can ever control them.

The codling moth, whose larva is the little apple worm, causes an immense loss in our fruit orchards. The cotton-boll weevil, which destroys so much of the cotton, is, like the codling moth, an insect imported from another country. The San Jose scale reached California from China and has now spread throughout our country. It has a special fondness for the sap of fruit trees, and, being so small, was not noticed until it had got beyond control. This scale causes more loss than any other of the tree insects.

The Hessian fly, introduced from Europe more than one hundred years ago, causes during certain seasons a very great loss to the wheat crop. The Argentine ant has been brought to us from South America and is proving a most destructive pest. The Norway rat was brought to our country on sailing vessels and causes more loss than most of us realize. The English sparrow has spread over much of the country and is driving many of the native birds from their homes, because of its quarrelsome disposition. It makes itself a nuisance on all our city streets.

The mongoose, in its home in India, is a great rat killer, but does not there increase so as to do much harm. Wherever it has been carried for the purpose of using it as a rat killer, this little four-footed animal has become a terrible scourge. After it destroys the rats it goes after the snakes. Then it attacks the other small animals and birds. Finally it begins upon the chickens, and even the vegetables in the garden are not safe from its voracious appetite.

Men are now watching at every port to see that no more dangerous insects and animals are brought into the country. They are particularly on the watch for the Mediterranean fruit fly and for the mongoose.

When we upset the balance of Nature, we start a whole chain of troubles. What can we do to escape the consequences of our ignorance and carelessness? In the first place we can protect the birds, for they eat enormous quantities of the harmful insects. In the second place we can see that no more of these dangerous pests are allowed to land on our shores. In the third place we shall have to fight, by every means that we can discover, those that are already here.



CHAPTER TWENTY-FOUR

WHAT SHALL WE DO WHEN THE COAL, OIL, AND GAS ARE GONE?

If coal, oil, and gas were suddenly taken away, all the nations would become poor and many of their industries would cease. Just think for a moment of the amount of work these things do for us and what an effort there would be made to find something to take their place!

Wood once formed the chief fuel. It was used only to cook our food or to keep us warm. Now fuel is required for so many different purposes that with the decrease of the forests wood has been found insufficient.

Peat is one of those substances that has been used in parts of Europe to take the place of wood, but it is used so little in our own country that many have never seen it.

Peat is dug from bogs or marshes. We might say that a peat marsh is the beginning of a coal bed. Peat is the partly decayed vegetation which has slowly accumulated in wet places. In the colder countries it is formed largely of moss and similar water-loving plants, but where the climate is warm other kinds of marsh vegetation, and even trees, aid in forming peat. Sometimes floods bring earth and deposit it in the marshes, in which case the peat is less suitable for fuel, but forms a rich and productive soil instead.

In many of the vast swamps of long ago, when there were no men nor even the higher animals upon the earth, vegetation grew very rank. It is believed that at that remote time the air contained more carbonic acid, a substance which promotes the growth of plants. Thus the plants in the warm, moist parts of the earth grew more densely and luxuriantly than they usually do today.

In the decay of this vegetation deposits similar to the peat marshes were formed, but they differed in being much thicker and more extensive. If the story of these ancient peat marshes had stopped here, we should never have had any coal. Fortunately it did not, for some of the swamps sank beneath the water of a lake or ocean and thick beds of gravel, sand, or clay were deposited over them. While buried deep in the earth, the decaying vegetation was heated and pressed together by the great weight of the earth above, and was finally changed to shining, black coal.

After the coal was made, but before men came to the earth, parts of the sea bottom with its buried treasures were raised to form hills and mountains. Then the rainwater began its work upon the slopes, and after a time washed away so much of the overlying material that the coal was exposed at the surface. At last through some accident, such as lightning perhaps, men learned that this black substance would burn. Coal was little used, however, as long as there was an abundance of wood and the needs of people were few.

As manufacturing and the use of the steam engine increased, coal grew in value. The business of mining coal finally became one of the great industries. The mining operations were carried on as carelessly as though the supply in the interior of the earth were inexhaustible. In the underground working it is customary to leave about one quarter of the coal in the form of pillars for the purpose of supporting the roof. At a little more expense other materials could be substituted for these pillars and all the coal could be taken out.

In using the coal we waste about another quarter. Stoves and furnaces are usually built so poorly that a large part of the value of the coal escapes as gas and smoke. In large cities and manufacturing districts the smoke becomes a great nuisance. In the making of coke from coal, enormous quantities of coal tar and gas have been lost. Most engines consume a far greater amount of coal than they should in doing a given amount of work. Most of us do not know how to use coal economically in our homes, and thus aid not only in wasting the coal supplies but in making the cost of living higher than it should be. All together, in the handling of coal we lose fully half of it. The coal supply of the earth is disappearing very fast, and at the rate at which its use is now increasing it may not last more than one hundred years.

If we cannot use coal without wasting so much, would it not be wiser for us to turn our attention more fully to the sources of power in the streams which are flowing down all our mountain sides? The use of this power when turned into electricity would enable us to save a large part of the coal, oil, and gas that are now used, and so make them last longer.

It is far easier to waste oil and gas than coal, for, when we have drilled holes in the earth, unless we are very careful the gas will escape into the air and the oil will become mixed with water, so that it will be difficult for us to get it.

Oil and gas are confined under great pressure hundreds and often thousands of feet below the surface. To make clear how easy it is to waste them, we might compare them to the compressed air in an automobile tire. If the tire is punctured by a nail, the air issues suddenly with a sharp, whistling sound until the pressure inside is gone and no more will come out.

For many years we have been puncturing the crust of the earth, where oil has been discovered, and letting the oil and gas escape. We have saved most of the oil, but nearly all the gas has been wasted. The gas will finally stop coming out when the pressure is gone, just as the air did in the automobile tire.

On the opposite page is a picture of a "gusher" in the Sunset oil field, California, which tells the story of how we are permitting the valuable substances within the earth to be wasted. In drilling this well the oil men suddenly struck a deposit of oil and gas under great pressure. The drilling tools were blown out of the well and a column of oil and gas shot up 150 feet. For a time the well flowed forty thousand barrels of oil each day, and an unknown quantity of gas. Much of the oil was scattered around the surrounding country, and all the gas was lost. Men worked for weeks making reservoirs of earth in an attempt to save the river of oil.

Another well a few miles distant struck an enormous quantity of gas. It blew off for days with a roar like that of the steam from a giant engine. Then it took fire, and the column of flame at night was a fearful sight. There was gas enough lost from this one well to light a city for months.

Gas has been escaping during many years from hundreds of wells in the Pennsylvania, Ohio Valley, Oklahoma, Texas, and California oil fields. The gas from all these wells together has been estimated to be equal in value to a river of oil flowing several hundred thousand barrels each day. In many districts the gas was nearly gone before people discovered its great value. It is impossible for us to realize the waste which this represents.



It has taken Nature a long time to make the oil and gas which we are losing. When she began this work, the oil regions which have been mentioned were beneath the sea. In its waters lived countless numbers of minute organisms, as well as fish of many kinds. As they died, their bodies accumulated in beds which finally became thousands of feet thick. Then the currents of the water changed and sand and mud were washed over these beds, burying them deeply.

Finally the bottom of the sea was lifted and became dry land. The movement squeezed and folded the rocky layers made of the skeletons of the animals and plants. The soft parts of their bodies held in these rocky layers produced a greenish or brownish oil and gas. The gas tried to escape from the rocks, for they were hot and it wanted more room. In some places it found openings through the rocks and escaped to the surface, usually bringing some of the oil with it. The gas was lost, but a part of the oil remained, forming deposits of tar. In other places the oil and gas could not reach the surface, but found porous, sandy rocks into which they went and remained until the oil driller found them.

The tar springs, or "seepages," indicate to the oil prospector where deposits of oil may possibly be found. He examines the country about and, selecting a favorable place, drills a well. If he is successful, he will strike oil-bearing rocks. The oil may be a few hundred feet below the surface, or it may be a mile below. In the latter case it takes months to drill the well.

If a robber came and attempted to take by force the coal, oil, and gas which we are daily losing through our carelessness and indifference, even though he might put it to better use than we put it, there would at once go up a great cry. We would raise an army and fight for our property, and perhaps suffer great loss in defending it. But, day by day, without making any serious objection, we are letting these natural resources go to waste.

Perhaps in some far distant future, after we have used up the stores of fuel in the earth, we may discover something to take its place; but wise and thoughtful people should make the most of what they have.



CHAPTER TWENTY-FIVE

NEED FOR PROTECTION OF CREATURES THAT LIVE IN THE WATER

Perhaps you think it is absurd to talk about caring for the creatures that live in the water, since they can so easily hide away in its depths where we cannot follow. Perhaps you think that because the ocean is so great it would be impossible ever to catch all the fish that live in it. It is easy to understand how all the fish might be caught out of the creeks, rivers, and shallow lakes, since fish are hungry and we put before them such attractive bait; but with the ocean it seems different. It stretches so many thousands of miles and is so very deep that there does not appear to be any danger of exterminating the animals of the ocean as we have some of those of the land.

Is it true, however, that all the vast waters of the ocean are full of fish, or are they found only in certain parts? The fishermen can tell us about this matter. They know where to set the hooks and nets, and where they are most likely to get a good catch. They do not go far out where the water is deep but seek, instead, the shallow waters near the shore or about the reefs and islands. They know that the deep water of the ocean contains very few fish and none that are of any value as food.

Each kind of fish has become adapted to certain parts of the ocean, for both the food supply and the pressure of the water differ with different depths. Fish caught in deep water are often dead before reaching the surface, because of the decrease in the water pressure.

One reason why fish are not numerous far out in the ocean is because there is little food to be had there. The reason no fish are found in the very deep parts of the ocean is because the water there contains no air particles. Strange as it may seem, although fish breathe water, they cannot live unless it contains oxygen from the air.

The fish, then, that interest us because of their value for food, are found only in the shallow waters usually near the shore and in the lakes and rivers. Because of this fact it is possible, as we have learned from experience, to set so many traps and use so many nets and hooks as entirely to destroy certain species.

The fish have their natural enemies, and there is warfare among them just as there is among the land animals. The larger and more powerful live upon the smaller ones, but, seemingly to make up for this, Nature has given the small fish quickness of movement—which the large fish do not possess—to aid them in escaping. They have also the power of increasing very rapidly. The little herring, which is the chief food of many of the large fish, maintains its countless numbers against all its enemies except the fishermen.

The Indians, with their crude traps, hooks, and spears, could obtain but few fish at a time and did not reduce their numbers. But civilized man, with his cunningly contrived hooks and nets, has the same advantage over the fish that the hunter, with his repeating gun, has over the land animals. Nature, not foreseeing how destructive man would be, has armed neither the creatures of the land nor the creatures of the water against him.

The fisherman does his work just as thoughtlessly as the hunter whose business it is to supply the market. He seems to think no more about the effect upon next season's supply, of his stretching a net across a river and catching all the fish going up to spawn, than does the market hunter who would, if he could, shoot the last duck. Is it not strange that many fishermen will do anything in their power to evade the laws governing the catching of fish when by doing so they injure their own business?



We have already nearly destroyed the mammals that live in the ocean. Among them are the whales, which were once numerous in the arctic regions. Few whaling ships now arrive with profitable cargoes of oil or whalebone. The sea otter, the fur of which is more highly prized than that of any other animal, and the walrus, valuable for its oil, are also nearly extinct.

No more cruel hunting was ever carried on than was that of the seal mothers in the open ocean where they go in search of food. When the mothers are killed the young ones, left in the rookeries upon the Pribilof Islands, soon die of starvation. The fur seal has thus been so reduced in numbers that it was threatened with extinction. Now Russia, Japan, England, and the United States have agreed to stop all killing of the fur seal for a number of years.

As a result of the great demand for fish, and the careless methods used by the thousands of men engaged in catching them, Nature unaided cannot keep up the supply. For the purpose of assisting her, strict laws have been passed in many states. These laws prohibit fishermen from stretching their nets or weirs across the streams so as to block the passage of the fish when going to their spawning grounds. They also prohibit the taking of undersized fish and in some cases allow none at all of some kinds to be taken for a given time. Our government is now doing a great deal to save the food fishes of the country, but some varieties are still decreasing.



The little herring is the most valuable of all the sea fish. Enormous numbers are captured in nets, and still greater numbers form the food of other fish. The herring has so many enemies that it must increase rapidly in order to hold its place in the sea. Nature has arranged that this fish should produce twenty thousand or more eggs at each spawning season. It is thought that if only two eggs out of this great number hatch and grow up, the supply of herring will be maintained. This estimate does not, however, take into account the present terrible waste of herring in the Chesapeake and other bays on the Atlantic coast, where it is taken in nets and used for making land fertilizer. Is it any wonder that the herring is now decreasing in numbers?

The oyster was once hunted so closely that it would have disappeared from our coast waters if the young had not been taken and raised artificially. Is it not interesting to know that we plant young oysters on oyster farms, and raise oyster crops, all below the level of high tide? The greatest oyster farms in the world are upon Chesapeake Bay. There are also oyster farms in other bays upon the Atlantic seaboard, and lately the oyster has been transplanted to the bays upon the Pacific Coast.

The lobster was trapped so industriously that it also began to grow scarce. Finally the government took up the matter of protecting it. The eggs and the young were guarded, and now it is increasing in numbers.

Once the sturgeon was very plentiful in the lakes and rivers of our country. For a long time it was thought to be of no value and was thrown away when caught in nets set for other fish. Then it was discovered that its flesh was delicious, and its eggs, known as caviar, became a very fashionable dish. After this there followed a period of most destructive fishing, and now sturgeon are quite scarce and high priced.

Herring, shad, and salmon are migratory fish. By this we mean that they spend a part of their lives in the ocean but enter the bays and streams at the spawning season. You can readily understand that if the bays are blocked with nets the fish cannot reach the spawning grounds and their numbers must decrease. Chesapeake Bay contains such a maze of nets, many of them extending out ten miles from the shore, that it is a wonder that any fish get past them.



The waters of New England were once filled with striped bass, smelt, salmon, and shad, but now these fish are almost gone. The shad are rapidly decreasing all along the Atlantic Coast. The nets in Lake Erie extend out sometimes ten miles from shore, and the whitefish as well as the sturgeon have been greatly reduced in numbers there.

When the Pacific Coast was first settled, the "salmon run" in the Sacramento, Columbia, and other rivers was a wonderful sight. The waters were fairly alive with these huge fish. Hydraulic mining so muddied the waters of the Sacramento that their numbers greatly decreased. Then came the fishermen and stretched their nets across the rivers, so nearly blocking the channels that the salmon were rarely seen on their old spawning grounds. Now salmon fishing is carefully regulated and salmon are increasing.

The shallow waters of San Francisco Bay, the ocean for some miles out from shore, and the waters about the islands of Southern California form very valuable fishing grounds, which, if they are taken care of, will furnish much larger supplies of fish than are now obtained.

The interesting discovery has been made that the waters around the islands of Santa Catalina and San Clemente form important spawning grounds for many food fish, including the great tuna. These waters were fished so destructively that many of the fish were found to be decreasing. This has led to the establishment of a fish preserve for three miles about Santa Catalina Island. Within this area no fish are allowed to be taken except with a hook and line. Some of the most valuable fish, which were almost gone, are now becoming more numerous. The fact that the fish stay close about the island where the water is shallow makes the establishment of the preserve possible.

The salmon and halibut fisheries of the Alaskan waters have long been the source of much profit. This region, owing to the many bays and islands, fairly swarms with fish of many kinds. Protection will soon be needed here if this great storehouse of fish is to be kept filled.

The cod fisheries of the Newfoundland banks are among the most valuable in the world, and are almost the only ones where fishing has long been carried on and where the supply is not decreasing. The "banks" are formed by a great flat reef four hundred miles long, over which the water is shallow enough to offer a fine home for cod.

Hatcheries have been established in many parts of our country for the purpose of collecting and hatching fish eggs. These are used for restocking those waters that have been fished out. After the eggs have hatched and the young fish have reached a certain stage, they are shipped to the streams where they are needed. The United States fishery on the McCloud River, California, has distributed rainbow trout all over the United States. Shad and striped bass have been brought from Eastern fisheries and planted in Pacific Coast waters, where they are now rapidly increasing.

Thus we learn that valuable food fish live within certain narrow bounds instead of being distributed all through the waters of the globe. It is as easy, with our many ingenious devices of net and weir, to destroy the inhabitants of the water as it is to destroy those of the land with guns.



CHAPTER TWENTY-SIX

MAN MORE DESTRUCTIVE THAN THE OTHER ANIMALS

We have learned something about the struggle among the plants and animals for food and for room on the earth. We must not think, however, that this struggle is at all like the war that is carried on between different nations. Wars are usually unnecessary and do more harm than good, for they result in the loss of the strongest and best men. But the struggle among the animals and plants has resulted in good, for it has crowded out the weakest and those less fitted to live.

The struggle among all living things for food and a share of the sunshine has covered the earth with a far greater variety than there would otherwise be. Because so many more are born than there is room for, they crowd and elbow each other. Many are forced to make their homes in regions which they would not have chosen if they had been free to do as they pleased. It is partly because of this crowding that some of the animals which once lived on the ground became changed into birds and made their homes in the trees. A number of the mammals found more freedom in the water and finally became whales, seals, and walruses. Many moved into deserts and, in learning to live with very little water, developed curious bodies and habits. Some have found a home in the cold North, where they have become suited to a climate which would quickly kill those which had held their ground in the warm and moist tropical regions.

Nature has thus filled the earth with an infinite variety of living things, each of which is doing its part in making the world beautiful and attractive. Man is Nature's last and most wonderful creation. He has learned to fly like the birds, to swim under the sea like the fish, and to harness Nature's forces and make them work for him. But man, with all his wisdom, has too often forgotten that he is really a brother to the lower creatures. The inhabitants of the air, the land, and the water could, if they were able to talk, tell the most pitiful tales of man's cruel treatment of them.

Of course we have to eat, as do all other living creatures, but for thousands of years people have supplied their wants largely from agriculture and from the domestic herds. Although very few of us now have to hunt for our food, and these few are those who live far out on the borders of newly settled regions, yet we have not forgotten the hunting instincts of our ancestors.

Our ancestors of long ago, like the savages on the earth today, seldom killed game unless they needed it for food. We, who think ourselves far better than they, now kill wild life for the pleasure of the chase. The professional hunter who seeks the glossy coats of the fur-bearing animals or the beautiful plumage of certain birds gives no thought to the wasted bodies that he leaves behind.

Since men have become civilized and their needs have become so many, Nature's arrangements have been seriously disturbed. She has not armed the wild creatures against men, who, with all kinds of marvelous weapons, are able to take advantage of them. The wild creatures discover very quickly that they can find little protection against this new enemy, no matter how quick and sharp their senses are.

The blue jay has only his sharp eyes to help him when he seeks the cunningly hidden nest of another bird with the hope of being able to dine upon eggs. The breakfast of the wolf depends alone upon his quickness in catching a rabbit. The mountain lion depends upon his stealthiness when stalking a deer. The Indian relies upon his skill in imitating the call or the appearance of an animal when he tries to approach near enough to use his bow and arrow. Civilized men have lost much of the keenness of sight and hearing they once had, but they have far more than made up for this through their ingenuity in making deadly weapons.

We depend no longer upon the hunt for each day's supply of food. But the instinct to hunt which still remains we use to amuse ourselves while upon our camping trips. Some people even made a living by hunting for the market, although, fortunately for the wild creatures, little of this kind of hunting is now permitted.

The desire to get out of doors and live for a time each year among the wild mountains is another instinct which comes to us from our savage forefathers. This is a beneficial instinct, for life in the fresh air gives us new strength. The hunting instinct is not wrong in itself. It is the manner in which we hunt that is wrong. But how much finer it would be if, instead of using an outing as an excuse to destroy the wild creatures, we should use it to learn about them and their curious ways. How much more real pleasure there is in studying the habits of the denizens of the woods and fields than there is in killing them!

Many a boy wants to carry a gun, because he has read lurid stories of Indians and robbers, or of hunting in the jungles where lions and tigers abound. This often leads to the killing of harmless birds for the lack of bigger game. Boys should be taught either at home or in school the sacredness of life, and a feeling of pity and love for the wild creatures that are surrounded by enemies on every side. They should be taught that animals have feelings and that they want to live. They should be taught how wrong it is to destroy life uselessly. The nest of eggs or helpless young left to their fate through the thoughtless killing of a mother bird is a sight which must arouse the sympathy of every boy who has been taught what it means.



The killing of the mothers is the surest way to destroy a species. The laws in most of our states now regulate hunting during the breeding season and limit the number of wild animals or birds that may be taken in a given time. Whenever the numbers of any species become so reduced that it is in danger of extinction, all hunting of that species should be prohibited for a number of years.

We should feel sorry for those men who live in a civilized land and get the benefit of its advantages and yet are worse than savages at heart. If these men who are so wasteful of wild life could be stripped of their destructive weapons and sent into the wilds to make their living as savages do, they would soon learn to be more careful.

The animals prey upon each other because it is their nature to do so and because their lives depend upon it. Savages hunt because they must have food. We do not need to hunt, but, because of our higher intelligence, our hunting methods are far more destructive than are those of either animals or savages.



CHAPTER TWENTY-SEVEN

WHAT IS HAPPENING TO THE ANIMALS AND BIRDS

Nature has done more for our land than for almost any other. She has given it vast forests, fertile soil, favorable climate, enormous water power, many minerals, and a wonderful variety of animal life.

During all the centuries that the Indians lived here before the coming of white men, wild game furnished them their chief food, but in spite of this, the amount of game was not decreased. When our forefathers landed upon this continent, it fairly swarmed with animals and birds. With the clearing away of the forests and the settling of the prairies men could not help depriving many wild creatures of both their shelter and their food, but this was not the chief cause for their rapid decrease in numbers. Hunters followed them persistently into the wilder hills and mountains, and many, not needed for food, were killed for their furs.



Now we may travel for days through the remote and still unsettled parts of our country and see very little life of any kind except birds and the smaller animals, such as squirrels. Occasionally we may start up a deer that flees away from us like the wind. Still more rarely we come upon a bear and are fortunate if we get even the merest sight of him before he is gone.

The fear of man has spread among all the wild creatures. There is good reason for this fear, because man has completely exterminated some species and so reduced the numbers of others that careful protection will be needed to save them. Travelers tell us that in those lands where man rarely goes the wild creatures have little fear of him.



The story of the slaughter of the buffalo is known to us all. Once this noble animal roamed from the Alleghenies to the Rocky Mountains. Countless thousands were killed merely for their hides, and other thousands were killed for sport. Finally, when they were almost gone, people awoke to the importance of saving them. Several small herds, not more than a few hundred in number, that had escaped the hunters were placed under protection and now they are slowly increasing.



The grizzly, king of bears, was once abundant in parts of the Rocky Mountains and upon the Pacific slope, but now he is found only in the Yellowstone Park region. The man who killed the last specimen in California is proud of his great achievement.

Of all the elk which once spread over the western part of our country, only a few remain outside of the Yellowstone region. A protected herd exists in the San Joaquin Valley, California, and another small herd roams through the wilder parts of the northern Coast Ranges. The antelope, so common on the plains only a few years ago, are all gone except for small, scattered herds in the more remote parts of the West.

Of the many fur-bearing animals which once inhabited the Northwest, beavers were the most widespread and abundant. Their pelts were so valuable that they were used as money. For many years the trapping of these little animals was an important industry, until at last they were practically exterminated in every stream throughout the western half of the country. A few beaver are known to remain in the Yellowstone Park, where they are of course carefully protected. In Oregon a few escaped and have been carefully protected for some years. In certain places they are now quite abundant. In parts of New England and Canada they are now increasing under the protection of the game laws.

The sea otter, now extremely rare, is so highly valued for its fur that it soon may become extinct, although completely protected by law.



The passenger pigeon, whose flights almost covered the sky at times not more than forty years ago, and whose numbers seemed so great that no one believed it possible of extermination, is now gone forever. The extinction of these birds was due chiefly to their being slaughtered at their roosting places.

The California condor, one of the largest of birds, is almost extinct. The prairie chicken has disappeared from the prairies and plains. Certain species of grouse, and especially the sage grouse, mountain quail, and others, which inhabit sparsely settled regions, are thought to be still holding their ground, but should be more carefully protected. The valley quail is, however, much reduced in numbers; while ducks, geese, and smaller shore birds are decreasing with each succeeding year.

Even in the jungles of far-away Africa, where we would think the animals are exposed to little danger of extinction, some of them, such as the elephant, are in urgent need of protection. In the far North the great polar bear will not long survive unless rigidly protected.

What terrible scourge has so suddenly come upon the birds and animals that once adorned our country? How is it that in the short space of fifty years many of them have almost disappeared from their ancient haunts? We feel like hiding our faces in shame, for it is the same man scourge that for many hundreds of years has been destroying the forests, the animals, and the birds of many other countries.



The helplessness of all the wild creatures before man's destructive weapons should arouse our sympathy, if nothing else does. Leaving out of account a few predatory animals that destroy large numbers of other animals, we should most earnestly try to protect those that remain.

The beauty of the birds, their sweet music, the companionship which they afford, and, last but not least, their great value to the farmer and fruit grower, should arouse our earnest efforts in their behalf.

In our country alone an army of five million men and boys go out to hunt wild creatures every year. The animals are so defenseless against man's weapons that it is not a fair fight, in which the quicker or sharper escape, but a slaughter.

If these hunters were savages armed only with bows and arrows, then the wild creatures would have a chance for their lives. Besides, savages do not kill for sport, nor do they purposely destroy Nature's most valuable gifts to them.

The forest that has been cut down will grow again. The soil that has been made poor will, if let alone, sometime become fertile again. But those species of birds, animals, and fish which we have completely destroyed will never be restored to us.





CHAPTER TWENTY-EIGHT

THE TRAGEDIES OF MILADY'S HAT AND CAPE

Our savage ancestors depended largely for food upon animals, birds, and fish which they obtained. They used the skins and furs for clothing and the plumes for decorating themselves. They allowed no part of the bodies of the animals they killed to go to waste.

We do not now have to depend upon the wild creatures for food, because our flocks and herds supply all that we require. But Dame Fashion has decreed that furs and feathers are still the proper thing to wear. Thus it has come about that those animals that have soft, furry coats and those birds that have bright plumage are hunted more eagerly now than they were long ago when food was the most important thing.

The demand for furs has always been great and the trapping industry has employed thousands of men ever since our land was discovered, but in recent years feathers have become almost as important. No region where fur-bearing animals have their lairs, or birds of beautiful plumage have their nests, is too far away or too difficult for the hunters and trappers to go and hunt.

The business of killing wild creatures for money makes beasts out of men and has led to most heartless cruelties. The savage, hunting for food, kills his prey at once; but the fur trapper with a circuit which takes sometimes a week to cover often has to leave his prey, tortured in the traps, until it starves to death.

If the wearer of that handsome warm fur coat could know what was, perhaps, the story of the wild creature to which it once belonged, would she enjoy it so much? Could the wearer of that gay hat, for the making of which not only a mother bird, but perhaps a whole family of little ones, gave up their lives, take so much pleasure in it if she knew the history of its plumes?

It is not the desire for warm furs about our necks or for beautiful feathers in our hats that is wrong. It is the needless suffering that those who hunt and trap cause the wild creatures that we should be ashamed of and insist upon having stopped.

The work of the trapper and hunter is nearly done. These men have despoiled for money the life of a whole continent in a few short years. The fur-bearing animals, if hunted in moderation, would have continued to people the wilds for all time to come. But neither the wearer of furs nor the hunter has given one thought to their preservation.

In the getting of bird plumage for millinery purposes we find cruelties practiced which are almost beyond our belief. The lowest savage that ever lived on the earth could be no worse than many of our bird hunters.

Birds have habits which make them easier to kill than fur-bearing animals. Although the modern fashion for feathers began less than fifty years ago, the birds that afford bright and graceful plumage have already been nearly exterminated. Now most of them are protected in our country, and the sale of feathers from other countries is prohibited in our markets. But there are some places where the law is not enforced, as well as many other countries where there are no laws, and thoughtless women still wear plumes. To supply the demands of fashion all the remote lands as well as islands of the sea are being searched.



The slaughter began with the bright-colored songbirds, terns, gulls, herons, egrets, and flamingos. Then it extended to other sea birds, including the albatross, to bright-colored tropical birds, and to the wonderful birds of paradise. How true is the following statement made in a millinery store:

"You had better take the feather for twelve dollars," said the clerk, "for it is very cheap at that price. These feathers are becoming scarce and very soon we shall not be able to secure them."

Here is milady's beautiful cape glistening with all the colors of the rainbow. Of what is this gorgeous thing made? Would you believe it possible that it is formed entirely of humming birds' skins, with the heads and long, slender bills? Perhaps a thousand of the tiny birds were sacrificed that some woman might have a beautiful cape. Does it seem possible that any gentlewoman could wear this cape, who had any realization of the tragedies that had to take place in humming-bird life in order that it might be made? Could she wear this cape if she knew of the forsaken nests and the hundreds of dying young ones waiting for the mothers that never returned?



But more terrible, if anything, than the story of the humming-bird cape is the story of the delicate egret plumes on yonder hat. They once adorned the mother bird at nesting time in some far marsh. The feathers are almost perfect at this time, and to get them the bird must be killed. Each bunch of egret feathers represents a family tragedy,—a nest of little birds left to die, because the mother has been sacrificed to satisfy the demands of fashion.

The plume hunters invade the nesting places of the egrets, herons, and flamingos, often leaving not a single bird in what were once happy colonies, except the starving little ones. Millions of these plumes have been obtained along our seacoasts and about the interior lakes and marshes. Is it any wonder that the egrets are nearly extinct as a result of this merciless slaughter?

Now, when it is almost too late, protection has been given these beautiful birds. Bird refuges have been established at different favorable points along the South Atlantic and Gulf coasts and in the Klamath and Malheur Lake regions of Oregon. These refuges are watched over by wardens, and we hope that the birds inhabiting them will thus be enabled to increase and again fill the almost forsaken marshes.

In our plea for the protection of the birds of attractive plumage, we must not forget those of the tropical jungles. Remote as many of these jungles are, the plumage hunter is devastating them already. The bird of paradise, found in the East India islands, will soon be extinct unless protected.



CHAPTER TWENTY-NINE

THE COURT OF THE ANIMALS AND BIRDS

Once upon a time, not very long ago, the birds and animals were brought into court to be tried on the charge of committing all sorts of misdeeds. Some of their accusers wanted to shoot them for food. Others said they did much harm and should be destroyed, while still others envied their beautiful coats of fur or feathers. To settle the matter fairly, the judge decided that each prisoner should be tried by itself.

The first case called was that of the English sparrow, who made such a noisy disturbance that the bailiff had to call for silence. All witnesses asserted that the bird was a foreigner and did not belong in this country. They further testified that the sparrow was a meddlesome, gossiping neighbor, always fighting the other birds and driving them away. The sparrow looked around, but not a single friend could he find. The court decided that he should be driven out and made the lawful prey of every one. He cautioned all present, however, always to be very careful to distinguish between the English sparrow and the other sparrows. The latter birds must on no account be molested, for they were without any exceptions most useful citizens.

In regard to the linnet the judge hardly knew what to say. The bird was shown to be a sweet singer, but very destructive of fruit. It was finally decided that a census of the linnets must be taken occasionally. Whenever their number was found to be so great as to endanger the fruit crop in any particular place, the farmers were to be allowed to dispose of a certain number.

The bobolink had many friends as well as enemies present. Every one that knew the bobolink in its summer home in the North insisted that this beautiful singer must be protected. But the people from the South, where it spends the winter, wished the privilege of shooting it. They said that its flesh formed a delicious morsel and also that in the rice fields, where it was known as the "rice bird," it did a great deal of harm. The judge refused to listen to the plea of the hunters and said that this attractive bird must be protected in both its winter and summer homes.

The turn of the blue jay came next. Every one wondered what the charge against this bird with the beautiful blue plumage could be. Some thought that he was on trial for his discordant screeching, which alarmed all the inhabitants of the woods. The charge against the jay was, however, far more serious. He had been caught while making his breakfast of some baby birds which a mother robin had just hatched. The quail and every other small bird present called for vengeance on this ruthless destroyer of their homes. The gardener also added that the bird ate his cherries and apples.

The jay now presented a strong defense, saying that most of his food was made up of harmful insects and worms. He proved that he did almost as much good as harm. The judge, knowing what a wise bird the jay was, told him to go but that he must thereafter look out for himself.

The family of hawks was next examined. There were many witnesses who declared that they were the most destructive of neighbors and lived entirely upon small birds and chickens. The songbirds all raised their voices against hawks, saying that when they left their nests to hunt for food for their children, they were never sure of finding them alive upon their return. The judge inquired carefully as to the truth of these complaints, but found that only a few of the hawks were guilty as claimed. These included the peregrine falcon, sharp-shinned hawk, and Cooper's hawk. The other hawks proved that they were the farmers' best friends, for they waged endless war upon mice, rats, ground squirrels, gophers, and rabbits, and only occasionally caught other birds. They had evidence also that in those places where their numbers had been much reduced by the hunters, the small rodents increased enormously.



The court had to be held at night to accommodate the owls and give them justice. The judge decided from the evidence that, in this family as in the last, there were good members as well as bad and he could not condemn them all to death. The owls proved that they were of even more benefit to the farmers than were the hawks, because of the large number of rats which they ate. The great horned owl and the barred owl only were singled out for punishment.



The case of the meadow lark was called next. An old farmer complained that this bird had destroyed his young grain. Then the hunters made the plea that the meadow lark was really a game bird and that they ought to be allowed to shoot it. In defense of these birds the stomachs of many of them that had been killed were shown in court. It was proved that two thirds of all their food was made up of harmful insects and that the farmers ought to be glad to have them about. It was further shown that if the insects killed by the meadow larks in one day in the San Joaquin Valley, California, were loaded on the cars and hauled away, it would take a train of twenty cars of ten tons each. The meadow lark, upon this showing, was allowed to go unmolested and at once began a happy carol.



The grizzly bear had been summoned, but could not be found, for all of his species had been killed except a few in the Yellowstone Park. But the black bear was brought in and accused of eating young calves and colts. The stockmen asked that all the black bears be killed. The judge decided, however, that as there are so few left, and they are so timid and rarely do any harm, and are, besides, among the most interesting of the citizens of the woods, they should go free and be protected from the hunter.

The coyote was next dragged in and accused of all manner of evil deeds. He pleaded in defense that he helped to keep down the numbers of the rabbits and ground squirrels, and that if it were not for his tribe, these little animals would eat up everything. The judge decided that the coyote was on the whole a rather unpleasant neighbor and refused to afford him any protection. Every one knew, however, that the coyote was so sharp and keen that he was a match for most of the enemies about him and would get along very well.



Those sly little animals, the skunk, weasel, coon, and mink, destroyed a great many birds, especially those that nested on or near the ground, according to the report of most of those present in court. But the skunk had some good friends who showed that his chief food was insects and worms, and that he did more good than harm. It was further proved that the fur of all these animals was so valuable that, while trapping them would be permitted, they must not be exterminated. In regard to the weasel, the testimony showed that he was a badly slandered animal. Most of his food appeared to be rats and mice, and only rarely did he kill chickens. The judge added that these poor animals had too often been condemned offhand. Although they occasionally ate chickens, no one had tried to find out the good which they did.

To hear the complaints against the great California sea lion, the court adjourned to the seashore. The fishermen declared that the sea lion ate the fish upon which their livelihood depended, and also broke their nets. They demanded that all the sea lions be killed. Careful search in the stomachs of some of them that had been taken for that purpose made it very clear that the fishermen were wrong. The sea lions ate almost no fish, but lived upon squid and other sea animals not valuable to the fishermen. As a result, these interesting animals were given full protection.

The oyster farmers complained most indignantly to the court about the conduct of the wild ducks. They said that the ducks ate a large part of the young oysters on their oyster farms. They wanted the ducks shot without delay, for their business was almost ruined. This matter was carefully looked into, and it was proved that the ducks really ate very few oysters.

The judge remarked as he adjourned court that if all the accusations were true, hardly a wild creature would be left. He said further that each one was entitled to fair treatment at the hands of men unless it was wholly bad.



CHAPTER THIRTY

THE BIRDS OUR GOOD FRIENDS AND PLEASANT COMPANIONS

As we lie partly awake on some bright spring morning, we hear through the open window such a chorus of music that it seems almost as though we must be in some enchanted land. This music, however, is the songs of the birds that nest about our homes.

We can distinguish in the chorus the notes of many different birds. From the treetop come the sweet songs of the oriole and robin. Upon a low bush sits a black-headed grosbeak that never seems to weary of his refrain. From various hidden places in the dense foliage come the notes of the song sparrow and the lazuli bunting. From its perch upon some fence post the meadow lark adds to the cheerfulness of the morning. If your home is far enough south, you may hear the mocking bird pouring forth its melody in endless variation.

Rising above all other sounds, as the morning advances, are the cheery calls of the quail who seems to say: "Where are you? Where are you? Stay right there; stay right there." Both in the morning and in the evening the almost heavenly music of the thrush echoes through the deep woods. In the quiet night the hoot of the owls is most entertaining.

Would you for anything have the birds leave us? Would you for anything lose these airy creatures whose music, bright plumage, and graceful movements not only add so much to the pleasure of our daily lives but also serve us in so many ways? The woods, fields, and waters would be lonely without them.

Did you ever think that it is possible, that it is indeed likely, that many of these beautiful creatures will leave us for all time if we do not treat them kindly and give them every protection in our power? Did you ever think of all the enemies that are constantly on the watch for the birds,—the thoughtless boy who robs their nests, the angry farmer who mistakenly believes they injure him, the hunter who thinks only of how good they taste, the sleek cat lying so innocently by your fireside, which loves a bird above everything else, and last of all, the blue jay, butcher bird, and some of the hawks and owls?

To realize how our home would seem without birds, let us take an imaginary journey far across the water to "sunny Italy." Here you will rarely hear bird music upon spring mornings, unless it be that of some poor caged creature. If you will walk through the country, you will see few birds where once they must have been abundant. But upon every holiday you will see the fields filled with hunters, who with keen eyes are watching for any stray birds that have happened to stop on their journey across the country to rest and to hunt worms or taste a bit of fruit. The Italian does not know the good the birds do his garden and that it would be the part of wisdom for him to let them have a little of his corn and fruit.

We will now journey to Spain and learn something about the treatment of our bird friends there. This country was once rich and prosperous. From it came many of the early explorers of our own land. The people of the central highlands of Spain never loved to hear the birds sing, because they were always thinking of the grain which the birds took. Thinking to save their crops, they not only killed and scared away all the birds they could, but they also cut down the trees so that the birds would have no places to nest.

Thus the people freed themselves from the birds, but what was the harvest that they reaped? When the trees were gone they had no fuel, the soil dried out more quickly, and the insects increased until they destroyed far more of the grain and fruit than the birds could possibly have done. The people are now very poor and just manage to live from one harvest to another.

Now let us learn a little about our own birds and what they are doing for us. We ought to know the habits of all the common birds that frequent our gardens and be able to tell each by its note. This would add greatly to our pleasure when out of doors and make us appreciate the services they are rendering.

Go where you will through the open fields or among the trees and bushes, you will find different kinds of birds and all of them busily engaged. They are searching over every bit of ground as well as over the trunks, branches, and leaves of the trees. Some are after the seeds of different kinds of weeds. Others are getting the worms and insects that infest the trees. Watch a flock of the little titmice going carefully over all the leaves and branches of an oak tree. When they have finished, there are few insects or their eggs left upon it.

How anxious are some of our farmers as well as the sportsmen to have the meadow lark classed as a pest or as a game bird. Would that the farmers knew how much good this bird does them! The stomachs of many of these larks have been carefully examined in order to find out what they really do eat. The contents show that more than half of the food of the meadow lark is made up of harmful insects, including beetles, grasshoppers, crickets, Jerusalem crickets, cutworms, caterpillars, wireworms, bugs, bees, ants, wasps, flies, spiders, and many others. These birds also eat large quantities of the seeds of weeds and at times damage the grain fields. The good that they do, however, far outweighs the evil.



Woodpeckers belong to another class of birds that are very useful to us. How often have we heard them hammering upon a dead tree as they drill holes in search of the worms and beetles that are hidden under the bark or in the heart of the wood. It has long been the habit of hunters to shoot woodpeckers just for sport, although no one eats them nor are they known to do any harm. With a decrease in their numbers there has been an increase in insect pests which are now destroying so many trees in all parts of our country. The woodpeckers in the Sierra Nevada Mountains are worth almost their weight in gold, for they destroy millions of beetles that are killing the great sugar pines and yellow pines. Here and there you will find a tree, attacked by the beetles, from which the woodpeckers have almost stripped the bark in their search for these insects.

The food of the martins and swallows is wholly made up of insects. We have all seen them in their graceful flight and have noticed how they seize their insect prey while on the wing. The martins are of little value for food, and yet, in some parts of our country they have become almost extinct because of the pursuit of them by pot hunters.





The shore birds form a group of very great value. They include those long-legged birds with slender bills which are found, usually along the shores of the ocean and of lakes and small bodies of water, but sometimes in the interior away from the water. The food of these birds is almost wholly insects, which are harmful in various ways. Among these insects are grasshoppers, army worms, cutworms, cabbage worms, grubs, horseflies, and mosquitoes.

So cruelly and relentlessly have the shore birds been pursued by men who call themselves "sportsmen;" that many species are nearly extinct. We hope that the Migratory Bird Law will be enforced and that with the protection this gives them they will again increase and fill their old haunts. But we must ever be on the watch, for there will still be greedy hunters trying to evade the law until all our boys grow up with love and appreciation for the birds. The killdeer, snipe, and other plovers, whose habits make them the most interesting of the shore birds, especially need our protection. We have all seen these birds in our walks along the shore. Small and delicate their bodies are; each one would make scarcely a mouthful, and yet the pot hunters have seemed determined to kill them all.

How many people ever think of the quail in any other light than as a delicious morsel to be served up on toast for dinner? The quail is not only useful because of the insects which it destroys, but is a most wonderfully interesting and attractive bird. If you have ever disturbed a mountain quail with a brood of young, you will never forget what an interesting sight the mother presented as she strutted back and forth on a log, warning her little ones to keep out of sight.



Quail eat over a hundred kinds of insects, and happy should be that farmer who can get them to come about his home. Can you find it in your heart to shoot the father bird, as, perched upon some sightly point, he watches for danger while the mother just off the nest with her little brood feeds trustfully under his care?

The hunting of quail for market is now prohibited by law. But before protection came market hunters were known to carry out the most cruel methods in order to bag the quail in large numbers. In the drier parts of our country, the springs where quail came to drink were covered until the thirsty birds gathered in large numbers. In this way the hunters were able to obtain all they wanted.



Let us henceforth show by our kindness and good will to the living things around us that we are not merciless savages, thinking only of something to eat, but rather that we appreciate their presence and the great good that they do.



CHAPTER THIRTY-ONE

HOW TO BRING THE WILD CREATURES BACK AGAIN

In the preceding chapters we have learned something of the destructive warfare that men have carried on against wild creatures. We have learned that some species are already extinct and that many others have been so reduced in numbers that they are threatened with the same fate.

Nothing that we can do will bring back those that are gone, but we can save those that are left. Throughout our own country as well as many foreign countries, people are waking up to the necessity of protecting wild life. Thousands of men and women are spending their time and money trying to save birds and other animals. Among the things they are doing is the establishing of refuges and game preserves, working for better laws, and teaching boys and girls to be careful of life and not wantonly to destroy it.

The most important thing that we can do to bring wild creatures back again is to let them alone. Man is their worst enemy, and, if he can be kept from hunting, nearly all will be able to take care of themselves and increase in numbers. We can help Nature by supplying them with food when it is scarce and by protecting them from a few predatory animals and birds. The worst of these are the cougar or mountain lion, wild cat, lynx, wolves, and coyotes; the blue jay, butcher bird, and several of the hawks and owls. The cougar is the worst of all, for it has been estimated that one of these animals kills on the average fifty deer a year. Many of the states offer bounties for the killing of the mountain lion and coyote.

Ordinarily birds are able to secure their own food; but sometimes during long, snowy winters those that do not fly away South need food. There are also many trees which bear fruit that is not much used by us but which is very attractive to the birds. The planting of such trees aids in bringing birds to our homes and encourages their increase.



The settlement of the lands suitable to farming has deprived some of the hoofed animals, such as the elk, of their natural feeding grounds. The elk that are found in the summer in the meadows of the Yellowstone Park migrate in winter to the lower valleys outside of the park. These valleys are mostly fenced up, and to keep the elk from getting into trouble with the farmers it is often necessary for the government to buy hay and feed them.

In order to make sure that the wild animals shall be free to live and increase safe from the hunter, we have established great game preserves in different parts of the country. These are usually regions that are wild and unsettled and not useful for other purposes. All the great National Parks which we are trying to keep in their natural condition with their animals, birds, and plants are now game preserves. Among them are the Yellowstone, Yosemite, Rainier, and Crater Lake parks. Visitors to these preserves are not allowed to carry any guns, and wardens constantly patrol them.

The life of the Yellowstone Park is wonderfully interesting. Here we find droves of many of the animals that were in danger of becoming extinct. Among them are the buffalo, elk, and antelope. Here the grizzly and all the lesser bears are safe from the hunter. They have almost lost their fear of man and come about the camps and hotels for food, as the domestic animals do. In the park are some colonies of beaver, too, which will never again be disturbed by the fur hunter. On the higher peaks are a few Rocky Mountain sheep.

Another way in which we are protecting the wild animals is by making it legal to hunt them during only a short time each year. This is called the "open season." In the case of some of the animals that are nearly extinct we have made a "closed season" extending through a number of years. With this protection we are hoping that they will be saved and sometime become numerous again. All our states have made game laws which give more or less protection to the deer, elk, moose, antelope, squirrel, and other animals. In the case of some of these animals the females are absolutely protected, and the number of the males—as of the deer, for example—that may be killed in a season is often as small as two, and in two states it is only one. A heavy fine is imposed upon any one killing the protected animals or having their meat in his possession.

We are trying to protect the birds in much the same manner as the wild animals. But because of their migrations this is much more difficult. Many kinds of birds travel with the changing seasons from north to south across different countries. If the people of one country protect them and those of another do not, they may easily become exterminated. Some species have become extinct in the last fifty years, and others have been reduced to a few pairs in regions where they were once seen in thousands.

There are three things that have brought about this slaughter of the birds. The first is hunting them for food. This was not so serious until the market hunters began their work. Then the small game birds that were salable quickly began to disappear. In most of our states the sale of game birds in the market is now prohibited.

Another cause for the decrease in the birds is the wanton shooting of some just for sport, and the hunting of others that are mistakenly supposed to be harmful. We cannot wholly stop this until we teach people to respect the birds, to love them for their music, and to appreciate the great good which many of them do by their destruction of insects and small animal pests.

Many of the birds which we have too often tried to kill or drive away are among the best friends we have. When we have learned all about their habits and their food, we shall find that only a very few are really harmful, and that the others abundantly repay the toll that they take of our produce. The farmer and the fruit grower should be particularly interested in protecting and encouraging the birds. If the birds pull up the sprouting seeds in your garden, do not kill them but protect the plants with wire screens. It is likely that these very birds feed largely upon the insects that are so harmful to your crops.

If the children in our schools could spend a little of their time in the interesting study of bird life, we are sure that when they grow up the wanton destruction of birds will almost cease. The Boy Scouts and the Camp Fire Girls are learning to love and respect life in the wilds and would not for anything injure its inhabitants. The children of the Agassiz Associations and the Junior Audubon Societies can also be proud of the work they are doing. They are not only saving the birds about our homes but are attracting others by putting out food, planting trees that bear attractive fruit, and making nesting places for the birds.



The third important thing which has been bringing about the decrease of the birds is hunting them for their plumes. For fifty years the demand for plumes for millinery purposes has been growing. The trade has spread until it now reaches the most remote islands of the sea. No bird, be its home in the most remote and inaccessible jungles, has until recently been safe from the plume hunter.

Now some of the foremost nations have passed laws for the protection of many of the water and jungle birds, which, unfortunately for themselves, are so beautiful that milady longs to have them for her bonnet. Nearly all the states of our own land offer more or less protection to birds of beautiful plumage. There is, however, much yet to be done, for in parts of our country birds that should be protected are still at the mercy of the plume hunter.

The Migratory Bird Law recently passed by Congress is one of the most important things which we have ever done for the birds. This law protects the multitude of water birds as well as land birds, that migrate with the changing seasons. It is especially important that all such birds be protected in the regions where they nest.

In the case of the water birds the nests are often grouped in colonies in certain places and not scattered singly here and there as with most land birds. Thus when a colony, say of the heron, tern, or flamingo, is found it is very easy for the hunter to break it up and destroy all the birds. Among the water birds the gulls, terns, grebes, herons, egrets, osprey, flamingos, and pelicans have been so hunted for their plumes that some of them are almost extinct. Several of these species love the rocky coasts, where their nests are found upon the almost bare ledges of the cliffs. Others establish colonies about the marshy lagoons of the Gulf and South Atlantic coasts and about the marshy shore of the lakes of the interior.

During recent years many bird refuges have been established in various parts of the country. Such refuges are now scattered all along the Atlantic and Gulf coasts, as well as at various other localities throughout the country which are favorite nesting places for the birds. Some of these refuges have been established and are guarded by the government; others have been donated by wealthy persons who love birds and want to see them preserved.



The most beautiful of the water birds have been so relentlessly hunted by the plume gatherers that at the time of the establishment of the refuges some of them were almost extinct and it was feared the birds would not be able to survive. But in most cases the effect of protection was magical. The bird refuges in the Southern coast islands and marshes which were almost deserted are now alive again with birds. Here we can get some idea of the wonderful richness of life before the bird hunters began their work. Even now, in spite of the watchful patrols, the hunters sometimes succeed in getting at the colonies. In order to insure full protection the refuges must be extended and more patrols employed, for such is the value of the plumes that desperate men will undergo great risks for the sake of obtaining them.

In order fully to stop this work, all those countries where plumes are in demand must forbid their sale. Only when there is no more demand can we get rid of the hunters.

In our efforts to protect bird life, we must not forget to take into account the instincts of our friend Pussy. It hardly seems as though the quiet house cat could do much harm, but if you will watch one out of doors when the birds are around you will be convinced that Pussy is one of the worst enemies that small birds have. Cats destroy many thousands of birds throughout the country. It is believed that they each average at least fifty birds killed every year. If you will multiply this number by the number of cats in your neighborhood, you will get some idea of the great losses among the birds due to the cats. We must choose between Pussy and the birds.

Arbor Day and Bird Day in our schools help call to mind the claims Nature has upon us. We might celebrate them by planting trees which furnish food that the birds like, for the trees and birds go together.

How pleasant it will be when that happy time comes in which the wild creatures will cease to regard man as their worst enemy! How pleasant it will be to go out through the fields and woods and along the shores and find that they look upon us as friends!

THE PRECEPTOR'S PLEA FOR THE BIRDS

Plato, anticipating the Reviewers, From his Republic banished without pity The Poets; in this little town of yours, You put to death, by means of a Committee, The ballad-singers and the Troubadours, The street musicians of the heavenly city, The birds, who make sweet music for us all In our dark hours, as David did for Saul.

The thrush that carols at the dawn of day From the green steeples of the piny wood; The oriole in the elm; the noisy jay, Jargoning like a foreigner at his food; The bluebird balanced on some topmost spray, Flooding with melody the neighborhood; Linnet and meadow lark, and all the throng That dwell in nests, and have the gift of song.

You slay them all! and wherefore? for the gain Of a scant handful more or less of wheat, Or rye, or barley, or some other grain, Scratched up at random by industrious feet, Searching for worm or weevil after rain! Or a few cherries, that are not so sweet As are the songs these uninvited guests Sing at their feast with comfortable breasts.

Do you ne'er think what wondrous beings these? Do you ne'er think who made them, and who taught The dialect they speak, where melodies Alone are the interpreters of thought? Whose household words are songs in many keys, Sweeter than instrument of man e'er caught! Whose habitations in the treetops even Are halfway houses on the road to heaven!

Think, every morning when the sun peeps through The dim, leaf-latticed windows of the grove, How jubilant the happy birds renew Their old, melodious madrigals of love! And when you think of this, remember too 'Tis always morning somewhere, and above The awakening continents, from shore to shore, Somewhere the birds are singing evermore.

Think of your woods and orchards without birds! Of empty nests that cling to boughs and beams As in an idiot's brain remembered words Hang empty 'mid the cobwebs of his dreams! Will bleat of flocks or bellowing of herds Make up for the lost music, when your teams Drag home the stingy harvest, and no more The feathered gleaners follow to your door?

What! would you rather see the incessant stir Of insects in the windrows of the hay, And hear the locust and the grasshopper Their melancholy hurdy-gurdies play? Is this more pleasant to you than the whir Of meadow lark, and its sweet roundelay, Or twitter of little fieldfares, as you take Your nooning in the shade of bush and brake?

You call them thieves and pillagers; but know They are the winged wardens of your farms, Who from the cornfields drive the insidious foe, And from your harvests keep a hundred harms; Even the blackest of them all, the crow, Renders good service as your man-at-arms, Crushing the beetle in his coat of mail, And crying havoc on the slug and snail.

HENRY W. LONGFELLOW, The Birds of Killingworth



INDEX

Abandoned farms, 52. Acacia tree, gum arabic made from, 95. Adobe soil, 58. AEolian soil, 66. Africa, need for protection of animals in, 180. Agassiz Associations, work of, 207. Air, importance of pure, 10. Alaska, protection of fish in waters about, 170. Alkali soil, 59. Alluvial soil, 64. Animals, the first domestic, 5; careless destruction of, 12, 49; court of birds and, 188-194; predatory, 203. Antelope, disappearance of, 179; in Yellowstone Park, 205. Appalachian Forest, the, 133-134. Arabs, life of the, 25. Arbor Day, celebration of, 210; Argentine ant, a plague, 153. Australia, rabbits as pests in, 152. Aztec Indians, 20.

Bacteria in soil, 59-60. Balance of nature, 151; effects of upsetting, 151-154. Barren Lands, 101. Bears, in early times, 21; in Yellowstone Park, 205. Beaver, trapping of, 179; protection of, 205. Big trees of California, 49, 99. Bird Day, observance of, 210. Bird of paradise, nearly extinct, 187. Bird refuges, 187, 208-209; patrols for, 209-210. Birds, 21; extinct species of, 22; destruction of, 49, 176-182; hunting of, for millinery purposes, 183-187; court of the, 188-194; our good friends and pleasant companions, 195-202; predatory, 203; national protection of, 205-206. Black bears, case of the, 192-193. Blue jays, 189. Bobolink, friends and enemies of, 189. Bone, implements of, 3. Boy Scouts, love of, for wild creatures, 207. Broad-leaved and narrow-leaved trees, 98. Bronze, making of, 5. Browntail moth, 152. Buffaloes, 21; slaughter of, 177; in Yellowstone Park, 205.

California, forests of, 49, 98; "big trees" of, 99. California condor, disappearance of, 180. Camp Fire Girls, love of, for wild creatures, 207. Camping parties, forest fires started by, 122. Canada, beaver in, 179. Canada balsam, 93. Canals, use of water for, 87. Cats, killing of birds by, 210. Chesapeake Bay, fisheries of, 167. Chestnut-tree blight, 107. China, results of destruction of vegetation in, 79-80. Christmas decorations, 149. Cigarettes, forest fires caused by, 122. Citrus canker, 109. "City on the Plain, The," 14. Clay, a part of soil, 58. Clay loam, 58. Closed season for hunting, 205. Coal, care necessary in use of, 12; unequal distribution of, 27; deposits and mining of, 155-156; waste connected with, 156-157. Cod fisheries, 170. Codling moth, 153. Colorado River, mud carried by, 73; use of water of, for irrigation, 87. Cone-bearing trees, 98; enemies of, 110. Conservation, meaning of, 8. Conservation commissions, 138. Coon, arguments for and against the, 193. Cotton-boll weevil, 153. Cougar, a predatory beast, 203. Coyotes, killing of, 152; defense of, 193. Crater Lake National Park, 140.

Deer, killed by cougars, 203. Deltas of rivers, 43, 55; alluvial soil in, 64. Desert, results of lack of vegetation in the, 70-71. Digger pines, 99. Ducks, complaints of oyster farmers against, disproved, 194.

Egrets, killing of, 185, 187. Electricity, harnessing of, 8; use of water for making, 88. Elephant, urgent need of protection of, 181. Elk, 21; hunting of, 179; feeding grounds of, 204. English sparrow, 153; should be driven out, 188. Erie Canal, 87. Eskimos, the, 25; wood lacking among, 89.

Farmers, great value of work of, 51. Feldspar, rock grains called, 63. Fertilizers, 11; use of herring for, 167. Field mice, plagues of, 151. Fire, ignorance of early people concerning, 3; discovery of, 3. See Forest fires. Fish, caring for, 14; protection needed by, 162-165. Fish preserves, 169-170. Fish traps, 22, 165-169. Flamingos, killing of, 187. Flowers, destruction of, 144-149. Fool's gold, 63. Forest fires, 110-111, 119-124; steps taken by national government to prevent, 131-138. Forest rangers, work of, 134-137. Forests, effect of cutting down of, on birds, 22; unequal distribution of, 26-27; destruction of, 34; effect of destruction of, on soil, 37-38, 40-42; possible restoration of, 47-49; importance of, to man, 89-95; location of, 96-103; special sources of damage to, 104-111; various methods by which wasted, 112-118; government protection of, 131-138; National Parks and Forests as playgrounds, 139-143. France, cutting of forests and careless pasturing in, 79. Fruit trees, enemies of, 107, 109. Fuel, use of wood for, 90; use of peat for, 155. Fur seals, destruction of, 165.

Game preserves, 204-205. Gas, waste connected with, 157-161. Glacial soil, 65. Goats, forests injured by, 111. Grand Canon National Park, 140. Grasshoppers, plagues of, 109, 151. Great plains, 96. Grizzly bears, destruction of, 179, 192; in Yellowstone Park, 205. Gusher in California oil field, 158, 159. Gypsy moth, 106-107, 151.

Hardwood trees, 98. Hawks, arguments for and against, 189-190. "Heart of the Tree, The," 139. Hens, early ancestors of, 5. Herons, hunting of, for their plumage, 185. Herring, waste in capture of, 166-167. Hessian fly, 153. Houses, the first, 3. Huckleberry shrub, cutting of, 147, 149. Humming birds, use of skins of, for capes, 186. Humus, in soil, 57; destruction of, by forest fires, 123, 125.

Indians, life of, 19-23; uses found by, for wood, 90; fishing methods of, 163. Insect enemies of trees, 106, 109, 110, 152-154; warfare waged against, by forest rangers, 136-137; eaten by birds, 197-202. "In the Heart of the Woods," 24. Iron, found in quartz sand, 58. Irrigation, storage of water for, 84, 85, 87. Italy, results of destruction of forests in, 77, 79; wild chestnuts valued in, 90; scarcity of birds in, 196.

Jays, arguments for and against, 189. Jungle fowls, wild, 5. Junior Audubon Societies, work of, 207.

Klamath Lake, bird refuge about, 187. Korea, results of destruction of vegetation in, 79-80; dikes built along rivers in, 80.

Lightning, an enemy of the forest, 110-111; fires started by, 121. Limestone soils, 59. Loam, clay and sandy, 58. Lobsters, protection of, 167. Los Angeles, water supply of, 29-30. Lumber, an important use of trees, 90. Lumbering, waste of trees in, 114-118.

Malheur Lake, bird refuge about, 187. Maple sugar, 93. Martins, insects eaten by, 199. Meadow larks, 191-192. Medicinal products from trees, 93, 95. Metals, discovery of, 4-5. Mica, in quartz sand, 58. Migrations of birds, 205-206. Migratory Bird Law, 200, 208. Mills, the first, 7. Mineral resources, destruction and new supply of, 49-50. Mink, points against and in favor of, 193. Mississippi Valley, rich prairies of, 53-54. Mistletoe, an enemy of trees, 107. Mocking bird, song of, 195. Mongoose, as a pest, 153, 154. Montenegro, results of destruction of soil in, 79.

National Forests, 133-139. National Parks, 19, 139-143; are game preserves, 204-205. Nets, catching of fish in, 167, 169. New England, soil of, 51-53; gypsy and browntail moths in, 152; beaver in, 179. Newfoundland banks, fisheries of, 170. Nitrogen, in soil, 57; stored in soil by plants, 77. Norway rat, 153.

Oil, waste connected with, 157-161. Open season for hunting, 205. Orange orchards, citrus canker in, 109. Oregon, protection of beaver in, 179; bird refuges in, 187. Owens River aqueduct, 29. Owls, good and bad points of, 190-191. Oysters, raised on oyster farms, 167.

Palestine, destruction of vegetation in, 79. Panama Canal, 87. Passenger pigeon, extermination of, 22, 180. "Passing of the Forest, The," 130. Pear blight, 109. Peat, crumbling vegetation called, 57; use of, for fuel, 155. Peat soils, 58, 59, 66. Phosphorus in soil, 59. Pine beetles, 110. Pinon pines, 99. Plant food, 45, 60. Plants, enemies of, 104-111. Plumage, hunting of birds for, 183-187, 207-208. Polar bear, protection needed by, 181. Potash in soil, 59. Powder, discovery of, 8. Prairie chicken, disappearance of, 180. "Preceptor's Plea for the Birds, The," 211-212. Pueblo Indians, 19-20.

Quail, need for protection of, to preserve from extinction, 180; cheery call of, 195; value and attractiveness of, 201; insects eaten by, 202. Quartz, in sand grains, 58. Quinine, made from cinchona tree, 95.

Rabbits, as pests, 152. Rainier National Park, 140. Rats, plagues of, 151. Redwood trees, 99. Refuges for birds, 22. Residual soil, 64. Rocks, soil made from, 58, 61-66. Rocky Mountain sheep, in Yellowstone Park, 205. Rubber trees, 93.

Sage grouse, need for protection of, 180. Salmon fisheries, 169-170. San Joaquin Valley, 101. San Jose scale, 109, 151, 153. Santa Catalina Island, fish preserve about, 169. Sea lions, 194. Sea otter, destruction of, 22, 165; protection of, by law, 179. Seals, fur, 22; hunting of, 165. Sequoias, 99, 115. Shad, decrease in numbers of, 169. Sheep, damage done to forests by, 111. Shingle makers, waste of trees by, 115. Shore birds, value of, 200. Sierra Nevadas, "big trees" on, 49; changes in climate in ascent of, 101, 103; usefulness of woodpeckers in, 199. Silt, 75. Skunks, friends and enemies of, 193. Soda in soil, 59. Soil, care of the, 11-12; effect of destruction of forests upon, 37-38, 40-42; renewal of, by nature, 45; story of formation of, 51-56; real wealth of world formed by, 56; things of which made, 57-60; plant food in, 60; how made, 61-66; how vegetation holds, 67-72; our most valuable possession, 74; evil effects upon, of no protecting carpet of vegetation, 74-80; effect of, on growth of trees, 101. Songbirds, hunting of, for their plumage, 185. Southern states, destruction of soil in, 77; turpentine from pine forests of, 93. Spain, waste of resources of, 25-26; results in, of loss of soil, 79; treatment of birds in, 196. Spruce forest, destruction of, by forest fires, 126. Squirrels, nuts of trees eaten by, 109; ground, as pests, 152. Stone, implements of, 3. Sturgeon, destructive fishing of, 167. Subsoil, 64. Sugar pines, 99; nuts of, eaten by squirrels, 109; careless cutting of, 115. Swallows, insects eaten by, 199. Switzerland, care of wood in, 93, 114. Syria, destruction of vegetation in, 79.

Tamarack forests, use of, 126. Trees, destruction of, 12; importance of, to man, 89-95; distribution of, in United States, 96-103; enemies of, 104-111; the careless wasting of, 111-118. Tundras of far North, 101. Turpentine obtained from yellow pines, 93.

Valley lands, 40, 42; fertility of, 53; alluvial soil in, 64. Vegetation, holding of soil by, 67-72; results of lack of, 73-80.

Walrus, nearly extinct, 165. Water, obtaining of pure, 10-11; home of, the ocean, 81; use and care of, 81-88. Water creatures, need for protection of, 162-170. Water power, use of, 157. Water supply, effect upon, of cutting of forests, 127-129. Weasels, defense of, 193. White Mountain Forest, the, 134. White-pine blister, 107. Wild flowers, necessity for care of, 144-149. Wind, effect of, on soil, 65-66; an enemy of the forests, 110. Wood alcohol, 117. Woodpeckers, usefulness of, 198.

Yangtse-kiang, soil carried away by, 80. Yellow Sea, reason for name, 80. Yellowstone National Park, 140; a game preserve, 204-205; animal life in, 205. Yosemite National Park, 140.



NEW-WORLD SCIENCE SERIES

Edited by John W. Ritchie

TREES, STARS and BIRDS

A BOOK OF OUTDOOR SCIENCE

By EDWIN LINCOLN MOSELEY

Head of the Science Department, State Normal College of Northwestern Ohio

The usefulness of nature study in the schools has been seriously limited by the lack of a suitable textbook. It is to meet this need that Trees, Stars, and Birds is issued. The author is one of the most successful teachers of outdoor science in this country. He believes in field excursions, and his text is designed to help teachers and pupils in the inquiries that they will make for themselves.

The text deals with three phases of outdoor science that have a perennial interest, and it will make the benefit of the author's long and successful experience available to younger teachers.

The first section deals with trees, and the discussion of maples is typical: the student is reminded that he has eaten maple sugar; there is an interesting account of its production; the fact is brought out that the sugar is really made in the leaves. The stars and planets that all should know are told about simply and clearly. The birds commonly met with are considered, and their habits of feeding and nesting are described. Pertinent questions are scattered throughout each section.

The book is illustrated with 167 photographs, 69 drawings, 9 star maps, and with 16 color plates of 58 birds, from paintings by Louis Agassiz Fuertes.

It is well adapted for use in junior high schools, yet the presentation is simple enough for pupils in the sixth grade.

Cloth, viii + 404 + xvi pages. Price $1.60

WORLD BOOK COMPANY YONKERS-ON-HUDSON, NEW YORK 2126 PRAIRIE AVENUE, CHICAGO



ELIZABETH V. BROWN'S

NATURE AND INDUSTRY READERS

These books draw upon the world's best literature, and present well-selected nature material and stories of industry. They are adapted for use either as readers, or to supplement nature, geography, and history lessons.

STORIES OF WOODS AND FIELDS

Alluring stories of animals, with chapters on our national holidays For fourth and fifth grades.

Cloth. 192 pages. Illustrated in colors. Price 72 cents.

WHEN THE WORLD WAS YOUNG

A fascinating story of the development of modern means of communication, transportation, agriculture, etc. Affords material for supplementary history lessons. For fifth or higher grades.

Cloth. 160 pages. Illustrated. Price 64 cents.

STORIES OF CHILDHOOD AND NATURE

Stories of unusual interest, by some of the greatest and most gifted authors. Much of the material is of pronounced geographic value. For fifth and sixth grades.

Cloth. 222 pages. Illustrated. Price 68 cents.

WORLD BOOK COMPANY YONKERS-ON-HUDSON, NEW YORK 2126 PRAIRIE AVENUE, CHICAGO

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