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American Negro Slavery - A Survey of the Supply, Employment and Control of Negro Labor as Determined by the Plantation Regime
by Ulrich Bonnell Phillips
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[Footnote 38: D.R. Hundley, Social Relations in our Southern States (New York, 1860), pp. 139-142.]

[Footnote 39: Ibid., p.145.]

The social stigma upon slave dealing doubtless enhanced the profits of the traders by diminishing the competition. The difference in the scales of prices prevailing at any time in the cheapest and the dearest local markets was hardly ever less than thirty per cent. From such a margin, however, there had to be deducted not only the cost of feeding, clothing, sheltering, guarding and transporting the slaves for the several months commonly elapsing between purchase and sale in the trade, but also allowances for such loss as might occur in transit by death, illness, accident or escape. At some periods, furthermore, slave prices fell so rapidly that the prospect of profit for the speculator vanished. At Columbus, Georgia, in December, 1844, for example, it was reported that a coffle from North Carolina had been marched back for want of buyers.[40] But losses of this sort were more than offset in the long run by the upward trend of prices which was in effect throughout the most of the ante-bellum period. The Southern planters sometimes cut into the business of the traders by going to the border states to buy and bring home in person the slaves they needed.[41] The building of railways speeded the journeys and correspondingly reduced the costs. The Central of Georgia Railroad improved its service in 1858 by instituting a negro sleeping car [42]—an accommodation which apparently no railroad has furnished in the post-bellum decades.

[Footnote 40: Federal Union (Milledgeville, Ga.), Dec. 31, 1844.]

[Footnote 41: Andrews, Slavery and the Domestic Slave Trade, p.171.]

While the traders were held in common contempt, the incidents and effects of their traffic were viewed with mixed emotions. Its employment of shackles was excused only on the ground of necessary precaution. Its breaking up of families was generally deplored, although it was apologized for by thick-and-thin champions of everything Southern with arguments that negro domestic ties were weak at best and that the separations were no more frequent than those suffered by free laborers at the North under the stress of economic necessity. Its drain of money from the districts importing the slaves was regretted as a financial disadvantage. On the other hand, the citizens of the exporting states were disposed to rejoice doubly at being saved from loss by the depreciation of property on their hands [43] and at seeing the negro element in their population begin to dwindle;[44] but even these considerations were in some degree offset, in Virginia at least, by thoughts that the shrinkage of the blacks was not enough to lessen materially the problem of racial adjustments, that it was prime young workmen and women rather than culls who were being sold South, that white immigration was not filling their gaps, and that accordingly land prices were falling as slave prices rose.[45]

[Footnote 42: Central of Georgia Railroad Company Report for 1859.]

[Footnote 43: National Intelligencer (Washington, D.C.), Jan. 19, 1833.]

[Footnote 44: R.R. Howison, History of Virginia (Richmond, Va., 1846-1848), II. 519, 520.]

[Footnote 45: Edmund Ruffin, "The Effects of High Prices of Slaves," in DeBow's Review, XXVI, 647-657 (June, 1859).]

Delaware alone among the states below Mason and Dixon's line appears to have made serious effort to restrict the outgoing trade in slaves; but all the states from Maryland and Kentucky to Louisiana legislated from time to time for the prohibition of the inward trade.[46] The enforcement of these laws was called for by citizen after citizen in the public press, as demanded by "every principle of justice, humanity, policy and interest," and particularly on the ground that if the border states were drained of slaves they would be transferred from the pro-slavery to the anti-slavery group in politics.[47] The state laws could not constitutionally debar traders from the right of transit, and as a rule they did not prohibit citizens from bringing in slaves for their own use. These two apertures, together with the passiveness of the public, made the legislative obstacles of no effect whatever. As to the neighborhood trade within each community, no prohibition was attempted anywhere in the South.

[Footnote 46: These acts are summarized in W.H. Collins, Domestic Slave Trade, chap. 7.]

[Footnote 47: Louisiana Gazette, Feb. 25, 1818 and Jan. 29, 1823; Louisiana Courier, Jan. 13, 1831; Georgia Journal (Milledgeville, Ga.), Dec. 4, 1821, reprinted in Plantation and Frontier, II, 67-70; Federal Union (Milledgeville, Ga.), Feb. 6, 1847.]

On the whole, instead of hampering migration, as serfdom would have done, the institution of slavery made the negro population much more responsive to new industrial opportunity than if it had been free. The long distance slave trade found its principal function in augmenting the westward movement. No persuasion of the ignorant and inert was required; the fiat of one master set them on the road, and the fiat of another set them to new tasks. The local branch of the trade had its main use in transferring labor from impoverished employers to those with better means, from passive owners to active, and from persons with whom relations might be strained to others whom the negroes might find more congenial. That this last was not negligible is suggested by a series of letters in 1860 from William Capers, overseer on a Savannah River rice plantation, to Charles Manigault his employer, concerning a slave foreman or "driver" named John. In the first of these letters, August 5, Capers expressed pleasure at learning that John, who had in previous years been his lieutenant on another estate, was for sale. He wrote: "Buy him by all means. There is but few negroes more competent than he is, and he was not a drunkard when under my management.... In speaking with John he does not answer like a smart negro, but he is quite so. You had better say to him who is to manage him on Savannah." A week later Capers wrote: "John arrived safe and handed me yours of the 9th inst. I congratulate you on the purchase of said negro. He says he is quite satisfied to be here and will do as he has always done 'during the time I have managed him.' No drink will be offered him. All on my part will be done to bring John all right." Finally, on October 15, Capers reported: "I have found John as good a driver as when I left him on Santee. Bad management was the cause of his being sold, and [I] am glad you have been the fortunate man to get him."[48]

[Footnote 48: Plantation and Frontier, I, 337, 338.]

Leaving aside for the present, as topics falling more fitly under the economics of slavery, the questions of the market breeding of slaves in the border states and the working of them to death in the lower South, as well as the subject of inflations and depressions in slave prices, it remains to mention the chief defect of the slave trade as an agency for the distribution of labor. This lay in the fact that it dealt only in lifetime service. Employers, it is true, might buy slaves for temporary employment and sell them when the need for their labor was ended; but the fluctuations of slave prices and of the local opportunity to sell those on hand would involve such persons in slave trading risks on a scale eclipsing that of their industrial earnings. The fact that slave hiring prevailed extensively in all the Southern towns demonstrates the eagerness of short term employers to avoid the toils of speculation.



CHAPTER XII

THE COTTON REGIME

It would be hard to overestimate the predominance of the special crops in the industry and interest of the Southern community. For good or ill they have shaped its development from the seventeenth to the twentieth century. Each characteristic area had its own staple, and those districts which had none were scorned by all typical Southern men. The several areas expanded and contracted in response to fluctuations in the relative prices of their products. Thus when cotton was exceptionally high in the early 'twenties many Virginians discarded tobacco in its favor for a few years,[1] and on the Louisiana lands from Baton Rouge to Alexandria, the planters from time to time changed from sugar to cotton and back again.[2] There were local variations also in scale and intensity; but in general the system in each area tended to be steady and fairly uniform. The methods in the several staples, furthermore, while necessarily differing in their details, were so similar in their emphasis upon routine that each reinforced the influence of the others in shaping the industrial organization of the South as a whole.

[Footnote 1: Richmond Compiler, Nov. 25, 1825, and Alexandria Gazette, Feb. 11, 1826, quoted in the Charleston City Gazette, Dec. 1, 1825 and Feb. 20, 1826; The American Farmer (Baltimore, Dec. 29, 1825), VII, 299.]

[Footnote 2: Hunt's Merchant's Magazine, IX, 149.]

At the height of the plantation system's career, from 1815 to 1860, indigo production was a thing of the past; hemp was of negligible importance; tobacco was losing in the east what it gained in the west; rice and sea-island cotton were stationary; but sugar was growing in local intensity, and upland cotton was "king" of a rapidly expanding realm. The culture of sugar, tobacco and rice has been described in preceding chapters; that of the fleecy staple requires our present attention.

The outstanding features of the landscape on a short-staple cotton plantation were the gin house and its attendant baling press. The former was commonly a weatherboarded structure some forty feet square, raised about eight feet from the ground by wooden pillars. In the middle of the space on the ground level, a great upright hub bore an iron-cogged pinion and was pierced by a long horizontal beam some three feet from the ground. Draught animals hitched to the ends of this and driven in a circular path would revolve the hub and furnish power for transmission by cogs and belts to the gin on the floor above. At the front of the house were a stair and a platform for unloading seed cotton from the wagons; inside there were bins for storage, as well as a space for operating the gin; and in the rear a lean-to room extending to the ground level received the flying lint and let it settle on the floor. The press, a skeleton structure nearby, had in the center a stout wooden box whose interior length and width determined the height and thickness of the bales but whose depth was more than twice as great as the intended bale's width. The floor, the ends and the upper halves of the sides of the box were built rigidly, but the lower sides were hinged at the bottom, and the lid was a block sliding up and down according as a great screw from above was turned to left or right. The screw, sometimes of cast iron but preferably of wood as being less liable to break under strain without warning, worked through a block mortised into a timber frame above the box, and at its upper end it supported two gaunt beams which sloped downward and outward to a horse path encircling the whole. A cupola roof was generally built on the revolving apex to give a slight shelter to the apparatus; and in some cases a second roof, with the screw penetrating its peak, was built near enough the ground to escape the whirl of the arms. When the contents of the lint room were sufficient for a bale, a strip of bagging was laid upon the floor of the press and another was attached to the face of the raised lid; the sides of the press were then made fast, and the box was filled with cotton. The draught animals at the beam ends were then driven round the path until the descent of the lid packed the lint firmly; whereupon the sides were lowered, the edges of the bagging drawn into place, ropes were passed through transverse slots in the lid and floor and tied round the bale in its bagging, the pressure was released, and the bale was ready for market. Between 1820 and 1860 improvements in the apparatus promoted an increase in the average weight of the bales from 250 to 400 pounds; while in still more recent times the replacement of horse power by steam and the substitution of iron ties for rope have caused the average bale to be yet another hundredweight heavier. The only other distinctive equipment for cotton harvesting comprised cloth bags with shoulder straps, and baskets of three or four bushels capacity woven of white-oak splits to contain the contents of the pickers' bags until carried to the gin house to be weighed at the day's end.

Whether on a one-horse farm or a hundred-hand plantation, the essentials in cotton growing were the same. In an average year a given force of laborers could plant and cultivate about twice as much cotton as it could pick. The acreage to be seeded in the staple was accordingly fixed by a calculation of the harvesting capacity, and enough more land was put into other crops to fill out the spare time of the hands in spring and summer. To this effect it was customary to plant in corn, which required less than half as much work, an acreage at least equal to that in cotton, and to devote the remaining energy to sweet potatoes, peanuts, cow peas and small grain. In 1820 the usual crop in middle Georgia for each full hand was reported at six acres of cotton and eight of corn;[3] but in the following decades during which mules were advantageously substituted for horses and oxen, and the implements of tillage were improved and the harvesters grew more expert, the annual stint was increased to ten acres in cotton and ten in corn.

[Footnote 3: The American Farmer (Baltimore), II, 359.]

At the Christmas holiday when the old year's harvest was nearly or quite completed, well managed plantations had their preliminaries for the new crop already in progress. The winter months were devoted to burning canebrakes, clearing underbrush and rolling logs in the new grounds, splitting rails and mending fences, cleaning ditches, spreading manure, knocking down the old cotton and corn stalks, and breaking the soil of the fields to be planted. Some planters broke the fields completely each year and then laid off new rows. Others merely "listed" the fields by first running a furrow with a shovel plow where each cotton or corn row was to be and filling it with a single furrow of a turn plow from either side; then when planting time approached they would break out the remaining balks with plows, turning the soil to the lists and broadening them into rounded plant beds. This latter plan was advocated as giving a firm seed bed while making the field clean of all grass at the planting. The spacing of the cotton rows varied from three to five feet according to the richness of the soil. The policy was to put them at such distance that the plants when full grown would lightly interlace their branches across the middles.

In March the corn fields were commonly planted, not so much because this forehandedness was better for the crop as for the sake of freeing the choicer month of April for the more important planting of cotton. In this operation a narrow plow lightly opened the crests of the beds; cotton seed were drilled somewhat thickly therein; and a shallow covering of earth was given by means of a concave board on a plow stock, or by a harrow, a roller or a small shallow plow.

Within two or three weeks, as soon as the young plants had put forth three or four leaves, thinning and cultivation was begun. Hoe hands, under orders to chop carefully, stirred the crust along the rows and reduced the seedlings to a "double stand," leaving only two plants to grow at each interval of twelve or eighteen inches. The plows then followed, stirring the soil somewhat deeply near the rows. In another fortnight the hoes gave another chopping, cutting down the weaker of each pair of plants, thus reducing the crop to a "single stand"; and where plants were missing they planted fresh seed to fill the gaps. The plows followed again, with broad wings to their shares, to break the crust and kill the grass throughout the middles. Similar alternations of chipping and plowing then ensued until near the end of July, each cultivation shallower than the last in order that the roots of the cotton should not be cut.[4]

[Footnote 4: Cotton Culture is described by M.W. Philips in the American Agriculturist, II (New York, 1843), 51, 81, 117, 149; by various writers in J.A. Turner, ed., The Cotton Planter's Manual (New York, 1856), chap. I; Harry Hammond, The Cotton Plant (U.S. Department of Agriculture, Experiment Station, Bulletin 33, 1896); and in the U.S. Census, 1880, vols. V and VI.]

When the blossoms were giving place to bolls in midsummer, "lay-by time" was at hand. Cultivation was ended, and the labor was diverted to other tasks until in late August or early September the harvest began. The corn, which had been worked at spare times previously, now had its blades stripped and bundled for fodder; the roads were mended, the gin house and press put in order, the premises in general cleaned up, and perhaps a few spare days given to recreation.

The cotton bolls ripened and opened in series, those near the center of the plant first, then the outer ones on the lower branches, and finally the top crop. If subjected unduly to wind and rain the cotton, drooping in the bolls, would be blown to the ground or tangled with dead leaves or stained with mildew. It was expedient accordingly to send the pickers through the fields as early and as often as there was crop enough open to reward the labor.

Four or five compartments held the contents of each boll; from sixty to eighty bolls were required to yield a pound in the seed; and three or four pounds of seed cotton furnished one pound of lint. When a boll was wide open a deft picker could empty all of its compartments by one snatch of the fingers; and a specially skilled one could keep both hands flying independently, and still exercise the small degree of care necessary to keep the lint fairly free from the trash of the brittle dead calyxes. As to the day's work, a Georgia planter wrote in 1830: "A hand will pick or gather sixty to a hundred pounds of cotton in the seed, with ease, per day. I have heard of some hands gathering a hundred and twenty pounds in a day. The hands on a plantation ought to average sixty-five pounds," [5] But actual records in the following decades made these early pickers appear very inept. On Levin Covington's plantation near Natchez in 1844, in a typical week of October, Bill averaged 220 pounds a day, Dred 205 pounds, Aggy 215, and Delia 185; and on Saturday of that week all the twenty-eight men and boys together picked an average of 160 pounds, and all the eighteen women and girls an average of 125.[6] But these were dwarfed in turn by the pickings on J.W. Fowler's Prairie plantation, Coahoma County, Mississippi, at the close of the ante-bellum period. In the week of September 12 to 17, 1859, Sandy, Carver and Gilmore each averaged about three hundred pounds a day, and twelve other men and five women ranged above two hundred, while the whole gang of fifty-one men and women, boys and girls average 157 pounds each.[7]

[Footnote 5: American Farmer, II, 359.]

[Footnote 6: MS. in the Mississippi Department of History and Archives, Jackson, Miss.]

[Footnote 7: MS. in the possession of W.H. Stovall, Stovall, Miss.]

The picking required more perseverance than strength. Dexterity was at a premium, but the labors of the slow, the youthful and the aged were all called into requisition. When the fields were white with their fleece and each day might bring a storm to stop the harvesting, every boll picked might well be a boll saved from destruction. Even the blacksmith was called from his forge and the farmer's children from school to bend their backs in the cotton rows. The women and children picked steadily unless rains drove them in; the men picked as constantly except when the crop was fairly under control and some other task, such as breaking in the corn, called the whole gang for a day to another field or when the gin house crew had to clear the bins by working up their contents to make room for more seed cotton.

In the Piedmont where the yield was lighter the harvest was generally ended by December; but in the western belt, particularly when rains interrupted the work, it often extended far into the new year. Lucien Minor, for example, wrote when traveling through the plantations of northern Alabama, near Huntsville, in December, 1823: "These fields are still white with cotton, which frequently remains unpicked until March or April, when the ground is wanted to plant the next crop."[8] Planters occasionally noted in their journals that for want of pickers the top crop was lost.

[Footnote 8: Atlantic Monthly, XXVI, 175.]

As to the yield, an adage was current, that cotton would promise more and do less and promise less and do more than any other green thing that grew. The plants in the earlier stages were very delicate. Rough stirring of the clods would kill them; excess of rain or drought would be likewise fatal; and a choking growth of grass would altogether devastate the field. Improvement of conditions would bring quick recuperation to the surviving stalks, which upon attaining their full growth became quite hardy; but undue moisture would then cause a shedding of the bolls, and the first frost of autumn would stop the further fruiting. The plants, furthermore, were liable to many diseases and insect ravages. In infancy cut-worms might sever the stalks at the base, and lice might sap the vitality; in the full flush of blooming luxuriance, wilt and rust, the latter particularly on older lands, might blight the leaves, or caterpillars in huge armies reduce them to skeletons and blast the prospect; and even when the fruit was formed, boll-worms might consume the substance within, or dry-rot prevent the top crop from ripening. The ante-bellum planters, however, were exempt from the Mexican boll-weevil, the great pest of the cotton belt in the twentieth century.

While every planter had his fat years and lean, and the yield of the belt as a whole alternated between bumper crops and short ones, the industry was in general of such profit as to maintain a continued expansion of its area and a never ending though sometimes hesitating increase of its product. The crop rose from eighty-five million pounds in 1810 to twice as much in 1820; it doubled again by 1830 and more than doubled once more by 1840. Extremely low prices for the staple in the early 'forties and again in 1849 prompted a campaign for crop reduction; and in that decade the increase was only from 830,000,000 to 1,000,000,000 pounds. But the return of good prices in the 'fifties caused a fresh and huge enlargement to 2,300,000,000 pounds in the final census year of the ante-bellum period. While this was little more than one fourth as great as the crops of sixteen million bales in 1912 and 1915, it was justly reckoned in its time, at home and abroad, a prodigious output. All the rest of the world then produced barely one third as much. The cotton sent abroad made up nearly two thirds of the value of the gross export trade of the United States, while the tobacco export had hardly a tenth of the cotton's worth. In competition with all the other staples, cotton engaged the services of some three fourths of all the country's plantation labor, in addition to the labor of many thousands of white farmers and their families.

The production and sale of the staple engrossed no less of the people's thought than of their work. A traveler who made a zig-zag journey from Charleston to St. Louis in the early months of 1827, found cotton "a plague." At Charleston, said he, the wharves were stacked and the stores and ships packed with the bales, and the four daily papers and all the patrons of the hotel were "teeming with cotton." At Augusta the thoroughfares were thronged with groaning wagons, the warehouses were glutted, the open places were stacked, and the steamboats and barges hidden by their loads. On the road beyond, migrating planters and slaves bound for the west, "'where the cotton land is not worn out,'" met cotton-laden wagons townward bound, whereupon the price of the staple was the chief theme of roadside conversation. Occasionally a wag would have his jest. The traveler reported a tilt between two wagoners: "'What's cotton in Augusta?' says the one with a load.... 'It's cotton,' says the other. 'I know that,' says the first, 'but what is it?' 'Why,' says the other, 'I tell you it's cotton. Cotton is cotton in Augusta and everywhere else that I ever heard of,' 'I know that as well as you,' says the first, 'but what does cotton bring in Augusta?' 'Why, it brings nothing there, but everybody brings cotton,'" Whereupon the baffled inquirer appropriately relieved his feelings and drove on. At his crossing of the Oconee River the traveler saw pole-boats laden with bales twelve tiers high; at Milledgeville and Macon cotton was the absorbing theme; in the newly opened lands beyond he "found cotton land speculators thicker than locusts in Egypt"; in the neighborhood of Montgomery cotton fields adjoined one another in a solid stretch for fourteen miles along the road; Montgomery was congested beyond the capacity of the boats; and journeying thence to Mobile he "met and overtook nearly one hundred cotton waggons travelling over a road so bad that a state prisoner could hardly walk through it to make his escape." As to Mobile, it was "a receptacle monstrous for the article. Look which way you will you see it, and see it moving; keel boats, steamboats, ships, brigs, schooners, wharves, stores, and press-houses, all appeared to be full; and I believe that in the three days I was there, boarding with about one hundred cotton factors, cotton merchants and cotton planters, I must have heard the word cotton pronounced more than three thousand times." New Orleans had a similar glut.

On the journey up the Mississippi the plaint heard by this traveler from fellow passengers who lived at Natchitoches, was that they could not get enough boats to bring the cotton down the Red. The descending steamers and barges on the great river itself were half of them heavy laden with cotton and at the head of navigation on the Tennessee, in northwestern Alabama, bales enough were waiting to fill a dozen boats. "The Tennesseeans," said he, "think that no state is of any account but their own; Kentucky, they say, would be if it could grow cotton, but as it is, it is good for nothing. They count on forty or fifty thousand bales going from Nashville this season; that is, if they can get boats to carry it all." The fleet on the Cumberland River was doing its utmost, to the discomfort of the passengers; and it was not until the traveler boarded a steamer for St. Louis at the middle of March, that he escaped the plague which had surrounded him for seventy days and seventy nights. This boat, at last, "had not a bale of cotton on board, nor did I hear it named more than twice in thirty-six hours...I had a pretty tolerable night's sleep, though I dreamed of cotton."[9]

[Footnote 9: Georgia Courier (Augusta, Ga.), Oct. 11, 1827, reprinted in Plantation and Frontier, I, 283-289.]

This obsession was not without its undertone of disquiet. Foresighted men were apprehensive lest the one-crop system bring distress to the cotton belt as it had to Virginia. As early as 1818 a few newspaper editors[10] began to decry the regime; and one of them in 1821 rejoiced in a widespread prevalence of rot in the crop of the preceding year as a blessing, in that it staved off the rapidly nearing time when the staple's price would fall below the cost of production.[11] A marked rise of the price to above twenty cents a pound at the middle of the decade, however, silenced these prophets until a severe decline in the later twenties prompted the sons of Jeremiah to raise their voices again, and the political crisis procured them a partial hearing. Politicians were advocating the home production of cloth and foodstuffs as a demonstration against the protective tariff, while the economists pleaded for diversification for the sake of permanent prosperity, regardless of tariff rates. One of them wrote in 1827: "That we have cultivated cotton, cotton, cotton and bought everything else, has long been our opprobrium. It is time that we should be aroused by some means or other to see that such a course of conduct will inevitably terminate in our ultimate poverty and ruin. Let us manufacture, because it is our best policy. Let us go more on provision crops and less on cotton, because we have had everything about us poor and impoverished long enough.... We have good land, unlimited water powers, capital in plenty, and a patriotism which is running over in some places. If the tariff drives us to this, we say, let the name be sacred in all future generations."[12] Next year William Ellison of the South Carolina uplands welcomed even the low price of cotton as a lever[13] which might pry the planters out of the cotton rut and shift them into industries less exhausting to the soil.

[Footnote 10: Augusta Chronicle, Dec. 23, 1818.]

[Footnote 11: Georgia Journal (Milledgeville), June 5, 1821.]

[Footnote 12: Georgia Courier (Augusta), June 21, 1827.]

[Footnote 13: Southern Agriculturist, II, 13.]

But in the breast of the lowlander, William Elliott, the depression of the cotton market produced merely a querulous complaint that the Virginians, by rushing into the industry several years before when the prices were high, had spoiled the market. Each region, said he, ought to devote itself to the staples best suited to its climate and soil; this was the basis of profitable commerce. The proper policy for Virginia and most of North Carolina was to give all their labor spared from tobacco to the growing of corn which South Carolina would gladly buy of them if undisturbed in her peaceful concentration upon cotton.[14] The advance of cotton prices throughout most of the thirties suspended the discussion, and the regime went on virtually unchanged. As an evidence of the specialization of the Piedmont in cotton, it was reported in 1836 that in the town of Columbia alone the purchases of bacon during the preceding year had amounted to three and a half million pounds.[15]

[Footnote 14: Southern Agriculturist, I, 61.]

[Footnote 15: Niles' Register, LI, 46.]

The world-wide panic of 1837 began to send prices down, and the specially intense cotton crisis of 1839 broke the market so thoroughly that for five years afterward the producers had to take from five to seven cents a pound for their crops. Planters by thousands were bankrupted, most numerously in the inflated southwest; and thoughtful men everywhere set themselves afresh to study the means of salvation. Edmund Ruffin, the Virginian enthusiast for fertilizers, was employed by the authority of the South Carolina legislature to make an agricultural survey of that state with a view to recommending improvements. Private citizens made experiments on their estates; and the newspapers and the multiplying agricultural journals published their reports and advice. Most prominent among the cotton belt planters who labored in the cause of reform were ex-Governor James H. Hammond of South Carolina, Jethro V. Jones of Georgia, Dr. N.B. Cloud of Alabama, and Dr. Martin W. Philips of Mississippi. Of these, Hammond was chiefly concerned in swamp drainage, hillside terracing, forage increase, and livestock improvement; Jones was a promoter of the breeding of improved strains of cotton; Cloud was a specialist in fertilizing; and Philips was an all-round experimenter and propagandist. Hammond and Philips, who were both spurred to experiments by financial stress, have left voluminous records in print and manuscript. Their careers illustrate the handicaps under which innovators labored.

Hammond's estate[16] lay on the Carolina side of the Savannah River, some sixteen miles below Augusta. Impressed by the depletion of his upland soils, he made a journey in 1838 through southwestern Georgia and the adjacent portion of Florida in search of a new location; but finding land prices inflated, he returned without making a purchase,[17] and for the time being sought relief at home through the improvement of his methods. He wrote in 1841: "I have tried almost all systems, and unlike most planters do not like what is old. I hardly know anything old in corn or cotton planting but what is wrong." His particular enthusiasm now was for plow cultivation as against the hoe. The best planter within his acquaintance, he said, was Major Twiggs, on the opposite bank of the Savannah, who ran thirty-four plows with but fourteen hoes. Hammond's own plowmen were now nearly as numerous as his full hoe hands, and his crops were on a scale of twenty acres of cotton, ten of corn and two of oats to the plow. He was fertilizing each year a third of his corn acreage with cotton seed, and a twentieth of his cotton with barnyard manure; and he was making a surplus of thirty or forty bushels of corn per hand for sale.[18] This would perhaps have contented him in normal times, but the severe depression of cotton prices drove him to new prognostications and plans. His confidence in the staple was destroyed, he said, and he expected the next crop to break the market forever and force virtually everyone east of the Chattahoochee to abandon the culture. "Here and there," he continued, "a plantation may be found; but to plant an acre that will not yield three hundred pounds net will be folly. I cannot make more than sixty dollars clear to the hand on my whole plantation at seven cents...The western plantations have got fairly under way; Texas is coming in, and the game is up with us." He intended to change his own activities in the main to the raising of cattle and hogs; and he thought also of sending part of his slaves to Louisiana or Texas, with a view to removing thither himself after a few years if the project should prove successful.[19] In an address of the same year before the Agricultural Society of South Carolina, he advised those to emigrate who intended to continue producing cotton, and recommended for those who would stay in the Piedmont a diversified husbandry including tobacco but with main emphasis upon cereals and livestock.[20] Again at the end of 1849, he voiced similar views at the first annual fair of the South Carolina Institute. The first phase of the cotton industry, said he, had now passed; and the price henceforward would be fixed by the cost of production, and would yield no great profits even in the most fertile areas. The rich expanses of the Southwest, he thought, could meet the whole world's demand at a cost of less than five cents a pound, for the planters there could produce two thousand pounds of lint per hand while those in the Piedmont could not exceed an average of twelve hundred pounds. This margin of difference would deprive the slaves of their value in South Carolina and cause their owners to send them West, unless the local system of industry should be successfully revolutionized. The remedies he proposed were the fertilization of the soil, the diversification of crops, the promotion of commerce, and the large development of cotton manufacturing.[21]

[Footnote 16: Described in 1846 in the American Agriculturist, VI, 113, 114.]

[Footnote 17: MS. diary, April 13 to May 14, 1838, in Hammond papers, Library of Congress.]

[Footnote 18: Letters of Hammond to William Gilmore Simms, Jan. 27 and Mch. 9, 1841. Hammond's MS. drafts are in the Library of Congress.]

[Footnote 19: Letter to Isaac W. Hayne, Jan. 21, 1841.]

[Footnote 20: MS. oration in the Library of Congress.]

[Footnote 21: James H. Hammond, An Address delivered before the South Carolina Institute, at the first annual Fair, on the 20th November, 1849 (Charleston. 1849).]

Hammond found that not only the public but his own sons also, with the exception of Harry, were cool toward his advice and example; and he himself yielded to the temptation of the higher cotton prices in the 'fifties, and while not losing interest in cattle and small grain made cotton and corn his chief reliance. He appears to have salved his conscience in this relapse by devoting part of his income to the reclamation of a great marsh on his estate. He operated two plantations, the one at his home, "Silver Bluff," the other, "Cathwood," near by. The field force on the former comprised in 1850 sixteen plow hands, thirty-four full hoe hands, six three-quarter hands, two half hands and a water boy, the whole rated at fifty-five full hands. At Cathwood the force, similarly grouped, was rated at seventy-one hands; but at either place the force was commonly subject to a deduction of some ten per cent, of its rated strength, on the score of the loss of time by the "breeders and suckers" among the women. In addition to their field strength and the children, of whom no reckoning was made in the schedule of employments, the two plantations together had five stable men, two carpenters, a miller and job worker, a keeper of the boat landing, three nurses and two overseers' cooks; and also thirty-five ditchers in the reclamation work.

At Silver Bluff, the 385 acres in cotton were expected to yield 330 bales of 400 pounds each; the 400 acres in corn had an expectation of 9850 bushels; and 10 acres of rice, 200 bushels. At Cathwood the plantings and expectations were 370 acres in cotton to yield 280 bales, 280 in corn to yield 5000 bushels, 15 in wheat to yield 100 bushels, 11 in rye to yield 50, and 2 in rice to yield 50. In financial results, after earning in 1848 only $4334.91, which met barely half of his plantation and family expenses for the year, his crop sales from 1849 to 1853 ranged from seven to twenty thousand dollars annually in cotton and from one and a half to two and a half thousand dollars in corn. His gross earnings in these five years averaged $16,217.76, while his plantation expenses averaged $5393.87, and his family outlay $6392.67, leaving an average "clear gain per annum," as he called it, of $4431.10. The accounting, however, included no reckoning of interest on the investment or of anything else but money income and outgo. In 1859 Hammond put upon the market his 5500 acres of uplands with their buildings, livestock, implements and feed supplies, together with 140 slaves including 70 full hands. His purpose, it may be surmised, was to confine his further operations to his river bottoms.[22]

[Footnote 22: Hammond MSS., Library of Congress.]

Philips, whom a dearth of patients drove early from the practice of medicine, established in the 'thirties a plantation which he named Log Hall, in Hinds County, Mississippi. After narrowly escaping the loss of his lands and slaves in 1840 through his endorsement of other men's notes, he launched into experimental farming and agricultural publication. He procured various fancy breeds of cattle and hogs, only to have most of them die on his hands. He introduced new sorts of grasses and unfamiliar vegetables and field crops, rarely with success. Meanwhile, however, he gained wide reputation through his many writings in the periodicals, and in the 'fifties he turned this to some advantage in raising fancy strains of cotton and selling their seed. His frequent attendance at fairs and conventions and his devotion to his experiments and to his pen caused him to rely too heavily upon overseers in the routine conduct of his plantation. In consequence one or more slaves occasionally took to the woods; the whole force was frequently in bad health; and his women, though remarkably fecund, lost most of their children in infancy. In some degree Philips justified the prevalent scorn of planters for "book farming."[23]

[Footnote 23: M.W. Phillips, "Diary," F.L. Riley, ed., in the Mississippi Historical Society Publications, X, 305-481; letters of Philips in the American Agriculturist, DeBow's Review, etc., and in J.A. Turner, ed., The Cotton Planter's Manual, pp. 98-123.]

The newspapers and farm journals everywhere printed arguments in the 'forties in behalf of crop diversification, and DeBow's Review, founded in 1846, joined in the campaign; but the force of habit, the dearth of marketable substitutes and the charms of speculation conspired to make all efforts of but temporary avail. The belt was as much absorbed in cotton in the 'fifties as it had ever been before.

Meanwhile considerable improvement had been achieved in cotton methods. Mules, mainly bred in Tennessee, Kentucky and Missouri, largely replaced the less effective horses and oxen; the introduction of horizontal plowing with occasional balks and hillside ditches, checked the washing of the Piedmont soils; the use of fertilizers became fairly common; and cotton seed was better selected. These last items of manures and seed were the subject of special campaigns. The former was begun as early as 1808 by the Virginian John Taylor of Caroline in his "Arator" essays, and was furthered by the publications of Edmund Ruffin and many others. But an adequate available source of fertilizers long remained a problem without solution. Taylor stressed the virtues of dung and rotation; but the dearth of forage hampered the keeping of large stocks of cattle, and soiling crops were thought commonly to yield too little benefit for the expense in labor. Ruffin had great enthusiasm for the marl or phosphate rock of the Carolina coast; but until the introduction in much later decades of a treatment by sulphuric acid this was too little soluble to be really worth while as a plant food. Lime was also praised; but there were no local sources of it in the districts where it was most needed.

Cotton seed, in fact, proved to be the only new fertilizer generally available in moderate abundance prior to the building of the railroads. In early years the seed lay about the gins as refuse until it became a public nuisance. To abate it the village authorities of Sparta, Georgia, for example, adopted in 1807 an ordinance "that the owner of each and every cotton machine within the limits of said town shall remove before the first day of May in each year all seed and damaged cotton that may be about such machines, or dispose of such seed or cotton so as to prevent its unhealthy putrefaction."[24] Soon after this a planter in St. Stephen's Parish, South Carolina, wrote: "We find from experience our cotton seed one of the strongest manures we make use of for our Indian corn; a pint of fresh seed put around or in the corn hole makes the corn produce wonderfully",[25] but it was not until the lapse of another decade or two that such practice became widespread. In the thirties Harriet Martineau and J.S. Buckingham noted that in Alabama the seed was being strewn as manure on a large scale.[26] As an improvement of method the seed was now being given in many cases a preliminary rotting in compost heaps, with a consequent speeding of its availability as plant food;[27] and cotton seed rose to such esteem as a fertilizer for general purposes that many planters rated it to be worth from sixteen to twenty-five cents a bushel of twenty-five pounds.[28] As early as 1830, furthermore a beginning was made in extracting cottonseed oil for use both in painting and illumination, and also in utilizing the by-product of cottonseed meal as a cattle feed.[29] By the 'fifties the oil was coming to be an unheralded substitute for olive oil in table use; but the improvements which later decades were to introduce in its extraction and refining were necessary for the raising of the manufacture to the scale of a substantial industry.

[Footnote 24: Farmer's Gazette (Sparta, Ga.), Jan. 31, 1807.]

[Footnote 25: Letter of John Palmer. Dec. 3, 1808, to David Ramsay. MS. in the Charleston Library.]

[Footnote 26: Harriet Martineau, Retrospect of Western Travel, (London, 1838), I, 218; I.S. Buckingham, The Slave States of America (London, 1842), I, 257.]

[Footnote 27: D.R. Williams of South Carolina described his own practice to this effect in an essay of 1825 contributed to the American Farmer and reprinted in H.T. Cook, The Life and Legacy of David R. Williams (New York, 1916), pp. 226, 227.]

[Footnote 28: J.A. Turner, ed., Cotton Planter's Manual, p. 99; Robert Russell, North America, p. 269.]

[Footnote 29: Southern Agriculturist, II, 563; American Farmer, II, 98; H.T. Cook, Life and Legacy of David R. Williams, pp. 197-209.]

The importation of fertilizers began with guano. This material, the dried droppings of countless birds, was discovered in the early 'forties on islands off the coast of Peru;[30] and it promptly rose to such high esteem in England that, according to an American news item, Lloyd's listed for 1845 not less than a thousand British vessels as having sailed in search of guano cargoes. The use of it in the United States began about that year; and nowhere was its reception more eager than in the upland cotton belt. Its price was about fifty dollars a ton in the seaports. To stimulate the use of fertilizers, the Central of Georgia Railroad Company announced in 1858 that it would carry all manures for any distance on its line in carload lots at a flat rate of two dollars per ton; and the connecting roads concurred in this policy. In consequence the Central of Georgia carried nearly two thousand tons of guano in 1859, and more than nine thousand tons in 1860, besides lesser quantities of lime, salt and bone dust. The superintendent reported that while the rate failed to cover the cost of transportation, the effect in increasing the amount of cotton to be freighted, and in checking emigration, fully compensated the road.[31] A contributor to the North American Review in January, 1861, wrote: "The use of guano is increasing. The average return for each pound used in the cotton field is estimated to be a pound and a half of cotton; and the planter who could raise but three bales to the hand on twelve acres of exhausted soil has in some instances by this appliance realized ten bales from the same force and area. In North Carolina guano is reported to accelerate the growth of the plant, and this encourages the culture on the northern border of the cotton-field, where early frosts have proved injurious."

[Footnote 30: American Agriculturist, III, 283.]

[Footnote 31: Central of Georgia Railroad Company Reports, 1858-1860.]

Widespread interest in agricultural improvement was reported by DeBow's Review in the 'fifties, taking the form partly of local and general fairs, partly of efforts at invention. A citizen of Alabama, for example, announced success in devising a cotton picking machine; but as in many subsequent cases in the same premises, the proclamation was premature.

As to improved breeds of cotton, public interest appears to have begun about 1820 in consequence of surprisingly good results from seed newly procured from Mexico. These were in a few years widely distributed under the name of Petit Gulf cotton. Colonel Vick of Mississippi then began to breed strains from selected seed; and others here and there followed his example, most of them apparently using the Mexican type. The more dignified of the planters who prided themselves on selling nothing but cotton, would distribute among their friends parcels of seed from any specially fine plants they might encounter in their fields, and make little ado about it. Men of a more flamboyant sort, such as M.W. Philips, contemning such "ruffle-shirt cant," would christen their strains with attractive names, publish their virtues as best they might, and offer their fancy seed for sale at fancy prices. Thus in 1837 the Twin-seed or Okra cotton was in vogue, selling at many places for five dollars a quart. In 1839 this was eclipsed by the Alvarado strain, which its sponsors computed from an instance of one heavily fruited stalk nine feet high and others not so prodigious, might yield three thousand pounds per acre.[32] Single Alvarado seeds were sold at fifty cents each, or a bushel might be had at $160. In the succeeding years Vick's Hundred Seed, Brown's, Pitt's, Prolific, Sugar Loaf, Guatemala, Cluster, Hogan's, Banana, Pomegranate, Dean, Multibolus, Mammoth, Mastodon and many others competed for attention and sale. Some proved worth while either in increasing the yield, or in producing larger bolls and thereby speeding the harvest, or in reducing the proportionate weight of the seed and increasing that of the lint; but the test of planting proved most of them to be merely commonplace and not worth the cost of carriage. Extreme prices for seed of any strain were of course obtainable only for the first year or two; and the temptation to make fraudulent announcement of a wonder-working new type was not always resisted. Honest breeders improved the yield considerably; but the succession of hoaxes roused abundant skepticism. In 1853 a certain Miller of Mississippi confided to the public the fact that he had discovered by chance a strain which would yield three hundred pounds more of seed cotton per acre than any other sort within his knowledge, and he alluringly named it Accidental Poor Land Cotton. John Farrar of the new railroad town Atlanta was thereby moved to irony. "This kind of cotton," he wrote in a public letter, "would run a three million bale crop up to more than four millions; and this would reduce the price probably to four or five cents. Don't you see, Mr. Miller, that we had better let you keep and plant your seed? You say that you had rather plant your crop with them than take a dollar a pint.... Let us alone, friend, we are doing pretty well—we might do worse."[33]

[Footnote 32: Southern Banner( Athens, Ga.), Sept. 20, 1839.]

[Footnote 33: J.A. Turner, ed., Cotton Planter's Manual, p. 98-128.]

In the sea-island branch of the cotton industry the methods differed considerably from those in producing the shorter staple. Seed selection was much more commonly practiced, and extraordinary care was taken in ginning and packing the harvest. The earliest and favorite lands for this crop were those of exceedingly light soil on the islands fringing the coast of Georgia and South Carolina. At first the tangle of live-oak and palmetto roots discouraged the use of the plow; and afterward the need of heavy fertilization with swamp mud and seaweed kept the acreage so small in proportion to the laborers that hoes continued to be the prevalent means of tillage. Operations were commonly on the basis of six or seven acres to the hand, half in cotton and the rest in corn and sweet potatoes. In the swamps on the mainland into which this crop was afterwards extended, the use of the plow permitted the doubling of the area per hand; but the product of the swamp lands was apparently never of the first grade.

The fields were furrowed at five-foot intervals during the winter, bedded in early spring, planted in late April or early May, cultivated until the end of July, and harvested from September to December. The bolls opened but narrowly and the fields had to be reaped frequently to save the precious lint from damage by the weather. Accordingly the pickers are said to have averaged no more than twenty-five pounds a day. The preparation for market required the greatest painstaking of all. First the seed cotton was dried on a scaffold; next it was whipped for the removal of trash and sand; then it was carefully sorted into grades by color and fineness; then it went to the roller gins, whence the lint was spread upon tables where women picked out every stained or matted bit of the fiber; and finally when gently packed into sewn bags it was ready for market. A few gin houses were equipped in the later decades with steam power; but most planters retained the system of a treadle for each pair of rollers as the surest safeguard of the delicate filaments. A plantation gin house was accordingly a simple barn with perhaps a dozen or two foot-power gins, a separate room for the whipping, a number of tables for the sorting and moting, and a round hole in the floor to hold open the mouth of the long bag suspended for the packing.[34] In preparing a standard bale of three hundred pounds, it was reckoned that the work required of the laborers at the gin house was as follows: the dryer, one day; the whipper, two days; the sorters, at fifty pounds of seed cotton per day for each, thirty days; the ginners, each taking 125 pounds in the seed per day and delivering therefrom 25 pounds of lint, twelve days; the moters, at 43 pounds, seven days; the inspector and packer, two days; total fifty-four days.

[Footnote 34: The culture and apparatus are described by W.B. Seabrook, Memoir on Cotton, pp. 23-25; Thomas Spaulding in the American Agriculturist, III, 244-246; R.F.W. Allston, Essay on Sea Coast Crops (Charleston, 1854), reprinted in DeBow's Review, XVI, 589-615; J.A. Turner, ed., Cotton Planter's Manual, pp. 131-136. The routine of operations is illustrated in the diary of Thomas P. Ravenel, of Woodboo plantation, 1847-1850, printed in Plantation and Frontier, I, 195-208.]

The roller gin was described in a most untechnical manner by Basil Hall: "It consists of two little wooden rollers, each about as thick as a man's thumb, placed horizontally and touching each other. On these being put into rapid motion, handfulls of the cotton are cast upon them, which of course are immediately sucked in.... A sort of comb fitted with iron teeth ... is made to wag up and down with considerable velocity in front of the rollers. This rugged comb, which is equal in length to the rollers, lies parallel to them, with the sharp ends of its teeth almost in contact with them. By the quick wagging motion given to this comb by the machinery, the buds of cotton cast upon the rollers are torn open just as they are beginning to be sucked in. The seeds, now released ... fly off like sparks to the right and left, while the cotton itself passes between the rollers."[35]

[Footnote 35: Basil Hall, Travels in North America (Edinburgh, 1829), III, 221, 222.]

As to yields and proceeds, a planter on the Georgia seaboard analyzed his experience from 1830 to 1847 as follows: the harvest average per acre ranged from 68 pounds of lint in 1846 to 223 pounds in 1842, with a general average for the whole period of 137 pounds; the crop's average price per pound ranged from 14 cents in 1847 to 41 cents in 1838, with a general average of 23 1/2 cents; and the net proceeds per hand were highest at $137 in 1835, lowest at $41 in 1836, and averaged $83 for the eighteen years.[36]

[Footnote 36: J.A. Turner, ed., Cotton Planter's Manual, pp. 128, 129.]

In the cotton belt as a whole the census takers of 1850 enumerated 74,031 farms and plantations each producing five bales or more,[37] and they reckoned the crop at 2,445,793 bales of four hundred pounds each. Assuming that five bales were commonly the product of one full hand, and leaving aside a tenth of the gross output as grown perhaps on farms where the cotton was not the main product, it appears that the cotton farms and plantations averaged some thirty bales each, and employed on the average about six full hands. That is to say, there were very many more small farms than large plantations devoted to cotton; and among the plantations, furthermore, it appears that very few were upon a scale entitling them to be called great, for the nature of the industry did not encourage the engrossment of more than sixty laborers under a single manager.[38] It is true that some proprietors operated on a much larger scale than this. It was reported in 1859, for example, that Joseph Bond of Georgia had marketed 2199 bales of his produce, that numerous Louisiana planters, particularly about Concordia Parish, commonly exceeded that output; that Dr. Duncan of Mississippi had a crop of 3000 bales; and that L.R. Marshall, who lived at Natchez and had plantations in Louisiana, Mississippi and Arkansas, was accustomed to make more than four thousand bales.[39] The explanation lies of course in the possession by such men of several more or less independent plantations of manageable size. Bond's estate, for example, comprised not less than six plantations in and about Lee County in southwestern Georgia, while his home was in the town of Macon. The areas of these, whether cleared or in forest, ranged from 1305 to 4756 acres.[40] But however large may have been the outputs of exceptionally great planters, the fact remains on the other hand that virtually half of the total cotton crop each year was made by farmers whose slaves were on the average hardly more numerous than the white members of their own families. The plantation system nevertheless dominated the regime.

[Footnote 37: Compendium of the Seventh Census, p. 178]

[Footnote 38: DeBow's Review, VIII, 16.]

[Footnote 39: Ibid., XXVI, 581.]

[Footnote 40: Advertisement of Bond's executors offering the plantations for sale in the Federal Union (Milledgeville, Ga.), Nov. 8, 1859.]

The British and French spinners, solicitous for their supply of material, attempted at various times and places during the ante-bellum period to enlarge the production of cotton where it was already established and to introduce it into new regions. The result was a complete failure to lessen the predominance of the United States as a source. India, Egypt and Brazil might enlarge their outputs considerably if the rates in the market were raised to twice or thrice their wonted levels; but so long as the price held a moderate range the leadership of the American cotton belt could not be impaired, for its facilities were unequaled. Its long growing season, hot in summer by day and night, was perfectly congenial to the plant, its dry autumns permitted the reaping of full harvests, and its frosty winters decimated the insect pests. Its soil was abundant, its skilled managers were in full supply, its culture was well systematized, and its labor adequate for the demand. To these facilities there was added in the Southern thought of the time, as no less essential for the permanence of the cotton belt's primacy, the plantation system and the institution of slavery.



CHAPTER XIII

TYPES OF LARGE PLANTATIONS

The tone and method of a plantation were determined partly by the crop and the lie of the land, partly by the characters of the master and his men, partly by the local tradition. Some communities operated on the basis of time-work, or the gang system; others on piece-work or the task system. The former was earlier begun and far more widely spread, for Sir Thomas Dale used it in drilling the Jamestown settlers at their work, it was adopted in turn on the "particular" and private plantations thereabout, and it was spread by the migration of the sons and grandsons of Virginia throughout the middle and western South as far as Missouri and Texas. The task system, on the other hand, was almost wholly confined to the rice coast. The gang method was adaptable to operations on any scale. If a proprietor were of the great majority who had but one or two families of slaves, he and his sons commonly labored alongside the blacks, giving not less than step for step at the plow and stroke for stroke with the hoe. If there were a dozen or two working hands, the master, and perhaps the son, instead of laboring manually would superintend the work of the plow and hoe gangs. If the slaves numbered several score the master and his family might live in leisure comparative or complete, while delegating the field supervision to an overseer, aided perhaps by one or more slave foremen. When an estate was inherited by minor children or scattered heirs, or where a single proprietor had several plantations, an overseer would be put into full charge of an establishment so far as the routine work was concerned; and when the plantations in one ownership were quite numerous or of a great scale a steward might be employed to supervise the several overseers. Thus in the latter part of the eighteenth century, Robert Carter of Nomoni Hall on the Potomac had a steward to assist in the administration of his many scattered properties, and Washington after dividing the Mount Vernon lands into several units had an overseer upon each and a steward for the whole during his own absence in the public service. The neighboring estate of Gunston Hall, belonging to George Mason, was likewise divided into several units for the sake of more detailed supervision. Even the 103 slaves of James Mercer, another neighbor, were distributed on four plantations under the management in 1771 of Thomas Oliver. Of these there were 54 slaves on Marlborough, 19 on Acquia, 12 on Belviderra and 9 on Accokeek, besides 9 hired for work elsewhere. Of the 94 not hired out, 64 were field workers. Nearly all the rest, comprising the house servants, the young children, the invalids and the superannuated, were lodged on Marlborough, which was of course the owner's "home place." Each of the four units had its implements of husbandry, and three of them had tobacco houses; but the barn and stables were concentrated on Marlborough. This indicates that the four plantations were parts of a single tract so poor in soil that only pockets here and there would repay cultivation.[1] This presumption is reinforced by an advertisement which Mercer published in 1767: "Wanted soon, ... a farmer who will undertake the management of about 80 slaves, all settled within six miles of each other, to be employed in making of grain."[2] In such a case the superintendent would combine the functions of a regular overseer on the home place with those of a "riding boss" inspecting the work of the three small outlying squads from time to time. Grain crops would facilitate this by giving more frequent intermissions than tobacco in the routine. The Mercer estate might indeed be more correctly described as a plantation and three subsidiary farms than as a group of four plantations. The occurrence of tobacco houses in the inventory and of grain crops alone in the advertisement shows a recent abandonment of the tobacco staple; and the fact of Mercer's financial embarrassment[3] suggests, what was common knowledge, that the plantation system was ill suited to grain production as a central industry.

[Footnote 1: Robert Carter's plantation affairs are noted in Philip V. Fithian, Journal and Letters (Princeton, N.J., 1900); the Gunston Hall estate is described in Kate M. Rowland, Life of George Mason (New York, 1892), I, 98-102; many documents concerning Mt. Vernon are among the George Washington MSS. in the Library of Congress, and Washington's letters, 1793-179, to his steward are printed in the Long Island Historical Society Memoirs v. 4; of James Mercer's establishments an inventory taken in 1771 is reproduced in Plantation and Frontier, I, 249.]

[Footnote 2: Virginia Gazette (Williamsburg, Va.), Oct. 22, 1767, reprinted in Plantation and Frontier, I, 133.]

[Footnote 3: S.M. Hamilton ed., Letters to Washington, IV, 286.]

The organization and routine of the large plantations on the James River in the period of an agricultural renaissance are illustrated in the inventory and work journal of Belmead, in Powhatan County, owned by Philip St. George Cocke and superintended by S.P. Collier.[4] At the beginning of 1854 the 125 slaves were scheduled as follows: the domestic staff comprised a butler, two waiters, four housemaids, a nurse, a laundress, a seamstress, a dairy maid and a gardener; the field corps had eight plowmen, ten male and twelve female hoe hands, two wagoners and four ox drivers, with two cooks attached to its service; the stable and pasture staff embraced a carriage driver, a hostler, a stable boy, a shepherd, a cowherd and a hog herd; in outdoor crafts there were two carpenters and five stone masons; in indoor industries a miller, two blacksmiths, two shoemakers, five women spinners and a woman weaver; and in addition there were forty-five children, one invalid, a nurse for the sick, and an old man and two old women hired off the place, and finally Nancy for whom no age, value or classification is given. The classified workers comprised none younger than sixteen years except the stable boy of eleven, a waiter of twelve, and perhaps some of the housemaids and spinners whose ages are not recorded. At the other extreme there were apparently no slaves on the plantation above sixty years old except Randal, a stone mason, who in spite of his sixty-six years was valued at $300, and the following who had no appraisable value: Old Jim the shepherd, Old Maria the dairy maid, and perhaps two of the spinners. The highest appraisal, $800, was given to Payton, an ox driver, twenty-eight years old. The $700 class comprised six plowmen, five field hands, the three remaining ox drivers, both wagoners, both blacksmiths, the carriage driver, four stone masons, a carpenter, and Ned the twenty-eight year old invalid whose illness cannot have been chronic. The other working men ranged between $250 and $500 except the two shoemakers whose rating was only $200 each. None of the women were appraised above $400, which was the rating also of the twelve and thirteen year old boys. The youngest children were valued at $100 each. These ratings were all quite conservative for that period. The fact that an ox driver overtopped all others in appraisal suggests that the artisans were of little skill. The masons, the carpenters and various other specialists were doubtless impressed as field hands on occasion.

[Footnote 4: These records are in the possession of Wm. Bridges of Richmond, Va. For copies of them, as well as for many other valuable items, I am indebted to Alfred H. Stone of Dunleith, Miss.]

The livestock comprised twelve mules, nine work horses, a stallion, a brood mare, four colts, six pleasure horses and "William's team" of five head; sixteen work oxen, a beef ox, two bulls, twenty-three cows, and twenty-six calves; 150 sheep and 115 swine. The implements included two reaping machines, three horse rakes, two wheat drills, two straw cutters, three wheat fans, and a corn sheller; one two-horse and four four-horse wagons, two horse carts and four ox carts; nine one-horse and twelve two-horse plows, six colters, six cultivators, eight harrows, two earth scoops, and many scythes, cradles, hoes, pole-axes and miscellaneous farm implements as well as a loom and six spinning wheels.

The bottom lands of Belmead appear to have been cultivated in a rotation of tobacco and corn the first year, wheat the second and clover the third, while the uplands had longer rotations with more frequent crops of clover and occasional interspersions of oats. The work journal of 1854 shows how the gang dovetailed the planting, cultivation, and harvesting of the several crops and the general upkeep of the plantation.

On specially moist days from January to the middle of April all hands were called to the tobacco houses to strip and prize the cured crop; when the ground was frozen they split and hauled firewood and rails, built fences, hauled stone to line the ditches or build walls and culverts, hauled wheat to the mill, tobacco and flour to the boat landing, and guano, land plaster, barnyard manure and straw to the fields intended for the coming tobacco crop; and in milder dry weather they spread and plowed in these fertilizers, prepared the tobacco seed bed by heaping and burning brush thereon and spading it mellow, and also sowed clover and oats in their appointed fields. In April also the potato patch and the corn fields were prepared, and the corn planted; and the tobacco bed was seeded at the middle of the month. In early May the corn began to be plowed, and the soil of the tobacco fields drawn by hoes into hills with additional manure in their centers. From the end of May until as late as need be in July the occurrence of every rain sent all hands to setting the tobacco seedlings in their hills at top speed as long as the ground stayed wet enough to give prospect of success in the process. In the interims the corn cultivation was continued, hay was harvested in the clover fields and the meadows, and the tobacco fields first planted began to be scraped with hoe and plow. The latter half of June was devoted mainly to the harvesting of small grain with the two reaping machines and the twelve cradles; and for the following two months the main labor force was divided between threshing the wheat and plowing, hoeing, worming and suckering the tobacco, while the expert Daniel was day after day steadily topping the plants. In late August the plows began breaking the fallow fields for wheat. Early in September the cutting and housing of tobacco began, and continued at intervals in good weather until the middle of October. Then the corn was harvested and the sowing of wheat was the chief concern until the end of November when winter plowing was begun for the next year's tobacco. Two days in December were devoted to the housing of ice; and Christmas week, as well as Easter Monday and a day or two in summer and fall, brought leisure. Throughout the year the overseer inspected the negroes' houses and yards every Sunday morning and regularly reported them in good order.

The greatest of the tobacco planters in this period was Samuel Hairston, whose many plantations lying in the upper Piedmont on both sides of the Virginia-North Carolina boundary were reported in 1854 to have slave populations aggregating some 1600 souls, and whose gardens at his homestead in Henry County, Virginia, were likened to paradise. Of his methods of management nothing more is known than that his overseers were systematically superintended and that his negroes were commonly both fed and clothed with the products of the plantations themselves.[5]

[Footnote 5: William Chambers, American Slavery and Colour (London, 1857), pp. 194, 195, quoting a Richmond newspaper of 1854.]

In the eastern cotton belt a notable establishment of earlier decades was that of Governor David R. Williams, who began operations with about a hundred slaves in Chesterfield County, South Carolina, near the beginning of the nineteenth century and increased their number fivefold before his death in 1830. While each of his four plantations gave adequate yields of the staple as well as furnishing their own full supplies of corn and pork, the central feature and the chief source of prosperity was a great bottom tract safeguarded from the floods of the Pee Dee by a levee along the river front. The building of this embankment was but one of many enterprises which Williams undertook in the time spared from his varied political and military services. Others were the improvement of manuring methods, the breeding of mules, the building of public bridges, the erection and management of a textile factory, the launching of a cottonseed oil mill, of which his talents might have made a success even in that early time had not his untimely death intervened. The prosperity of Williams' main business in the face of his multifarious diversions proves that his plantation affairs were administered in thorough fashion. His capable wife must have supplemented the husband and his overseers constantly and powerfully in the conduct of the routine. The neighboring plantation of a kinsman, Benjamin F. Williams, was likewise notable in after years for its highly improved upland fields as well as for the excellent specialized work of its slave craftsmen.[6]

[Footnote 6: Harvey T. Cooke, The Life and Legacy of David Rogerson Williams (New York, 1916), chaps. XIV, XVI, XIX, XX, XXV. This book, though bearing a New York imprint, is actually published, as I have been at pains to learn, by Mr. J.W. Norwood of Greenville, South Carolina.]

In the fertile bottoms on the Congaree River not far above Columbia, lay the well famed estate of Colonel Wade Hampton, which in 1846 had some sixteen hundred acres of cotton and half as much of corn. The traveler, when reaching it after long faring past the slackly kept fields and premises common in the region, felt equal enthusiasm for the drainage and the fencing, the avenues, the mansion and the mill, the stud of blooded horses, the herd of Durham cattle, the flock of long-wooled sheep, and the pens of Berkshire pigs.[7] Senator McDuffie's plantation in the further uplands of the Abbeville district was likewise prosperous though on a somewhat smaller scale. Accretions had enlarged it from three hundred acres in 1821 to five thousand in 1847, when it had 147 slaves of all ages. Many of these were devoted to indoor employments, and seventy were field workers using twenty-four mules. The 750 acres in cotton commonly yielded crops of a thousand pounds in the seed; the 325 acres in corn gave twenty-five or thirty bushels; the 300 in oats, fifteen bushels; and ten acres in peas, potatoes and squashes yielded their proportionate contribution.[8]

[Footnote 7: Described by R.L. Allen in the American Agriculturist, VI, 20, 21.]

[Footnote 8: DeBow's Review, VI, 149.]

The conduct and earnings of a cotton plantation fairly typical among those of large scale, may be gathered from the overseer's letters and factor's accounts relating to Retreat, which lay in Jefferson County, Georgia. This was one of several establishments founded by Alexander Telfair of Savannah and inherited by his two daughters, one of whom became the wife of W.B. Hodgson. For many years Elisha Cain was its overseer. The first glimpse which the correspondence affords is in the fall of 1829, some years after Cain had taken charge. He then wrote to Telfair that many of the negroes young and old had recently been ill with fever, but most of them had recovered without a physician's aid. He reported further that a slave named John had run away "for no other cause than that he did not feel disposed to be governed by the same rules and regulations that the other negroes on the land are governed by." Shortly afterward John returned and showed willingness to do his duty. But now Cain encountered a new sort of trouble. He wrote Telfair in January, 1830: "Your negroes have a disease now among them that I am fully at a loss to know what I had best to do. Two of them are down with the venereal disease, Die and Sary. Doctor Jenkins has been attending Die four weeks, and very little alteration as I can learn. It is very hard to get the truth; but from what I can learn, Sary got it from Friday." A note appended to this letter, presumably by Telfair, reads: "Friday is the house servant sent to Retreat every summer. I have all the servants examined before they leave Savannah."

In a letter of February, 1831, Cain described his winter work and his summer plans. The teams had hauled away nearly all the cotton crop of 205 bales; the hog killing had yielded thirteen thousand pounds of pork, from which some of the bacon and lard was to be sent to Telfair's town house; the cotton seed were abundant and easily handled, but they were thought good for fertilizing corn only; the stable and cowpen manure was embarrassingly plentiful in view of the pressure of work for the mules and oxen; and the encumbrance of logs and brush on the fields intended for cotton was straining all the labor available to clear them. The sheep, he continued, had not had many lambs; and many of the pigs had died in spite of care and feeding; but "the negroes have been healthy, only colds, and they have for some time now done their work in as much peace and have been as obedient as I could wish."

One of the women, however, Darkey by name, shortly became a pestilent source of trouble. Cain wrote in 1833 that her termagant outbreaks among her fellows had led him to apply a "moderate correction," whereupon she had further terrorized her housemates by threats of poison. Cain could then only unbosom himself to Telfair: "I will give you a full history of my belief of Darkey, to wit: I believe her disposition as to temper is as bad as any in the whole world. I believe she is as unfaithful as any I have ever been acquainted with. In every respect I believe she has been more injury to you in the place where she is than two such negroes would sell for.... I have tryed and done all I could to get on with her, hopeing that she would mend; but I have been disappointed in every instant. I can not hope for the better any longer."

The factor's record becomes available from 1834, with the death of Telfair. The seventy-six pair of shoes entered that year tells roughly the number of working hands, and the ninety-six pair in 1842 suggests the rate of increase. Meanwhile the cotton output rose from 166 bales of about three hundred pounds in 1834 to 407 bales of four hundred pounds in the fine weather of 1841. In 1836 an autumn report from Cain is available, dated November 20. Sickness among the negroes for six weeks past had kept eight or ten of them in their beds; the resort to Petit Gulf seed had substantially increased the cotton yield; and the fields were now white with a crop in danger of ruin from storms. "My hands," he said, "have picked well when they were able, and some of them appear to have a kind of pride in making a good crop." A gin of sixty saws newly installed had proved too heavy for the old driving apparatus, but it was now in operation with shifts of four mules instead of two as formerly. This pressure, in addition to the hauling of cotton to market had postponed the gathering of the corn crop. The corn would prove adequate for the plantation's need, and the fodder was plentiful, but the oats had been ruined by the blast. The winter cloth supply had been spun and woven, as usual, on the place; but Cain now advised that the cotton warp for the jeans in future be bought. "The spinning business on this plantation," said he, "is very ungaining. In the present arrangement there is eight hands regular imployed in spinning and weaving, four of which spin warpe, and it could be bought at the factory at 120 dollars annually. Besides, it takes 400 pounds of cotton each year, leaveing 60 dollars only to the four hands who spin warp.... These hands are not old negroes, not all of them. Two of Nanny's daughters, or three I may say, are all able hands ... and these make neither corn nor meat. Take out $20 to pay their borde, and it leaves them in debt. I give them their task to spin, and they say they cannot do more. That is, they have what is jenerly given as a task."

In 1840 Cain raised one of the slaves to the rank of driver, whereupon several of the men ran away in protest, and Cain was impelled to defend his policy in a letter to Mary Telfair, explaining that the new functionary had not been appointed "to lay off tasks and use the whip." The increase of the laborers and the spread of the fields, he said, often required the working of three squads, the plowmen, the grown hoe hands, and the younger hoe hands. "These separate classes are frequently separate a considerable distance from each other, and so soon as I am absent from either they are subject to quarrel and fight, or to idle time, or beat and abuse the mules; and when called to account each negro present when the misconduct took place will deny all about the same. I therefore thought, and yet believe, that for the good order of the plantation and faithful performance of their duty, it was proper to have some faithful and trusty hand whose duty it should be to report to me those in fault, and that is the only dread they have of John, for they know he is not authorized to beat them. You mention in your letter that you do not wish your negroes treated with severity. I have ever thought my fault on the side of lenity; if they were treated severe as many are, I should not be their overseer on any consideration." In the same letter Cain mentioned that the pork made on the place the preceding year had yielded eleven monthly allowances to the negroes at the rate of 1050 pounds per month, and that the deficit for the twelfth month had been filled as usual by a shipment from Savannah.

From 407 bales in 1841 the cotton output fell rapidly, perhaps because of restriction prompted by the low prices, to 198 bales in 1844. Then it rose to the maximum of 438 bales in 1848. Soon afterwards Cain's long service ended, and after two years during which I. Livingston was in charge, I.N. Bethea was engaged and retained for the rest of the ante-bellum period. The cotton crops in the 'fifties did not commonly exceed three hundred bales of a weight increasing to 450 pounds, but they were supplemented to some extent by the production of wheat and rye for market. The overseer's wages were sometimes as low as $600, but were generally $1000 a year. In the expense accounts the annual charges for shoes, blankets and oznaburgs were no more regular than the items of "cotton money for the people." These sums, averaging about a hundred dollars a year, were distributed among the slaves in payment for the little crops of nankeen cotton which they cultivated in spare time on plots assigned to the several families. Other expense items mentioned salt, sugar, bacon, molasses, tobacco, wool and cotton cards, loom sleighs, mules and machinery. Still others dealt with drugs and doctor's bills. In 1837, for example, Dr. Jenkins was paid $90 for attendance on Priscilla. In some years the physician's payment was a round hundred dollars, indicating services on contract. In May, 1851, there are debits of $16.16 for a constable's reward, a jail fee and a railroad fare, and of $1.30 for the purchase of a pair of handcuffs, two padlocks and a trace chain. These constitute the financial record of a runaway's recapture.

From 1834 to 1841 the gross earnings on Retreat ranged between eight and fifteen thousand dollars, of which from seven to twelve thousand each year was available for division between the owners. The gross then fell rapidly to $4000 in 1844, of which more than half was consumed in expenses. It then rose as rapidly to its maximum of $21,300 in 1847, when more than half of it again was devoted to current expenses and betterments. Thereafter the range of the gross was between $8000 and $17,000 except for a single year of crop failure, 1856, when the 109 bales brought $5750. During the 'fifties the current expenses ranged usually between six and ten thousand dollars, as compared with about one third as much in the 'thirties. This is explained partly by the resolution of the owners to improve the fields, now grown old, and to increase the equipment. For the crop of 1856, for example, purchases were made of forty tons of Peruvian guano at $56 per ton, and nineteen tons of Mexican guano at $25 a ton. In the following years lime, salt and dried blood were included in the fertilizer purchases. At length Hodgson himself gave over his travels and his ethnological studies to take personal charge on Retreat. He wrote in June, 1859, to his friend Senator Hammond, of whom we have seen something in the preceding chapter, that he had seriously engaged in "high farming," and was spreading huge quantities of fertilizers. He continued: "My portable steam engine is the delicia domini and of overseer too. It follows the reapers beautifully in a field of wheat, 130 acres, and then in the rye fields. In August it will be backed up to the gin house and emancipate from slavery eighteen mules and four little nigger drivers."[9]

[Footnote 9: MS. among the Hammond papers in the Library of Congress.]

The factor's books for this plantation continue their records into the war time. From the crop of 1861 nothing appears to have been sold but a single bale of cotton, and the year's deficit was $6,721. The proceeds from the harvests of 1862 were $500 from nineteen bales of cotton, and some $10,000 from fodder, hay, peanuts and corn. The still more diversified market produce of 1863 comprised also wheat, which was impressed by the Confederate government, syrup, cowpeas, lard, hams and vinegar. The proceeds were $17,000 and the expenses about $9000, including the overseer's wages at $1300 and the purchase of 350 bushels of peanuts from the slaves at $1.50 per bushel. The reckonings in the war period were made of course in the rapidly depreciating Confederate currency. The stoppage of the record in 1864 was doubtless a consequence of Sherman's march through Georgia.[10]

[Footnote 10: The Retreat records are in the possession of the Georgia Historical Society, trustee for the Telfair Academy of Art, Savannah, Ga. The overseer's letters here used are printed in Plantation and Frontier, I, 314, 330-336, II, 39, 85.]

In the western cotton belt the plantations were much like those of the eastern, except that the more uniform fertility often permitted the fields to lie in solid expanses instead of being sprawled and broken by waste lands as in the Piedmont. The scale of operations tended accordingly to be larger. One of the greatest proprietors in that region, unless his display were far out of proportion to his wealth, was Joseph A.S. Acklen whose group of plantations was clustered near the junction of the Red and Mississippi Rivers. In 1859 he began to build a country house on the style of a Gothic castle, with a great central hall and fifty rooms exclusive of baths and closets.[11] The building was expected to cost $150,000, and the furnishings $125,000 more. Acklen's rules for the conduct of his plantations will be discussed in another connection;[12] but no description of his estate or his actual operations is available.

[Footnote 11: Federal Union (Milledgeville, Ga.), Aug. 2, 1859.]

[Footnote 12: Below, pp. 262 ff.]

Olmsted described in detail a plantation in the neighborhood of Natchez. Its thirteen or fourteen hundred acres of cotton, corn and incidental crops were tilled by a plow gang of thirty and a hoe gang of thirty-seven, furnished by a total of 135 slaves on the place. A driver cracked a whip among the hoe hands, occasionally playing it lightly upon the shoulders of one or another whom he thought would be stimulated by the suggestion. "There was a nursery for sucklings at the quarters, and twenty women at this time left their work four times a day, for half an hour, to nurse the young ones, and whom the overseer counted as half hands—that is, expected to do half an ordinary day's work." At half past nine every night the hoe and plow foremen, serving alternately, sounded curfew on a horn, and half an hour afterward visited each cabin to see that the households were at rest and the fires safely banked. The food allowance was a peck of corn and four pounds of pork weekly. Each family, furthermore, had its garden, fowl house and pigsty; every Christmas the master distributed among them coffee, molasses, tobacco, calico and "Sunday tricks" to the value of from a thousand to fifteen hundred dollars; and every man might rive boards in the swamp on Sundays to buy more supplies, or hunt and fish in leisure times to vary his family's fare. Saturday afternoon was also free from the routine. Occasionally a slave would run away, but he was retaken sooner or later, sometimes by the aid of dogs. A persistent runaway was disposed of by sale.[13]

[Footnote 13: F.L. Olmsted, A Journey in the Back Country (New York, 1860), pp. 46-54.]

Another estate in the same district, which Olmsted observed more cursorily, comprised four adjoining plantations, each with its own stables and quarter, each employing more than a hundred slaves under a separate overseer, and all directed by a steward whom the traveler described as cultured, poetic and delightful. An observation that women were at some of the plows prompted Olmsted to remark that throughout the Southwest the slaves were worked harder as a rule than in the easterly and northerly slaveholding states. On the other hand he noted: "In the main the negroes appeared to be well cared for and abundantly supplied with the necessaries of vigorous physical existence. A large part of them lived in commodious and well built cottages, with broad galleries in front, so that each family of five had two rooms on the lower floor and a large loft. The remainder lived in log huts, small and mean in appearance;[14] but those of their overseers were little better, and preparations were being made to replace all of these by neat boarded cottages."

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